Our most frequently ordered and highly rated selections.
R&G Special Beef 嶺南牛肉
A customer favorite and top seller. Top-choice sliced beef marinated in our chef's special sauce for a tender, sweet, and savory flavor.
$24.50
Fried Rice 炒飯
Fried rice with a choice of chicken, beef, BBQ pork, shrimp, vegetable, yang chow, salted fish and diced chicken or seafood and more
$19.50
Vegetable Egg Rolls 素菜春卷
House made fried egg rolls filled with shredded vegetables. Served with sweet and sour sauce. Two pieces.
$7.50
Diced Honey Garlic Chicken 蒜香蜜汁雞
Diced chicken breast sautéed with our honey and garlic sauce. Served with broccoli.
$21.50
Peking Duck 北京片皮鴨
Marinated and roasted to perfection, our Peking duck is served with tender, bone-in meat and separated golden brown crispy duck skin, accompanied by soft steamed buns. Spread hoisin sauce, add scallions and duck skin in the bun, then enjoy a flavorful bite
Note: full peking duck will be split into two boxes w/ 1/2 of the duck in each box
$30.50
Chow Mein 炒麵
Chow mein with a choice of combination, shrimp, beef, chicken, vegetable, tomato beef, or seafood and more
$19.50
Dungeness Crab 珍宝蟹
Dungeness crab with options of black bean sauce, garlic and hot peppers, ginger and scallions, salt and pepper(Signature), salted egg yolk, steamed, steamed with garlic, or steamed with wine and egg whites.
$70.00
Prawns with Honey Walnuts 蜜桃明蝦球
Fried prawns lightly coated with mayonnaise. Served with honey walnuts.
$26.50
Rose Dew Soya Chicken 玫瑰豉油雞
Steamed chicken served with a special soy sauce.
$22.50
Three Treasures with Black Bean Sauce 豉汁煎三寶
A delicious trio of tofu, eggplant, and hot peppers, stuffed with our house-made shrimp paste and served in a savory black bean sauce.
$23.50
Appetizers
Chicken Salad 雞沙拉
Marinated pieces of chicken breast, crispy wonton skins, shredded lettuce w/ a sesame salad dressing.
$12.50
Salt & Pepper Scallops 椒鹽帶子
Deep fried tender scallops seasoned with salt and pepper.
$25.50
Salt & Pepper Calamari 椒鹽鮮魷
Deep fried calamari seasoned with salt and pepper.
$23.50
Salted Egg Yolk Pumpkin 金沙南瓜
Pumpkin pieces coated in salted egg yolk, creating a savory and rich flavor.
$17.50
Vegetable Egg Rolls 素菜春卷
House made fried egg rolls filled with shredded vegetables. Served with sweet and sour sauce. Two pieces.
$7.50
Salt & Pepper Tofu 椒鹽豆腐粒
Crispy tofu cubes seasoned with salt and pepper
$13.50
Soya Sauce Duck Tongue 滷水鴨舌
$13.50
Salt & Pepper String Beans 椒鹽四季豆
Crispy string beans fried in our house batter and lightly seasoned with our signature salt and pepper blend. Crispy & addictive in every bite.
$16.50
Soya Sauce Duck Wings 滷水鴨翼
$13.50
Soya Sauce Tofu 滷水豆腐
$12.50
Cured Ham Hock 佛山燻蹄
$12.50
Soya Sauce Beef Shank 滷水牛𦟌(腱)
$13.50
Baby Octopus 八爪魚
$13.50
Barbeque Pork 蜜汁叉燒
Tender slices of barbecued pork glazed with a sweet honey sauce
$13.50
Salmon Avocado Egg Rolls 三文魚春卷
Fried egg rolls filled with smoked salmon, avocado & served with a sweet & sour sauce
$8.50
Spicy Beef Shank 麻辣牛腱
Tender beef brisket slices with a spicy chili sauce
$13.50
Cantonese Jelly Fish 舟山海蜇
$12.50
Soup
Hot & Sour Soup 酸辣湯
Spicy and tangy broth with pork, tofu, bamboo shoots, and green onions. Available in cup or bowl sizes.
$7.50
Mashed Chicken & Sweet Corn Soup 雞茸粟米羹
Creamy soup with mashed chicken and sweet corn. Available in cup or bowl.
$7.50
Vegetable Soup 素湯
A mix of leafy greens, carrots, and celery in a light broth. Available in cup or bowl.
$7.50
Double Boiled Black Garlic Sparerib Soup (cup) 黑蒜排骨湯
Tender spareribs, black garlic in a rich broth (8oz)
Broth cooked with diced winter melon, Chinese mushroom, shrimp, scallops, pork. Available in cup or bowl.
$10.50
West Lake Minced Beef Soup 西湖牛肉羹
Thick broth cooked with ground beef, parsley, egg whites & imitation crabmeat. Available in cup or bowl.
$10.50
Seafood & Bean Curd Soup 海鮮豆腐羹
Thick broth cooked with scallops, prawns, bean curd, egg white & parsley. Available in small cup or large bowl.
$10.50
Wonton Soup (bowl) 雲吞湯
Soft wontons(shrimp & pork)in clear broth with greens.
$19.50
Hot & Sour Wonton Soup (bowl) 酸辣雲吞湯
Wontons in a spicy, tangy broth with green onions
$23.50
Fresh Crab Meat Winter Melon Soup (bowl) 瑤柱蟹肉冬茸羹
Thick broth cooked with traditional dried scallops and fresh crab meat
$28.50
House Specialties
Prawns with Honey Walnuts 蜜桃明蝦球
Fried prawns lightly coated with mayonnaise. Served with honey walnuts.
$26.50
Fried Stuffed Bean Curd 炸釀滑豆腐
Deep fried bean curd stuffed with shrimp paste and topped with gravy and scallions.
$21.50
Steamed Clams with Eggs 鮮蜆蒸水蛋
Steamed live clams with beaten eggs.
$26.50
Honey Spareribs 西汁排骨
Hearty bone-in spareribs coated in our house special honey glaze, perfectly seasoned for a sweet and savory delight
$23.50
Three Treasures with Black Bean Sauce 豉汁煎三寶
A delicious trio of tofu, eggplant, and hot peppers, stuffed with our house-made shrimp paste and served in a savory black bean sauce.
$23.50
Minced Seafood in Lettuce Cups 菜片海鮮崧
Stir fried minced seafood, Chinese sausage, mushrooms, and bamboo shoots topped with pine nuts. Served with six lettuce cups.
$26.50
Baked Chilean Sea Bass 香焗銀雪魚
large filet of chilean sea bass, marinated for over 24 hours and baked with our signature glaze. Each bite is tender, flaky, and rich in flavor.
$52.00
Peking Duck 北京片皮鴨
Marinated and roasted to perfection, our Peking duck is served with tender, bone-in meat and separated golden brown crispy duck skin, accompanied by soft steamed buns. Spread hoisin sauce, add scallions and duck skin in the bun, then enjoy a flavorful bite
Note: full peking duck will be split into two boxes w/ 1/2 of the duck in each box
$30.50
Dungeness Crab 珍宝蟹
Dungeness crab with options of black bean sauce, garlic and hot peppers, ginger and scallions, salt and pepper(Signature), salted egg yolk, steamed, steamed with garlic, or steamed with wine and egg whites.
$71.00
Lobster Sticky Rice 龍蝦糯米飯
2lb live lobster stir-fried and served with fragrant sticky rice, made with glutinous rice, diced dried shrimp, cured pork, eggs, Chinese sausage, and mushrooms. A rich and flavorful pairing
$95.00
R&G Special Beef 嶺南牛肉
A customer favorite and top seller. Top-choice sliced beef marinated in our chef's special sauce for a tender, sweet, and savory flavor.
$24.50
Seafood
Baked Chilean Sea Bass 香焗銀雪魚
Large filled of sea bass marinated and baked in our special glaze (cooking time: at least 30 mins)
$52.00
R&G Lobster 波士顿龍蝦
Two pound lobster served in multiple styles.
$83.00
Dungeness Crab 珍宝蟹
Dungeness crab with options of black bean sauce, garlic and hot peppers, ginger and scallions, salt and pepper(Signature), salted egg yolk, steamed, steamed with garlic, or steamed with wine and egg whites.
$70.00
Kung Pao Prawns (Spicy) 宮保蝦
Prawns sautéed with bamboo shoots, bell peppers, mushrooms, onions, and peanuts in our spicy sauce.
$25.50
Salt & Pepper Prawns (In Shell) 椒鹽中蝦
Fried prawns tossed in our salt and pepper seasoning.
$25.50
Clams with Black Bean Sauce 豉汁炒蜆
Fresh clams tossed in a black bean sauce.
$25.50
Sautéed Prawns & Snow Peas in X.O. Sauce (Spicy) X.O.醬爆蝦球
Large prawns and snow peas tossed in our house special X.O sauce.
$25.50
Minced Seafood in Lettuce Cups 菜片海鮮崧
Stir fried minced seafood, Chinese sausage, mushrooms, and bamboo shoots topped with pine nuts. Served with six lettuce cups.
$26.50
Sea bass with Thai Chili Sauce 泰式燴鱈魚塊
Premium sea bass fillet pieces coated in a sweet and spicy Thai chili sauce.
$27.50
Sea Cucumber with XO & Sweet Pea(spicy) X.O.醬甜豆海參
Sea cucumber and snow peas tossed in our house special x. O sauce.
Pumpkin pieces and shrimp coated in salted egg yolk.
$26.50
Dry Chili Jumbo Prawns 老干媽珍寶蝦
Jumbo prawns stir-fried in Lao Gan Ma chili sauce, topped with crispy shallots and chilis for a bold, flavorful kick.
$25.50
Sea cucumber w/ Wasabi Dressing 涼拌海參
served cold w/ cucumbers
one piece per order
$23.50
Sea Cucumber with Ginger & Scallions 薑葱海參
Sea cucumber paired with fresh ginger and scallions in a savory sauce.
$32.50
Fresh Clams steamed in Sake Broth 清酒浸大蜆
$25.50
Vegetables/Tofu
Sauteed Green Beans 干燒四季豆
Green beans sautéed with minced pork in a spicy bean sauce. Spicy.
(vegetarian option available - please leave in the notes if you do not want pork)
$20.50
Eggplant with Garlic Sauce (Spicy) 魚香茄子
Eggplant, shredded pork, black fungus, bamboo shoots and scallions sautéed in a spicy garlic sauce.
(vegetarian option available - please note in the notes no pork)
$20.50
Mixed Vegetable Deluxe 雜錦素菜
Sautéed mixed vegetables including snow peas, carrots, bean curd, mushrooms, bok choy, bean sprouts, and baby corn.
$20.50
Salted Fish, Chicken & Bean Curd 鹹魚雞粒豆腐
Salted Fish, diced chicken breast, sautéed with soft bean curd
$20.50
Ma Po Tofu 麻婆豆腐
Soft bean curd, shredded pork, and scallions sautéed in a spicy sauce.
(vegetarian option available - please note in the notes no pork)
$20.50
Mixed Vegetables with Mushrooms 荷芹鮮雜菌
Three kinds of mushrooms, celery, sea vegetables & lily roots prepared & sauteed with chef's special method
$22.50
Seasonal Vegetables (choose vegetable option) 時菜
$19.50
Dried Scallop with Chinese Melons 瑤柱扒瓜甫
Steamed Chinese melons seasonal greens topped with dried scallop gravy
$23.50
Mu Shu Vegetables 木須菜
stir fried egg, cabbage, bamboo shoots, black fungus, & scallions served with six pancake wraps
$20.50
Buddha’s Delight 羅漢齋
Traditional Chinese vegetarian dish made with a medley of vegetables, mushrooms, tofu w/ vermicelli noodle.
$28.00
Shiitake Mushrooms with Mustard Greens 花菇扒菜膽
Fresh black mushrooms with mustard greens in light oyster sauce
$24.50
Clay Pot
Ox Tail Stew in Clay Pot 紅燘牛尾煲
Hearty pieces of stewed ox tail and turnips in a clay pot.
$27.50
Beef Brisket & Turnip in Clay Pot 清湯牛腩煲
Tender pieces of beef brisket and turnips simmered in a hearty broth.
$27.50
Seafood Combination Clay Pot 海鮮一品煲
combination of scallops, prawns, calamari, black mushrooms, and bean curd
$27.50
Chicken & Onion in Clay Pot 啫啫雞煲
Tender chicken pieces(has bones) mixed with savory onions in a flavorful clay pot.
$23.50
Shacha Beef Vermicelli Clay Pot 沙茶牛肉粉絲煲
Tender beef with vermicelli, flavored with savory Shacha sauce.
$26.50
Pork, Beef & Lamb
Salt & Pepper Spareribs 椒鹽排骨
Deep fried spareribs tossed in our salt and pepper seasoning.
$22.50
Kiang Ton Spareribs 京都排骨
Sautéed spareribs tossed in a tangy sweet and sour sauce.
$22.50
Szechuan Pork (Spicy) 四川肉片
Sautéed sliced pork tossed with red chili peppers and onion in a spicy chili sauce.
$22.50
Mongolian Beef (Spicy) 蒙古牛肉
Sautéed sliced beef tossed with onions and bell peppers in a spicy chili sauce.
$22.50
Steak Cubes w/Macadamia Nuts 夏果牛柳粒
Tender beef steak cubes tossed with macadamia nuts, bell peppers and celery in a black pepper sauce.
$25.50
Mu Shu Pork 木須肉
Combination of shredded pork, stir-fried egg, cabbage, bamboo shoots, black fungus and scallions. Served with six crepes.
$23.50
Scallops & Steak Cubes w/Macadamia Nuts 夏果带子牛柳粒
Scallops & tender steak cubes tossed with string beans and macadamia nuts in a black pepper sauce
$28.50
R&G Special Beef 嶺南牛肉
Stir fried top choice sliced beef marinated in chef's special sauce.
$24.50
Cumin Stir-fried Lamb 孜然炒羊肉
Tender slices in lamb sauteed with vegetables and cumin
$24.50
Mushroom & Steak Cubes 什菌牛柳粒
Tender steak cubes with assorted mushrooms and green beans
$27.50
Seasonal Vegetable with Beef 時菜牛肉
Tender beef slices paired with fresh seasonal vegetables, including bok choy and carrots, in a savory sauce.
$22.50
Steak Cubes With Maggi Sauce 美極牛柳
Tender steak cubes in a savory Maggi sauce, served with fresh broccoli florets.
$25.50
XO Sauce Steak Cubes (spicy) X.O.醬爆牛肉
Tender steak cubes with XO sauce, sugar snap peas, and sliced onions. Spicy.
$25.50
XO Sauce Stir-fried Lamb (spicy) X.O.醬爆羊肉
Tender lamb slices with XO sauce, mixed with crisp green onions and white onions.
$24.50
Beef with Broccoli 西蘭花牛肉
Sliced beef sautéed with broccoli
$22.50
Poultry
Roasted Squab (Whole) 馳名燒乳鴿
Whole squab roasted to a golden brown crispy skin, served with seasoning salt on the side.
$24.50
Drunken Squab 花雕醉鴿皇
$26.50
Crispy Fried Chicken 當紅炸子雞
deep fried chicken w/ crispy skin (includes skin and bones)
$22.50
Rose Dew Soya Chicken 玫瑰豉油雞
Steamed chicken served with a special soy sauce.
$22.50
Cantonese Princess Chicken 貴妃走地雞
Specially marinated chicken. Served with ginger and onion sauce.
$22.50
Roasted Chicken 一品吊燒雞
roasted chicken served with house special sweet soy sauce
(includes skin & bones)
$22.50
Roasted Duck 掛爐燒鴨
Maple Leaf All Natural Duck - roasted with crispy golden skin and rich, flavorful meat.
$23.50
Soya Sauce Duck 潮式滷水鴨
Tender pieces of duck marinated in chef's special soy sauce.
$24.50
Kung Pao Chicken (Spicy) 宮保雞丁
Diced chicken breast sautéed with bamboo shoots, bell peppers, mushrooms, onions, and peanuts in our spicy sauce.
$22.50
Cashew Nut Chicken 腰果雞球
Diced chicken breast sautéed with snow peas, baby corn, bamboo shoots, carrots, onion, ginger, and cashew nuts.
$22.50
Diced Honey Garlic Chicken 蒜香蜜汁雞
Diced chicken breast sautéed with our honey and garlic sauce. Served with broccoli.
$21.50
Lemon Chicken 檸檬軟雞
Deep fried chicken breasts. Served with a lemon sauce.
$21.50
Peking Duck 北京片皮鴨
Specially marinated and expertly roasted, our Maple Leaf All Natural duck (smaller duck) is served in the traditional style with crispy skin separated from succulent, bone-in meat to preserve its natural juices and rich flavors. Accompanied by steamed buns (6/12), fresh scallions, and hoisin sauce
$30.50
Prawns and Chicken with Broccoli 西蘭龍鳳球
Sautéed diced chicken breast and prawns. Served with broccoli.
$25.50
Chicken with Broccoli 西兰花雞球
Diced chicken breast sautéed with broccoli.
$21.50
Noodles & Rice
Fried Rice 炒飯
Fried rice with a choice of chicken, beef, BBQ pork, shrimp, vegetable, yang chow, salted fish and diced chicken or seafood and more
$19.50
One-item Cantonese BBQ Rice Plate 廣式燒味飯
$16.50
Seafood Garlic Noodle 海鮮蒜蓉面
A savory medley of prawns, clams, and scallops tossed with egg noodles & fragrant minced garlic
$24.00
Golden Supreme Fried Rice 金雙蛋炒飯
A flavorful fried rice featuring separated egg yolks and egg whites, stir-fried in a mildly spicy XO sauce—a luxurious blend of dried seafood, chili, and aromatic spices.
$21.50
Chow Mein 炒麵
Chow mein with a choice of combination, shrimp, beef, chicken, vegetable, tomato beef, or seafood and more
$19.50
Rice Plate 碟飯
$17.50
Stir Fried Vermicelli 炒米粉
Thin Vermicelli noodles with options of Singapore curry, assorted meats, or seafood with X.O sauce.
$20.50
Chow Fun Noodle 炒河粉
$19.50
Two-Item Combo Cantonese BBQ Rice Plate 燒味雙拼飯
$18.50
Sides
Small White Rice 小白飯
$2.00
Large White Rice 大白飯
$3.00
Beverages & Dessert
Coke
The cold, refreshing, sparkling classic that America loves.
$3.00
Fiji Bottle Water (500ml)
$4.00
7-up
$3.00
Diet Coke
A crisp, refreshing taste you know and love with zero calories.
$3.00
Ginger ale
$3.00
Mango Sago 杨枝甘露
Mango dessert blended w/ fresh mangos, condensed milk, coconut milk and topped with sago, grapefruit, & mango bits
$6.00
Perrier
$4.00
Red Bean Coconut Jelly 椰汁紅豆糕 (per piece)
$1.50
Evian Sparkling Water (glass bottle - 550ml)
$8.50
Evian Natural Spring Water (glass bottle 750ml)
$8.50
Beer & Wine
beer & wine
Sparkling Wine, Le Grand Courtage Brut Rose
France (187ml)
$12.00
Heineken 0 (non - alcoholic)
$6.00
Sake - Tozai Living Jewel Jumai (300 ml)
abv: 15%, light & dry with notes of white grape, anise, & sweet rice
$20.00
Sake - Tozai Living Jewel Jumai (720 ml)
abv: 15%, light & dry with notes of white grape, anise, & sweet rice
$38.00
Elysian Space Dust (IPA - Washington)
$7.00
Heineken (Lager - Netherlands)
$7.00
KSA (Kölsch Style Ale - San Francisco)
$7.00
Sake - Eiko Fuji, Ban Ryu Honjozo 10000 Ways (720ml)
abv: 15.3%, light & sweet with notes of orange, clove, toasted malt