R & G Lounge Menu

631 Kearny St, San Francisco, CA 94108
  • Appetizers

    • Chicken Salad 雞沙拉

      Marinated pieces of chicken breast, crispy wonton skins, shredded lettuce w/ a sesame salad dressing.
      $12.50
    • Salt & Pepper Scallops 椒鹽帶子

      Deep fried tender scallops seasoned with salt and pepper.
      $25.50
    • Salted Egg Yolk Pumpkin 金沙南瓜

      Pumpkin pieces coated in salted egg yolk, creating a savory and rich flavor.
      $17.50
    • Vegetable Egg Rolls 素菜春卷

      House made fried egg rolls filled with shredded vegetables. Served with sweet and sour sauce. Two pieces.
      $7.50
    • Soya Sauce Duck Tongue 滷水鴨舌

      $13.50
    • Soya Duck Wings 滷水鴨翼

      $13.50
    • Salt & Pepper String Beans 椒鹽四季豆

      Crispy string beans fried in our house batter and lightly seasoned with our signature salt and pepper blend. Crispy & addictive in every bite.
      $16.50
    • Soya Sauce Tofu 滷水豆腐

      $12.50
    • Cured Ham Hock 佛山燻蹄

      $12.50
    • Soya Sauce Beef Brisket 滷水牛𦟌(腱)

      $13.50
    • Baby Octopus 八爪魚

      $13.50
    • Barbecued Pork 蜜汁叉燒

      Tender slices of barbecued pork glazed with a sweet honey sauce
      $13.50
    • Salmon Avocado Egg Rolls 三文魚春卷

      Fried egg rolls filled with smoked salmon, avocado & served with a sweet & sour sauce
      $8.50
    • Spicy Beef Brisket 麻辣牛腱

      Tender beef brisket slices with a spicy chili sauce
      $13.50
    • Cantonese Jelly Fish 舟山海蜇

      $12.50
  • Soup

    • Hot & Sour Soup 酸辣湯

      Spicy and tangy broth with pork, tofu, bamboo shoots, and green onions. Available in cup or bowl sizes.
      $7.50
    • Mashed Chicken & Sweet Corn Soup 雞茸粟米羹

      Creamy soup with mashed chicken and sweet corn. Available in cup or bowl.
      $7.50
    • Vegetable Soup 素湯

      A mix of leafy greens, carrots, and celery in a light broth. Available in cup or bowl.
      $7.50
    • Double Boiled Black Garlic Sparerib Soup (Cup) 黑蒜湯

      Tender spareribs, black garlic in a rich broth.
      $11.50
    • Simmered Chicken Bamboo & Ginseng Soup (Cup) 花旗参竹丝鸡湯

      $11.50
    • Simmered Chicken Bamboo & Mushroom Soup (Cup) 羊菌竹苼鸡湯

      $11.50
    • Diced Chinese Winter Melon Soup 冬瓜粒湯

      Broth cooked with diced winter melon, Chinese mushroom, shrimp, scallops, pork. Available in cup or bowl.
      $10.50
    • West Lake Minced Beef Soup 西湖牛肉羹

      Thick broth cooked with ground beef, parsley, egg whites & imitation crabmeat. Available in cup or bowl.
      $10.50
    • Seafood & Bean Curd Soup 海鮮豆腐羹

      Thick broth cooked with scallops, prawns, bean curd, egg white & parsley. Available in small cup or large bowl.
      $10.50
    • Wonton Soup (Bowl) 雲吞湯

      Soft wontons(shrimp & pork)in clear broth with greens.
      $19.50
    • Hot & Sour Wonton Soup (Bowl) 酸辣雲吞湯

      Wontons in a spicy, tangy broth with green onions
      $23.50
    • Supreme Bird's Nest With Coconut Milk (Cup) 椰汁燉官燕(小)

      Bird's nest soup in coconut milk offers a delicate, slightly sweet flavor with a smooth, gelatinous texture.
      $38.50
    • Fresh Crab Meat Winter Melon Soup (Bowl) 瑤柱蟹肉冬茸羹

      Thick broth cooked with traditional dried scallops and fresh crab meat
      $28.50
  • House Specialties

    • Prawns With Honey Walnuts 蜜桃明蝦球

      Fried prawns lightly coated with mayonnaise. Served with honey walnuts.
      $26.50
    • Fried Stuffed Bean Curd 炸釀滑豆腐

      Deep fried bean curd stuffed with shrimp paste and topped with gravy and scallions.
      $21.50
    • Steamed Clams With Eggs 鮮蜆蒸水蛋

      Steamed live clams with beaten eggs.
      $26.50
    • Honey Spareribs 西汁排骨

      Hearty bone-in spareribs coated in our house special honey glaze, perfectly seasoned for a sweet and savory delight
      $23.50
    • Three Treasures With Black Bean Sauce 豉汁煎三寶

      A delicious trio of tofu, eggplant, and hot peppers, stuffed with our house-made shrimp paste and served in a savory black bean sauce.
      $23.50
    • Minced Seafood In Lettuce Cups 菜片海鮮崧

      Stir fried minced seafood, Chinese sausage, mushrooms, and bamboo shoots topped with pine nuts. Served with six lettuce cups.
      $26.50
    • Peking Duck 北京片皮鴨

      Marinated and roasted to perfection, our Peking duck is served with tender, bone-in meat and separated golden brown crispy duck skin, accompanied by soft steamed buns. Spread hoisin sauce, add scallions and duck skin in the bun, then enjoy a flavorful bite Note: full peking duck will be split into two boxes w/ 1/2 of the duck in each box
      $30.50
    • Baked Chilean Sea Bass 香焗銀雪魚

      large filet of chilean sea bass, marinated for over 24 hours and baked with our signature glaze. Each bite is tender, flaky, and rich in flavor.
      $52.00
    • Lobster Sticky Rice 龍蝦糯米飯

      2lb live lobster stir-fried and served with fragrant sticky rice, made with glutinous rice, diced dried shrimp, cured pork, eggs, Chinese sausage, and mushrooms. A rich and flavorful pairing
      $90.00
    • R&G Special Beef 嶺南牛肉

      A customer favorite and top seller. Top-choice sliced beef marinated in our chef's special sauce for a tender, sweet, and savory flavor.
      $24.50
    • Dungeness Crab 珍宝蟹

      Dungeness crab with options of black bean sauce, garlic and hot peppers, ginger and scallions, salt and pepper(Signature), salted egg yolk, steamed, steamed with garlic, or steamed with wine and egg whites.
      $75.00
  • Seafood

    • Baked Chilean Sea Bass 香焗銀雪魚

      Large filled of sea bass marinated and baked in our special glaze (cooking time: at least 30 mins)
      $52.00
    • R&G Lobster 波士顿龍蝦

      Two pound lobster served in multiple styles.
      $80.00
    • Dungeness Crab 珍宝蟹

      Dungeness crab with options of black bean sauce, garlic and hot peppers, ginger and scallions, salt and pepper(Signature), salted egg yolk, steamed, steamed with garlic, or steamed with wine and egg whites.
      $75.00
    • Kung Pao Prawns (Spicy) 宮保蝦

      Prawns sautéed with bamboo shoots, bell peppers, mushrooms, onions, and peanuts in our spicy sauce.
      $25.50
    • Salt & Pepper Prawns (In Shell) 椒鹽中蝦

      Fried prawns tossed in our salt and pepper seasoning.
      $25.50
    • Clams With Black Bean Sauce 豉汁蜆

      Fresh clams tossed in a black bean sauce.
      $25.50
    • Sautéed Prawns & Snow Peas In X.o. Sauce (Spicy) X.O.醬爆蝦球

      Large prawns and snow peas tossed in our house special x. O sauce.
      $25.50
    • Minced Seafood In Lettuce Cups 菜片海鮮崧

      Stir fried minced seafood, Chinese sausage, mushrooms, and bamboo shoots topped with pine nuts. Served with six lettuce cups.
      $26.50
    • Sea Bass With Thai Chili Sauce 泰式燴鱈魚塊

      Premium sea bass fillet pieces coated in a sweet and spicy Thai chili sauce.
      $27.50
    • Sea Cucumber With XO & Sweet Pea(Spicy) X.O.醬甜豆海參

      Sea cucumber and snow peas tossed in our house special x. O sauce.
      $32.50
    • Lobster Sticky Rice 龍蝦糯米飯

      2 lb lobster w/ stir fry sticky rice (chinese sausage, egg, dried shrimp, mushroom)
      $90.00
    • Shrimp With Scrambled Eggs 滑蛋蝦仁

      Tender shrimp mixed with fluffy scrambled eggs
      $25.50
    • Salted Egg Yolk Pumpkin Shrimp 金沙南瓜蝦球

      Pumpkin pieces and shrimp coated in salted egg yolk.
      $26.50
    • Dry Chili Jumbo Prawns 老干媽珍寶蝦

      Jumbo prawns stir-fried in Lao Gan Ma chili sauce, topped with crispy shallots and chilis for a bold, flavorful kick.
      $25.50
    • Sea Cucumber W/ Wasabi Dressing 涼拌海參

      served cold w/ cucumbers one piece per order
      $23.50
    • Sea Cucumber With Ginger & Scallions 薑葱海參

      Sea cucumber paired with fresh ginger and scallions in a savory sauce.
      $32.50
    • Fresh Clams Steamed In Sake Broth 清酒浸大蜆

      $25.50
  • Vegetables/Tofu

    • Sauteed Green Beans 干燒四季豆

      Green beans sautéed with minced pork in a spicy bean sauce. Spicy. (vegetarian option available - please leave in the notes if you do not want pork)
      $20.50
    • Eggplant With Garlic Sauce (Spicy) 魚香茄子

      Eggplant, shredded pork, black fungus, bamboo shoots and scallions sautéed in a spicy garlic sauce. (vegetarian option available - please note in the notes no pork)
      $20.50
    • Mixed Vegetable Deluxe 雜錦素菜

      Sautéed mixed vegetables including snow peas, carrots, bean curd, mushrooms, bok choy, bean sprouts, and baby corn.
      $20.50
    • Salted Fish, Chicken & Bean Curd 鹹魚雞粒豆腐

      Salted Fish, diced chicken breast, sautéed with soft bean curd
      $20.50
    • Ma Po Tofu 麻婆豆腐

      Soft bean curd, shredded pork, and scallions sautéed in a spicy sauce. (vegetarian option available - please note in the notes no pork)
      $20.50
    • Seasonal Vegetables (Choose Vegetable Option) 菜

      $19.50
    • Mixed Vegetables With Mushrooms 荷芹鮮雜菌

      Three kinds of mushrooms, celery, sea vegetables & lily roots prepared & sauteed with chef's special method
      $22.50
    • Dried Scallop With Chinese Melons 瑤柱扒瓜甫

      Steamed Chinese melons seasonal greens topped with dried scallop gravy
      $23.50
    • Mu Shu Vegetables 木須菜

      stir fried egg, cabbage, bamboo shoots, black fungus, & scallions served with six pancake wraps
      $20.50
    • Shitake Mushrooms With Mustard Greens 花菇扒菜膽

      Fresh black mushrooms with mustard greens in light oyster sauce
      $24.50
  • Clay Pot

    • Ox Tail Stew In Clay Pot 紅燘牛尾煲

      Hearty pieces of stewed ox tail and turnips in a clay pot.
      $27.50
    • Beef Brisket & Turnip In A Clay Pot 清湯牛肉煲

      Tender pieces of beef brisket and turnips simmered in a hearty broth.
      $27.50
    • Seafood Combination Clay Pot 海鮮一品煲

      combination of scallops, prawns, calamari, black mushrooms, and bean curd
      $27.50
    • Shacha Beef Vermicelli Pot 沙茶牛肉粉絲煲

      Tender beef with vermicelli, flavored with savory Shacha sauce.
      $26.50
    • Chicken & Onion In Clay Pot 啫啫鸡煲

      Tender chicken pieces(has bones) mixed with savory onions in a flavorful clay pot.
      $23.50
  • Pork, Beef & Lamb

    • Salt & Pepper Spareribs 椒鹽排骨

      Deep fried spareribs tossed in our salt and pepper seasoning.
      $22.50
    • Kiang Ton Spareribs 京都排骨

      Sautéed spareribs tossed in a tangy sweet and sour sauce.
      $22.50
    • Szechuan Pork (Spicy) 四川肉片

      Sautéed sliced pork tossed with red chili peppers and onion in a spicy chili sauce.
      $22.50
    • Mongolian Beef (Spicy) 蒙古牛肉

      Sautéed sliced beef tossed with onions and bell peppers in a spicy chili sauce.
      $22.50
    • Steak Cubes W/Macadamia Nuts 夏果牛柳粒

      Tender beef steak cubes tossed with macadamia nuts, bell peppers and celery in a black pepper sauce.
      $25.50
    • Mu Shu Pork 木須肉

      Combination of shredded pork, stir-fried egg, cabbage, bamboo shoots, black fungus and scallions. Served with six crepes.
      $23.50
    • Scallops & Steak Cubes W/Macadamia Nuts 夏果牛柳带子粒

      Scallops & tender steak cubes tossed with string beans and macadamia nuts in a black pepper sauce
      $28.50
    • R&G Special Beef 嶺南牛肉

      Stir fried top choice sliced beef marinated in chef's special sauce.
      $24.50
    • Seasonal Vegetable With Beef 時菜牛肉

      Tender beef slices paired with fresh seasonal vegetables, including bok choy and carrots, in a savory sauce.
      $22.50
    • XO Sauce Stir-Fried Lamb XO炒羊肉

      Tender lamb slices with XO sauce, mixed with crisp green onions and white onions.
      $24.50
    • Steak Cubes With Maggie Sauce 美極牛柳

      Tender steak cubes in a savory Maggie sauce, served with fresh broccoli florets.
      $25.50
    • XO Sauce Steak Cubes (Spicy) X.O.醬爆牛肉

      Tender steak cubes with XO sauce, sugar snap peas, and sliced onions. Spicy.
      $25.50
    • Mushroom & Steak Cubes 什菌牛柳粒

      Tender steak cubes with assorted mushrooms and green beans
      $27.50
    • Cumin Stir-Fried Lamb 孜然炒羊肉

      Tender slices in lamb sauteed with vegetables and cumin
      $24.50
    • Beef With Broccoli 西蘭花牛肉

      Sliced beef sautéed with broccoli
      $22.50
  • Poultry

    • Roasted Squab (Whole) 馳名燒乳鴿

      Whole squab roasted to a golden brown crispy skin, served with seasoning salt on the side.
      $24.50
    • Drunken Squab 花雕醉鴿皇

      $26.50
    • Crispy Chicken 當紅炸子雞

      deep fried chicken w/ crispy skin (includes skin and bones)
      $22.50
    • Soy Sauce Chicken 玫瑰豉油雞

      Steamed chicken served with a special soy sauce.
      $22.50
    • Princess Chicken 貴妃走地雞

      Specially marinated chicken. Served with ginger and onion sauce.
      $22.50
    • Roasted Chicken 一品吊燒雞

      roasted chicken served with house special sweet soy sauce (includes skin & bones)
      $22.50
    • Roast Duck 掛爐燒鴨

      Specially marinated duck roasted to a golden brown crispy skin.
      $23.50
    • Soya Sauce Duck 潮式滷水鴨

      Tender pieces of duck marinated in chef's special soy sauce.
      $24.50
    • Kung Pao Chicken (Spicy) 宮保雞丁

      Diced chicken breast sautéed with bamboo shoots, bell peppers, mushrooms, onions, and peanuts in our spicy sauce.
      $22.50
    • Cashew Nut Chicken 腰果雞球

      Diced chicken breast sautéed with snow peas, baby corn, bamboo shoots, carrots, onion, ginger, and cashew nuts.
      $22.50
    • Diced Honey Garlic Chicken 蒜香蜜汁雞

      Diced chicken breast sautéed with our honey and garlic sauce. Served with broccoli.
      $21.50
    • Lemon Chicken 檸檬軟雞

      Deep fried chicken breasts. Served with a lemon sauce.
      $21.50
    • Peking Duck 北京片皮鴨

      Specially marinated duck, roasted to a golden brown skin. Served with steamed buns, scallions and hoisin sauce. Note: full peking duck will be split into two boxes w/ 1/2 of the duck in each box
      $30.50
    • Dragon Phoenix 西蘭龍鳳球

      Sautéed diced chicken breast and prawns. Served with broccoli.
      $25.50
    • Chicken With Broccoli 西兰花鸡球

      Diced chicken breast sautéed with broccoli.
      $21.50
  • Noodles & Rice

    • Fried Rice 炒飯

      Fried rice with a choice of chicken, beef, BBQ pork, shrimp, vegetable, yang chow, salted fish and diced chicken or seafood and more
      $19.50
    • Seafood Garlic Noodles 海鮮蒜蓉面

      A savory medley of prawns, clams, and scallops tossed with egg noodles & fragrant minced garlic
      $24.00
    • One Item Cantonese BBQ Rice Plate 广式燒味饭

      $16.50
    • Golden Supreme Fried Rice 金雙蛋炒飯

      A flavorful fried rice featuring separated egg yolks and egg whites, stir-fried in a mildly spicy XO sauce—a luxurious blend of dried seafood, chili, and aromatic spices.
      $21.50
    • Chow Mein 炒麵

      Chow mein with a choice of combination, shrimp, beef, chicken, vegetable, tomato beef, or seafood and more
      $19.50
    • Rice Plate

      $17.50
    • Vermicelli Noodle 米粉

      Thin Vermicelli noodles with options of Singapore curry, assorted meats, or seafood with X.O sauce.
      $20.50
    • Chow Fun Noodle 河粉

      $19.50
    • Two Item Combo Cantonese BBQ Rice Plate 燒味雙拼飯

      $18.50
  • Sides

    • Small White Rice 小白飯

      $2.00
    • Large White Rice 大白飯

      $3.00
  • Beverages & Dessert

    • Fiji Bottle Water (500ml)

      $4.00
    • 7-Up

      $3.00
    • Perrier

      $4.00
    • Gingerale

      $3.00
    • Diet Coke

      A crisp, refreshing taste you know and love with zero calories.
      $3.00
    • Mango Sago 杨枝甘露

      Mango dessert blended w/ fresh mangos, condensed milk, coconut milk and topped with sago, grapefruit, & mango bits
      $6.00
    • Coke

      The cold, refreshing, sparkling classic that America loves.
      $3.00
  • Beer & Wine

    • Heineken 0 (Non - Alcoholic)

      $6.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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