Quin Bar Menu

$Bar
30 Hudson Yards, New York, NY 10001
  • DESSERTS COFFEE AND TEA

    • CRUNCHY TOAST

      Chocolate Cremeux, Butterscotch Ice Cream (gf)
      $17.00
    • RASPBERRIES

      White Chocolate, Hazelnut, Lime Sorbet
      $18.00
    • AGED CHEESES

      Honeycomb, Seasonal Chutney
      $26.00
    • CHEESECAKE

      Almond Nougatine, Strawberry Sorbet (gf)
      $18.00
  • LOUNGE MENU

    • MILK BREAD

      Honey Butter (v)
      $11.00
    • HIRAMASA

      Coconut, Coriander (gf)
      $27.00
    • BEEF TARTARE

      Potato, Smoked Aioli
      $25.00
    • SEARED STEELHEAD TROUT

      Rutabaga, Fennel, Blood Orange (gf)
      $37.00
    • SEARED TUNA

      Freekeh, Almond, Leeks
      $39.00
    • PURPLE SWEET POTATO

      Cabbage, Shiitake, Carolina Rice (ve)
      $35.00
    • ROASTED CHICKEN

      Frisée, Mustard Seed, Currants (gf)
      $38.00
    • BLACK HAWK BRISKET BURGER

      Double Patty, Tumbleweed Cheddar, Smoked Bacon
      $37.00
    • LETTUCES

      Buttermilk Dressing, Pickled Onion
      $14.00
    • PEA SALAD

      Cashew, Orange, Crème Fraîche (gf)
      $18.00
    • FARRO

      Mushroom, Parmesan
      $15.00
    • ANSON MILLS GRITS

      Rhubarb Pine Nut Chutney (gf)
      $15.00
  • ON ICE

    • EAST COAST OYSTERS

      Mignonette & Horseradish (gf)
    • PEAK PLATEAU

      East Coast Oyster, Hiramasa, Octopus, Scallop
      $129.00
    • CAVIAR

      Tuna Belly, Sweet Soy, Wasabi
      $129.00
  • APPETIZERS

    • HUDSON VALLEY FOIE GRAS

      Blackberry, Hazelnut Biscotti, Sauternes
      $34.00
    • BEEF SHORT RIB

      Wood Ear, Beef Jam, Oat Bread
      $37.00
    • YELLOWFIN TUNA

      Melon, Shiso, Fermented Chili
      $33.00
    • SQUID INK CHITARRA

      Little Neck Clams, Calabrian Chili, Red Dulse Seaweed
      $29.00
    • ATLANTIC SCALLOPS

      Cauliflower, Verjus Grape (gf)
      $35.00
    • HERITAGE CARROTS

      Jersey Girl Ricotta, Cilantro, Bhumi Farms Citrus (v/gf)
      $21.00
    • HEIRLOOM TOMATO SALAD

      Breakfast Radish, Persian Cucumber, Lollipop Kale (v/gf)
      $29.00
  • ENTREES

    • ROASTED CHICKEN

      Squash, Eggplant, Tapenade (gf)
      $41.00
    • ROHAN DUCK

      Parsnip, Fig, Rainbow Chard (gf)
      $56.00
    • HALIBUT

      Fava Beans, Artichoke, Tonnato (gf)
      $59.00
    • MAINE LOBSTER

      Carrot, Coconut, Lemongrass (gf)
      $64.00
    • PURPLE SWEET POTATO

      Cabbage, Shiitake, Carolina Rice (ve)
      $36.00
    • BERKSHIRE PORK CHOP

      Dirty Rice, Bell Pepper, Asparagus
      $56.00
    • PAINTED HILLS FILET MIGNON 8oz

      Shishito Pepper, Fennel, Confit Tomato
      $69.00
  • SIDES

    • CHARRED CORN

      Pancetta, Fresno, Pecorino Toscano
      $18.00
    • CREAMY FARRO

      Mushroom, Parmesan
      $15.00
    • ANSON MILLS GRITS

      Rhubarb Pine Nut Chutney (gf)
      $15.00
    • PEA SALAD

      Cashew, Orange, Crème Fraîche (gf)
      $14.00
  • ON ICE

    • EAST COAST OYSTERS

      Mignonette & Horseradish (gf)

Menu Gallery

  • Menu 1

Menu Gallery

  • Menu 1

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