Quik Wok Express Menu

Fried rice or lo mein prepared with succulent shrimp. choose your preferred preparation.

Crispy wonton wrappers filled with creamy crabmeat and cream cheese, served with a side of sweet and sour sauce.

Featuring chicken, white onion, green pea, and egg, with a choice of fried rice or lo mein.

Ten chicken wings with a choice of lemon pepper, jalapeño, buffalo, oyster, or BBQ sauce.

Spicy, sour broth with a bold mix of pepper and vinegar.

Enjoy a savory dish of beef either prepared with fried rice or lo mein noodles as per your preference.

2-liter bottle with a choice of pepsi, diet pepsi, tropicana lemonade, sierra mist, or manzanita sol.

Selection of refreshing beverages including cola options, lemonade, and apple-flavored soda.

Tao san shein typically includes a harmonious mix of chicken, shrimp, and beef, sautéed with select vegetables in a savory sauce, inspired by traditional takeout specials.

Diced chicken stir-fried with a mix of vegetables and peanuts, enveloped in a signature spicy Kung Pao sauce.

Sautéed with an assortment of fresh vegetables, bean sprouts, cabbage, carrot, celery, broccoli, water chestnuts, and mushrooms in a savory brown sauce.

Broccoli stir-fried with a savory garlic sauce, often accompanied by a mix of vegetables.

Crispy tofu coated in a vibrant orange sauce, often accompanied by a medley of vegetables.

Crispy tofu glazed in a savory sesame sauce, and garnished with sesame seeds

Fried tofu stir-fried with broccoli, snow peas, carrots, and mushrooms in a savory brown sauce.

Featuring chicken, white onion, green pea, and egg, with a choice of fried rice or lo mein.

Enjoy a savory dish of beef either prepared with fried rice or lo mein noodles as per your preference.

Pork served with either fried rice or lo mein noodles.

Fried rice or lo mein prepared with succulent shrimp. choose your preferred preparation.

The dish features stir-fried vegetables tossed with your choice of either lo mein noodles or fried rice.

Sweet and spicy

Buffalo wings (10): Ten deep-fried chicken wings typically coated in tangy buffalo sauce.

Chicken wings typically tossed in a zesty lemon seasoning.

Chicken wings tossed in a classic barbecue sauce, offering a smoky and sweet flavor.

Crispy chicken wings, typically seasoned and fried, served with a savory oyster sauce.

Deep-fried chicken wings, typically served without sauce or seasoning.

Crispy wonton wrappers filled with creamy crabmeat and cream cheese, served with a side of sweet and sour sauce.

Spicy, sour broth with a bold mix of pepper and vinegar.

Classic Chinese soup with silky strands of egg in a savory, flavorful broth.

2-liter bottle with a choice of pepsi, diet pepsi, tropicana lemonade, sierra mist, or manzanita sol.

Refreshing chilled tea, perfectly brewed for a revitalizing experience.

Fragrant, soothing, and delicately floral

Layers of coffee-soaked ladyfingers and mascarpone cheese, topped with a dusting of cocoa powder.

Soft, sweet bread typically includes a sugary glaze or frosting, often enjoyed as a delightful treat.

Creamy rice pudding topped with a sprinkle of cinnamon and a cinnamon stick.

Experience the heat with tender chicken pieces, lightly fried and tossed in a distinctive blend of sweet and tangy general tao's sauce. choose between steamed rice or fried rice to absorb the delicious flavors.

Traditional stir-fried chicken with mushrooms in a light savory sauce.

Chicken in sweet and sour sauce, choice of fried or steamed rice.

Crispy boneless chicken with secret sesame sauce, choice of fried or steamed rice.

Almond chicken served on a bed of lettuce, dressed with homemade almond gravy and green onions. comes with your choice of fried or steamed rice.

Pepper steak stir-fried with key ingredients, served with an option of fried or steamed rice.

Hunan beef served with your choice of steamed or fried rice.

Crispy battered pork, topped with a tangy sweet and sour sauce. Comes with your choice of fried or steamed rice.

Succulent beef and fresh broccoli, served with your choice of fried or steamed rice.

Pork chop suey combines tender pork with beansprouts, cabbage, carrots, mushrooms, broccoli, and water chestnuts, stir-fried in a savory brown sauce.

Shredded pork stir-fried with a mix of vegetables such as carrots, bamboo shoots, and mushrooms, all enveloped in a spicy Szechuan sauce.

Golden-brown shrimp coated in a crispy coconut batter, topped with a creamy coconut sauce and garnished with shredded coconut and chopped parsley.

Tender shrimp stir-fried with crisp carrots, zucchini, baby corn, mushrooms, and water chestnuts in a savory sauce.

Tender chicken and shrimp typically sautéed with a selection of vegetables, served alongside soup or salad.

3 entrées, 6 crab meats, 6 eggrolls, 2 sides (fried rice or steam rice).