Your choice of any two seafood items served w/ fries & coleslaw
$14.99
Mixed Platter
Your choice of any three seafood items served w/ fries & coleslaw
$16.49
Specialties
Authentic Seafood Gumbo
2011 Voted Best in San Francisco - SF Weekly
$4.99
The Oyster Po-Boy
Crispy Fried Oysters on a Po-boy Roll
$9.99
Real Louisianna Jambalaya
$3.99
Camellia Red Beans & Rice W/ Andouille Sausage
$3.99
Beverages
Beer
$3.50
Rootbeer
$2.25
Soft Drinks
$1.75
Soups & Salads
Caesar Salad
Crisp romaine lettuce, croutons and freshly grated parmesan cheese served caesar dressing
$40.00
Blackened Chicken Salad
Topped with boneless, blackened chicken breast strips
$50.00
House Salad
Crisp romaine and iceberg lettuces, shredded carrots, and tomato wedges served with choice of dressing
$35.00
Authentic Seafood Gumbo
2010 voted "Best Gumbo in San Francisco" by sf weekly
$75.00
Sides
Mashed Potatoes & Gravy
$50.00
Collard Greens
$65.00
Vegan Collard Greens
$65.00
Vegan Turnip Greens
$65.00
Cole Slaw
$30.00
Creamed Spinach
$45.00
Steamed Vegetables
$35.00
Macaroni N' Cheese
$60.00
Candied Yams
$45.00
Creole Potato Salad
$45.00
Carrot Salad
$30.00
Corn Muffins
$1.25
Entrees
Chicken, Andouille Sausage & Shrimp Jambalaya
Our classic version of jambalaya served with chicken, sausage and shrimp
$90.00
Creole Vegetarian / Vegan Jambalaya
Our classic version of jambalaya served vegan style with zucchini, mushroom, and fresh vegetables
$65.00
Camellia Red Beans & Rice
Served with andouille sausage over rice
$65.00
Po Boys
Choice of one petite po-boy, fried chicken, fried catfish, fried shrimp, or smoked sausage with sides of red beans & rice & cole slaw. Served with andouille sausage over rice
$13.00
Entrees & Desserts
Creole Eggplant Parmigiana
Our Version of the classic Italian dish with a hint of our special spices and Creole tomato sauce
$60.00
Chicken - Fried Chicken
$85.00
Chicken - Southern Baked Chicken
$95.00
Crawfish Etoufee With Rice
Peeled crawfish tails simmered in a spicy sauce of onion, bell peppers, celery, garlic, cayenne pepper and more, served over rice