Queenie's Steakhouse Menu

115 E Hickory St, Denton, TX 76201
  • First Course

    • Elk & Foie Gras Sliders (2)

      $20.70
    • Chili Marinated Shrimp (3)

      $21.85
    • Chicken Fried Quail Legs (6)

      $16.10
    • Grilled Oysters (3)

      $16.10
    • R&R Sausage (3)

      $21.85
    • Buffalo Cauliflower

      $13.80
  • By The Piece

    • Elk Slider (1)

      $10.35
    • Red Chili Shrimp (1)

      $7.28
    • Grilled Oyster (1)

      $5.36
    • Quail Legs (2)

      $5.36
    • R&R Sausage (1)

      $7.28
    • Quail Legs (1)

      $2.50
  • Second Course

    • Butter Lettuce

      $13.80
    • Caesar

      $12.65
    • Texas Red Chili

      $10.35
    • Tomato Basil Soup

      $10.35
    • Add Salmon

      $20.70
    • Extra Lardons

      $4.60
  • Main Course

    • Garlic Stuffed Beef Tenderloin

      $50.00
    • Atlantic Salmon

      $41.40
    • Cowboy Burger

      $26.45
    • Crispy Trout

      $37.95
    • Chile Relleno

      $32.20
    • Garlic Roasted Half Chicken

      $37.95
    • Kids Burger

      $16.10
    • Kids Grilled Cheese

      $13.80
    • Kids Steak

      $20.70
    • 8 Oz Garlic Stuffed Beef Tenderloin

      $64.40
  • Hand Cuts

    • NY Strip

      $6.00
    • Bison Ribeye

      $6.00
    • Beef Tenderloin

      $7.00
    • Wagyu Tomahawk

      $184.00
    • Wild Mushrooms

      $6.90
    • 16oz Beef Ribeye

      $72.45
  • Sides

    • Yukon Gold Mash

      $11.50
    • Brussel Sprouts

      $14.95
    • Grilled Asparagus

      $14.95
    • Wild Mushroom

      $17.25
    • Crispy Potatoes

      $11.50
    • Truffle Orzo

      $16.10
    • Carrots & Goat Cheese

      $11.50
    • Mac N Cheese

      $16.10
    • Mushroom Orzo

      $17.25
  • Desserts

    • Affogato

      $9.20
    • Ancho Chili Chocolate Cake

      $16.10
    • BOGO 50% Back Doughnut

      $3.45
    • Doughnut Holes

      $11.50
    • Whiskey Caramel Sundae

      $9.20
    • 1 Doughnut Hole

      $1.44
  • First Course

    • Fried Pickles

      $11.50
    • Salmon Cakes

      $17.25
    • Duck Carpaccio Nachos

      $18.40
    • Garlic Shell On Shrimp

      $19.55
    • Cowboy Sliders

      $18.40
    • Oysters On The Half Shell

      $21.85
    • Hamachi Tostada (4)

      $18.40
    • Pork Chop

      $46.00
  • Third Course

    • Bison Longbone Tomahawk

      $126.50
    • Add Red Chili Shrimp

      $28.75
    • Bison Longbone Platter

      $172.50
    • Pan Fried Pork Chop W/Autumn Relish

      $51.75
  • Retail

    • Chef Love Coffee Mug

      $6.90
    • Tim Love Bad Ass Rub

      $9.20
    • Tim Love BBQ Sauce

      $9.20
    • Gift Card

      $28.75
    • Tim Love Salsa

      $9.20
  • First Course

    • Elk Sliders

      $20.70
    • Chili Marinated Shrimp

      $21.85
    • Chicken Fried Quail

      $16.10
  • Second Course

    • Butter Lettuce

      $13.80
    • Romaine Lettuce

      $12.65
    • Texas Red Chili

      $16.10
    • Tomato Basil Soup

      $10.35
  • Main Course

    • 6oz Garlic Stuffed Tenderloin

      $51.75
    • Cowboy Burger

      $26.45
    • Atlantic Salmon

      $39.10
    • 12oz Prime Rib

      $33.35
  • Sides

    • Gold Mash

      $11.50
    • Crispy Potatoes

      $11.50
    • Truffled Orzo

      $16.10
    • Mac N Cheese

      $16.10
    • Grilled Asparagus

      $14.95

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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