Antipasti - Appetizers
- Zuppa Del Giorno$8.00
- Calamari Frittibaby calamari, lightly dusted with flour and fried. served with a spicy tomato sauce$15.00
- Frutti Di Marechilled calamari, shrimp, scallops and diced tomatoes tossed in a lemon dressing$19.00
- Funghi Con Parmigianoportobello and shitake mushrooms sauteed in a white wine sauce$17.00
- Carciofini Con Gamberishrimp and artichoke hearts on a bed of arugula, topped with a white wine lemon dressing$16.00
- Carpaccio Di Manzothinly sliced filet mignon tartare topped with arugula, shaved parmesan and lemon vinaigrette$17.00
- Capresesliced fresh mozzarella and roma tomatoes drizzled with extra virgin olive oil. basil garnish$15.00
Insalate - Salads
- Giardinomixed baby greens, diced tomatoes and julienne carrots tossed in a balsamic dressing$10.00
- Di Maismixed baby greens, corn, strawberries and feta cheese tossed in a balsamic dressing$14.00
- Farro E Manzoa plate of baby greens topped with cherry tomatoes, feta cheese and strips of beef tenderloin$19.00
- Caprinobaby field greens, farm goat cheese rolled in crushed walnuts with oven roasted roma tomatoes$16.00
- Spinacispinach, walnuts, mushrooms, pancetta and julienne tomatoes tossed in a balsamic dressing$16.00
- Assortitasliced grilled chicken breast, warm brie, diced tomatoes and seasonal greens with a grilled panini garnish$19.00
Pizze
- Pizza Del Giorno
- Margheritafresh tomato sauce, imported mozzarella, basil and extra virgin olive oil$11.00
- Vegetarianagrilled eggplant, zucchini, mushroom, spinach, roasted tomatoes and topped with farm goat cheese$16.00
- Quattro Stagionifresh tomato sauce, imported mozzarella, prosciutto, artichokes, mushrooms and black olives$18.00
- Prosciutto E Arugulafresh tomato sauce, imported mozzarella, prosciutto and chopped arugula$19.00
Panini - Sandwiches
- Rusticogrilled chicken breast, asparagus, oven-roasted tomato, with a light basil mayo dressing$15.00
- 'Club' Classicooven-roasted turkey, pancetta, arugula, roma tomato, rosemary mayo dressing$15.00
- Bisteccathinly sliced filet mignon, sliced brie cheese, spinach and caramelized onions$17.00
Paste
- Spaghetti Con Pomodoro E Basilicofresh tomato sauce, basil with a dash of mascarpone cheese$13.00
- Penne Ai Carciofimarinated artichokes, sundried tomatoes, served in a white wine and garlic sauce$19.00
- Ravioli Di Pollohandmade ravioli filled with chicken and ricotta cheese in a fresh tomato basil sauce$19.00
- Ravioli Ai Tre Formaggigoat, fontina and ricotta cheese ravioli with porcini mushrooms in a tomato sauce$18.00
- Tortelli Ai Porritortellini filled with leeks and fresh ricotta in a browned butter and sage sauce$18.00
- Fettuccine Alla Pescatorasauteed shrimp and scallops, fresh tomatoes in an aromatic herb sauce w/egg fettuccine$24.00
- Penne Al Salmonescottish smoked salmon in a light tomato cream sauce garnished with sliced arugula$22.00
- Linguine Vongolemanila clams with parsley, white wine and a hint of garlic$23.00
Secondi - Main Entrees
- Pollo Alla Birrasauteed chicken breast folded with prosciutto and fontina. asiago mashed potatoes$23.00
- Salmone Alla Grigliagrilled salmon, topped with checca sauce and served over a bed of sauteed asparagus$25.00
- Fileto Ai Ferri8-oz grilled filet mignon, with asiago mashed potatoes, sauteed asparagus and baby carrots$31.00
- Vitello Ai Funghiseasoned veal escalope, sauteed with mushrooms in a white wine sauce$26.00
Specials
- Bibita - Madame Babsolut citron, guava nectar, freshly squeezed lemon juice and triple sec served in a martini glass rimmed with sugar$10.00
- Antipasti - Bruschettatoasted foccacia topped with diced roma tomatoes, basil, garlic and extra virgin olive oil.$16.00
- Pizze - Pizza Di Marepizza topped with shrimp, calamari, scallops, halibut and salmon sauteed in a marinara sauce$20.00
- Paste - Fettuccine Gamberi E Funghifettuccine tossed with shrimp and mushrooms sauteed in a sherry wine and cream sauce.$23.00
