Quartino Ristorante Menu

Alfredo sauce, peas, & proscuitto.

Organic tomato sauce, fresh basil, & fresh ricotta.

Classic cream sauce with parmigiano reggiano.

Toasted breadcrumbs, red chili.

Vodka, tomatoes, garlic, red chili, fresh basil and cream.

Tuscan pasta ribbons with braised beef tomato sauce.

Lightly breaded chicken breast with pomodoro sauce and mozzarella. (does not include pasta)

Roasted tomatoes, cow’s milk ricotta, balsamic, micro basil.

Neapolitan sausage.

Roasted portobello, shiitake, & oyster mushrooms with fonduta, mozzarella, house made ricotta, red chili flakes.

Pecorino, mozzarella, fontina, parmigiana.

Fennel-sausage.

Fonduta, house made ricotta, oven roasted cherry tomatoes, hand torn basil.

Prosciutto san daniele, wild arugula, grana padano.

Tomato sauce, diced tomatoes, garlic, oregano.

E.V.O.O., onion, rosemary, and red chilis.

Crispy kale, red chilis, roasted grape tomatoes, fontina cheese, parmigiana, lemon zest, fonduta.

Spicy calabrian sausage.

Tuscan salami.

Cold smoked prosciutto.

Classic fragrant spiced pork.

With pistachios.

Cow's milk, nutty, aromatic, semi-soft.

Cow's milk, salty, sharp, semi-hard.

Cow's milk, creamy, rich, sweet, semi-soft.

Cow's milk, intense, aromatic, semi-hard complex with fruit overtones.

Sardinian sheep's milk, hand salted, sharp, hard.

Cow's milk from the "red cow", hard, aged minimum of 24 months.

Hand-charred with garlic, capers, and E.V.O.O.

Ricotta salata and walnuts.

Roasted grape tomatoes, garlic, italian basil, toasted fillone.

Roasted tomatoes, cow’s milk ricotta, balsamic, micro basil.

Tuscan cannellini beans, garlic & toasted fillone.

Pomodoro sauce & giardiniera.

Shaved brussels sprouts, toasted pistachios, golden raisins, parmigiano reggiano, pecorino, & citrus vinaigrette.

Iceberg lettuce & wild arugula, salumi, provolone, roasted pepper, artichoke, cucumber, tomato, red onion, Sicilian oil cured olive, red wine vinegar & E.V.O.O..

Toasted breadcrumbs, red chili.

Navel oranges, hazelnuts, E.V.O.O. & house-made goats milk ricotta.

Seasonal vegetables.

Vegetables, parmigiano reggiano & carnaroli risotto.

Zucchini and sun-dried tomatoes.

Roasted grape tomatoes & fresh peas.

Tuscan pasta ribbons with braised beef tomato sauce.

Organic tomato sauce, fresh basil, & fresh ricotta.

Classic cream sauce with parmigiano reggiano.

Organic tomato sauce, fresh basil, & fresh ricotta.

Garlic, red chili, arrabbiata tomato sauce, fresh basil, lemon and E.V.O.O.

Roasted grape tomatoes and oil cured olive puree.

Lightly breaded chicken breast with pomodoro sauce and mozzarella. (does not include pasta)

Roasted bell peppers, onions, garlic and E.V.O.O..

Red chili, onion, tomato, garlic and E.V.O.O.

Parmigiana, pork speck, charred lemon and E.V.O.O.

Sautéed spinach, garlic, & E.V.O.O..

House made Cannoli with fresh ricotta cream, chocolate chips and pistachios.

House-made biscotti

A crisp, refreshing taste you know and love with zero calories.