View all
Chef Ling came from Fuzhou City, the southeast of China. Influenced by her grandmother and her home cooking culture, she developed a consuming passion for the art of Chinese cuisine. After becoming a mother, she has gradually focused on healthier cooking and the nutrition of foods. She is very passionate about traditional Chinese culture, especially Chinese opera. She has been promoting the combination of the Oriental and Occidental cuisine, in order to join the culinary art and healthy living together. The complete concept of the restaurant comes from the inspiration that Chef Ling received in Beijing.