PYLOS Menu

621 Laurel St, San Carlos, CA 94070
  • Lunch Dips/Spreads

    • Hummus

      Chickpea, tahini, lemon juice, garlic, olive oil & parsley.
      $9.00
    • Tzatziki

      Traditional thick Greek yoghurt dip blended with cucumber, fresh garlic, and dill.
      $9.00
    • Melitzanosalata

      Roasted eggplant whipped with garlic, onion, parsley, roasted red pepper, vinegar and olive oil.
      $9.00
    • Sun Dried Tomato

      Roasted eggplant, roasted bell pepper, roasted garlic.
      $9.00
    • Mikri Pikilia

      3 of your favorite dips.
      $12.00
    • XL Pikilia

      All our dips to try.
      $18.00
  • Lunch Appetizers

    • Falafels

      Garbanzo & fava beans blended with herbs and Mediterranean spices with Tahini sauce.
      $10.00
    • Dolmathes

      Grape leaves stuffed with rice, dill & mint.
      $10.00
    • Spanakopita

      Crispy savory Greek phyllo pastry filled with fresh spinach, feta and aromatic herbs.
      $12.00
    • Keftedes Saltsa

      Ground lamb & beef meatballs in homemade tomato sauce topped with yogurt.
      $12.00
    • Zucchini Cakes

      With cucumber & mint-yogurt dressing.
      $14.00
    • Garides Pilaki

      Grilled prawns on light ouzo tomato sauce, Greek Beans and fresh arugula.
      $18.00
    • Kalamarakia

      Crispy fried calamari, artichokes with lemon garlic aioli.
      $18.00
    • Grilled Octopus

      Lemon, garlic, oregano & olive oil.
      $22.00
    • Lamb Riblets

      $18.00
    • Saghanaki

      Skillet fried kefalothiri cheese, brandy, lemon.
      $16.00
    • Vegetarian Sampler

      Spanakópita, faláfels, dolmádes and zucchini cakes.
      $30.00
    • Meat Sampler

      Gyro, beef souvlaki, chicken souvlaki and keftedes saltsa.
      $36.00
  • Lunch Soup & Salads.

    • Avgolemono

      Traditional egg-lemon soup with chicken & rice.
      $10.00
    • Horiataki Salata

      With tomato, cucumber, peppers, red onion, feta, kalamata olives with oreganolado dressing.
      $15.00
    • Pylos Salata

      Romaine lettuce, tomato, red onion, feta in oreganolado dressing.
      $13.00
    • Roka Tis Giagias

      Arugula, baby beets, toasted walnuts, red onion with lemon zest and latholemono dressing.
      $14.00
  • Lunch Pita Wraps

    • Gyro Wrap

      Lamb & beef gyro wrapped with lettuce, tomato, red onion, and tzatziki sauce.
      $15.00
    • Beef Souvlaki Wrap

      Wrapped in warm pita with lettuce, tomato, red onion, féta and tzatziki.
      $16.00
    • Seafood Pita

      Grilled salmon and prawns wrapped in warm pita with lettuce, tomato, red onion, and tzatziki.
      $18.00
    • Grilled Eggplant Pita Wrap

      Sautéed with roasted peppers, then wrapped in a warm pita with spring greens, onions, tomato, feta, and tzatziki.
      $14.00
    • Chicken Souvlaki Wrap

      Wrapped in warm pita with lettuce, tomato, red onion, féta and tzatziki.
      $15.00
    • Lamb Souvlaki Wrap

      Wrapped in warm pita with lettuce, tomato, red onion, féta and tzatziki.
      $18.00
    • Falafel Pita Wrap

      Crispy falafel balls wrapped in warm pita with lettuce, tomato served with melitzanosalata and tahini sauce.
      $15.00
  • Lunch Entrees

    • Pylos Gyro Plate

      Crispy shaved cooked on vertical spit fire lamb & beef Greek gyro topped with tomatoes, red onion and tzatziki served with rice and horiatiki.
      $20.00
    • Whole Lavraki

      Traditionally grilled whole boneless Mediterranean Seabass served with creamy spinach & mushroom orzo pasta.
      $36.00
    • Grilled Salmon

      Served with roasted Greek potatoes and sautéed vegetables topped with Mediterranean sauce.
      $30.00
    • Chicken Souvlaki Entree

      Traditionally marinated skewered chicken thighs with rice, sautéed vegetables & tzatziki.
      $24.00
    • Beef Souvlaki Entree

      Marinated skewered angus beef tenderloin served with rice and sautéed vegetables & tzatziki.
      $28.00
    • Lamb Souvlaki Entree

      Marinated skewered lamb sirloin with Greek herbs and garlic served with rice and sautéed vegetables with tzatziki.
      $32.00
    • Beyti

      Skewered ground lamb & beef served with homemade tomato sauce, rice and Greek yogurt in lavash bread.
      $28.00
    • Mediterranean Gnocchi

      With spinach, capers, olives, artichoke hearts, feta, tomato in garlic white wine sauce.
      $24.00
    • Moussaka

      Baked casserole of roasted eggplant, zucchini, potatoes & béchamel sauce with rice.
      $26.00
    • Lamb Shank

      Braised All-Natural Volcano lamb shank with creamy spinach & mushroom orzo pasta & shredded Feta.
      $44.00
    • Grilled Lamb Chops

      Marinated Australian all natural lamb chops served with roasted Greek potatoes & sautéed vegetables.
      $46.00
  • Sides

    • Saffron CousCous

      $10.00
    • Orzo Pasta

      $7.00
    • Greek Fries

      $7.00
    • Feta & Olives

      $8.00
    • Mixed Vegetables

      $8.00
    • Roasted Potato

      $6.00
  • Dinner Dips/Spreads

    • Hummus

      Chickpea, tahini, lemon juice, garlic, olive oil & parsley.
      $9.00
    • Melitzanosalata

      Roasted eggplant whipped with garlic, onion, parsley, roasted red pepper, vinegar and olive oil.
      $9.00
    • Mikri Pikilia

      3 of your favorite dips.
      $12.00
    • Tzatziki

      Traditional thick Greek yoghurt dip blended with cucumber, fresh garlic, and dill.
      $9.00
    • Sun Dried Tomato

      Roasted eggplant, roasted bell pepper, roasted garlic.
      $9.00
    • XL Pikilia

      $18.00
  • Dinner Appetizers

    • Falafels

      Garbanzo & fava beans blended with herbs and Mediterranean spices with Tahini sauce .
      $10.00
    • Dolmathes

      Grape leaves stuffed with rice, dill & mint.
      $10.00
    • Spanakopita

      Crispy savory Greek phyllo pastry filled with fresh spinach, feta and aromatic herbs.
      $12.00
    • Zucchini Cakes

      With cucumber & mint-yogurt dressing.
      $14.00
    • Kalamarakia

      Crispy fried calamari, artichokes with lemon garlic aioli.
      $18.00
    • Grilled Octopus

      Lemon, garlic, oregano & olive oil.
      $22.00
    • Garides Pilaki

      Grilled prawns on light ouzo tomato sauce, Greek Beans and fresh arugula.
      $18.00
    • Keftedes Saltsa

      Ground lamb & beef meatballs in homemade tomato sauce topped with yogurt.
      $12.00
    • Lamb Riblets

      $18.00
    • Saghanaki

      Skillet fried kefalothiri cheese, brandy, lemon.
      $16.00
    • Vegetarian Sampler

      Spanakópita, faláfels, dolmádes and zucchini cakes.
      $30.00
    • Meat Sampler

      Gyro, beef souvlaki, chicken souvlaki and keftedes saltsa.
      $36.00
  • Dinner Soup & Salads

    • Avgolemono

      Traditional egg-lemon soup with chicken & rice.
      $10.00
    • Horiataki Salata

      With tomato, cucumber, peppers, red onion, feta, kalamata olives with oreganolado dressing.
      $15.00
    • Pylos Salata

      Romaine lettuce, tomato, red onion, feta in oreganolado dressing.
      $13.00
    • Roka Tis Giagias

      Arugula, baby beets, toasted walnuts, red onion with lemon zest and latholemono dressing.
      $14.00
  • Dinner Entrees

    • Pylos Gyro Plate

      Crispy shaved cooked on vertical spit fire lamb & beef Greek gyro topped with tomatoes, red onion and tzatziki served with rice and horiatiki.
      $22.00
    • Whole Lavraki

      Traditionally grilled whole boneless Mediterranean Seabass served with creamy spinach & mushroom orzo pasta.
      $38.00
    • Grilled Salmon

      Served with roasted Greek potatoes and sautéed vegetables topped with Mediterranean sauce.
      $32.00
    • Chicken Souvlaki Entree

      Traditionally marinated skewered chicken thighs with rice, sautéed vegetables & tzatziki.
      $26.00
    • Beef Souvlaki Entree

      Marinated skewered angus beef tenderloin served with rice and sautéed vegetables & tzatziki.
      $30.00
    • Lamb Souvlaki Entree

      Marinated skewered lamb sirloin with Greek herbs and garlic served with rice and sautéed vegetables with tzatziki.
      $34.00
    • Beyti

      Skewered ground lamb & beef served with homemade tomato sauce, rice and Greek yogurt in lavash bread.
      $28.00
    • Mediterranean Gnocchi

      With spinach, capers, olives, artichoke hearts, feta, tomato in garlic white wine sauce.
      $26.00
    • Moussaka

      Baked casserole of roasted eggplant, zucchini, potatoes & béchamel sauce with rice.
      $28.00
    • Lamb Shank

      Braised All-Natural Volcano lamb shank with creamy spinach & mushroom orzo pasta & shredded Feta.
      $42.00
    • Grilled Lamb Chops

      Marinated Australian all natural lamb chops served with roasted Greek potatoes & sautéed vegetables.
      $48.00
  • Sides

    • Saffron CousCous

      $10.00
    • Orzo Pasta

      $7.00
    • Greek Fries

      $7.00
    • Feta & Olives

      $8.00
    • Mixed Vegetables

      $8.00
    • Roasted Potato

      $6.00
  • Menu

    • Baklava

      Traditional pistachio baklava drizzled with honey syrup served with vanilla gelato
      $10.00
    • Rizogalo

      Traditional oven baked rice pudding sprinkled with cinnamon and pistachio
      $10.00
    • Chocolate Layer Cake

      Warm cake filled with rich chocolate cream, covered with chocolate ganache, served with vanilla ice cream
      $12.00
    • Sorbet & Gelato

      Two scoops.
      $12.00
  • Menu

    • Chicken Skewers

      $12.00
    • Mini Cheese Pizza

      $12.00
    • Kids Meatballs

      $12.00
    • Kids Lamb & Beef Gyro

      $12.00
    • Kids Sides

      Kids Rice $4.00 | Kids Fries $4.00
      $4.00
  • Coffee

    • Turkish Coffee

      $5.00
    • Frappe

      Classic Greek Iced Coffee
      $7.00
    • Turkish Black Tea

      $3.00
    • Espresso

      $3.00
    • Cappuccino

      $5.00
    • Latte

      $5.00
  • Dessert Wine

    • Samos

      Sweet Muscat Wine
      $12.00
    • Lemoncello

      $12.00
    • Dow's 10 YR Old Tawny Port

      $11.00
    • Dow's 20 YR Old Tawny Port

      $16.00
    • Far Niente's Dolce Wine

      $25.00
  • Sparkling & White

    • Domaine Spiropoulos, Brut GLS

      Greece
      $14.00
    • Domaine Spiropoulos, Rose Brut GLS

      Greece
      $14.00
    • Apla, Rose GLS

      Greece 2019
      $13.00
    • Harlaftis, Chardonnay GLS

      Greece 2017
      $13.00
    • Rombauer, Chardonnay GLS

      Napa Valley 2019
      $18.00
    • Mercouri, Assyrtiko GLS

      Greece 2020
      $12.00
    • Emmolo, Sauvignon Blanc GLS

      Napa Valley 2019
      $12.00
    • Torresella, Pinot Grigio GLS

      Italy 2020
      $12.00
    • Kourtaki, Retsina GLS

      Greece, Nv
      $11.00
  • Reds

    • Nemea , Merlot GLS

      $13.00
    • Hess, Cabernet Sauv. GLS

      Paso Robles 2018
      $12.00
    • Daou, Cabernet Sauv. GLS

      $15.00
    • Thymiopoulos, Naoussa GLS

      Greece 2018
      $14.00
    • Bravium, Pinot Noir GLS

      Russian River Valley 2018
      $18.00
    • Mercouri, Blend, GLS

      Greece 2019
      $14.00
    • Meritage, Chalk Hill GLS

      Italy 2018
      $13.00
    • Saldo, Zinfandel GLS

      Napa Valley 2019
      $15.00
    • Avantis, Syrah GLS

      Evia-Greece 2015
      $12.00
  • Wine Flights

    • Aegean Flight

      $20.00
    • Athens Flight

      $20.00
    • Pylos Flight

      $24.00
  • Half Bottles

    • Chardonnay, Wente 1/2 BTL

      Livermore Valley 2018
      $24.00
    • Sauvignon Blanc, Kim Crawford 1/2 BTL

      Napa Valley 2019
      $26.00
    • Cabernet Sauv. Roth 1/2 BTL

      Napa valley 2017
      $35.00
    • Pinot Noir, Sonoma-Cutrer 1/2 BTL

      Monterey-Sonoma-Santa Barbara 2018
      $30.00
  • White Wine Bottles

    • Sonoma-Cutrer, Chardonnay BTL

      Greece 2017
      $56.00
    • Patz & Hall, Chardonnay BTL

      Greece 2020
      $74.00
    • Frank Family, Chardonnay BTL

      Truchard Vineyard Carneros 2018
      $80.00
    • Flowers, Chardonnay BTL

      Napa Valley 2019
      $85.00
    • Brassfield, Sauvignon Blanc BTL

      Napa Valley 2019
      $52.00
    • Sauvignon Blanc, Rombauer BTL

      Napa Valley 2018
      $62.00
  • Red Wine Bottles

    • Cab. Sauv, Justin BTL

      Paso Robles 2019
      $68.00
    • Cab Sauv, Jordan BTL

      Alexander Valley 2015
      $120.00
    • Cab Sauv, Silver Oak BTL

      Alexander Valley 2016
      $140.00
    • Cab Sauv, Caymus BTL

      Napa Valley 2018
      $180.00
    • Pinot Nr, Lincourt BTL

      Russian River Valley, 2018
      $52.00
    • Pinot Noir, Frank Family BTL

      Sonoma Coast, 2018
      $80.00
    • Zinfandel Frank Family BTL

      Napa Valley, 2018
      $80.00
    • Pinot Noir, Flowers BTL

      $90.00
    • Zinfandel Rombauer BTL

      Napa Valley, 2018
      $70.00
    • Zinfandel, Frank Family

      $80.00
    • Meritage, Boete BTL

      Napa Valley, 2019
      $80.00
    • Merlot Rombauer BTL

      Napa Valley, 2018
      $85.00
    • Karavitakis BTL

      $52.00
    • Domaine Gavalas BTL

      $60.00
    • Spiropoulos BTL

      $70.00
    • Theopetra BTL

      $70.00
    • Tymiopoulos BTL

      $80.00
    • Cab. Sauv, True Myth BTl

      $42.00
    • Cab. Sauv. Quilt BTL

      $70.00
  • Sparkling & Rose Bottles

    • Domaine Spiropoulos 'Ode Panos', Brut BTL

      Greece
      $56.00
    • Domaine Spiropoulos 'Ode Panos', Rose Brut BTL

      Greece
      $56.00
    • Oenops 'Apla', Rose, BTL

      Greece 2019
      $48.00
    • Whispering Angel, Rosé BTL

      France 2020
      $52.00
    • Santa Margherita 'Valdobbiadene', Prosecco BTL

      Italy
      $64.00
    • Lanson, Brut BTL

      North Coast
      $74.00
    • J Vineyards, Rose Brut BTL

      Russian River Valley, NV
      $80.00
    • Veuve Clicquot, Brut BTL

      $110.00
    • Dom Perignon, Brut BTL

      Epernay '09
      $400.00
    • Cristal, Brut BTL

      $480.00
  • Single Malt Whiskey

    • Macallan 12

      $15.00
    • Oban 14

      $18.00
    • Glenlivet 15

      $15.00
    • Glenfiddich 12

      $13.00
  • Cognac

    • Courvoisier VS

      $12.00
    • Hennessy VS

      $14.00
    • Remy Martin VSOP

      $13.00
  • Vodka

    • House Vodka

      $12.00
    • Absolute

      $12.00
    • Tito's

      $12.00
    • Grey Goose

      $13.00
    • KetelOne

      $13.00
    • Neft

      $14.00
    • Belvedere

      $14.00
    • Chopin

      $14.00
  • Bourbon

    • House Bourbon

      $12.00
    • Maker's Mark

      $12.00
    • Bulleitt

      $12.00
    • Bulleitt Rye

      $12.00
    • Knob Creek

      $13.00
    • Basil Hayden's

      $13.00
    • Woodford

      $14.00
  • Tequila

    • House Tequila

      $12.00
    • Patron Silver

      $12.00
    • Patron Reposado

      $13.00
    • Patron Anejo

      $14.00
    • Don Julio Silver

      $13.00
    • Don Julio Reposado

      $14.00
  • Gin

    • House Gin

      $12.00
    • Bombay Sapphire

      $13.00
    • Tanqueray

      $13.00
    • Hendricks

      $14.00
  • Ouzo

    • Plomari

      $12.00
    • Yeni Raki

      $13.00
    • Efe

      $13.00
  • Cordials

    • Grand Marnier

      $13.00
    • Bailey's

      $13.00
    • Fernett-Bianco

      $13.00
    • Frangelico

      $12.00
    • Kahlua

      $12.00
    • Chambord

      $13.00
  • Scotch & Cognac

    • Glenlivet 14

      $15.00
    • Oban 14

      $20.00
    • Glenfiddich 12

      $13.00
    • Macallan 12

      $15.00
    • Courvoisier VS

      $12.00
    • Hennesey VS

      $14.00
  • Soda

    • Sprite

      $4.00
    • Lemonade

      $4.00
    • Coke

      $4.00
    • Diet Coke

      $4.00
    • Zagori Sparkling Water

      $7.00
    • Zagori Water

      $7.00
    • Iced Tea

      $4.00
    • Shirley Temple

      $4.00
    • Cranberry Juice

      $5.00
    • Orange Juice

      $5.00
    • Arnold Palmer

      $4.00
    • Apple Juice

      $4.00
    • Soda Water

      $4.00
    • Tonic Water

      $4.00
    • Milk

      $5.00
    • Virgin Drink

      $6.00
    • Strawberry Lemonade

      $4.00
    • Roy Rogers

      $4.00
  • House Cocktails

    • The Pylos

      Tito's Vodka, fresh dill, cucumber, lime juice, simple syrup, soda water
      $13.00
    • Zorba Sidecar Martini

      Metaxa Brandy, Cointreau, lemon juice sugar rim, lemon twist
      $13.00
    • Mediterranean Mule

      Ketel One Cucumber & Mint Vodka, ginger beer, lime juice, simple syrup, soda, fresh lime
      $14.00
    • Greek Margarita Martini

      Patron Silver Tequila, pomegranate juice, triple sec, lemon juice, sweet n sour, salt rim
      $13.00
    • Santorini Sour

      Grey Goose vodka, Dorda chocolate liquor, amaretto liquor and ground cinnamon rim
      $14.00
    • Greek Mati

      Grey Goose vodka, blue curacao, lemonade, simple syrup, thickened cream, fresh blueberry
      $13.00
    • Ouzo Plomari

      Served with ice cubes and water on the side
      $13.00
    • Turkish Coffee Martini

      Tito's Vodka, Ouzo, olives
      $15.00
    • Classic Aperol Spritz

      $14.00
  • Draft

    • Trumer Pilsner Draft

      $8.00
    • Racer 5 IPA Draft

      $8.00
    • Drake's Hefeweizen Draft

      $8.00
  • Cans/Bottles

    • Efes Pilsner BTL

      Turkey
      $7.00
    • Mythos BTL

      Greece
      $7.00
    • Septem IPA BTL

      Greece
      $8.00
    • N/A Clausthaler BTL

      Non-Alcoholic, Germany
      $6.00
  • Lunch Party Menu

    • ~DIPS / SPREADS~

    • Mikri Pikilia

      Hummus, Tzatziki, Melitzanosalata dips
    • ~SALAD~

    • Pylos Salad

      Romaine lettuce, tomato, red onion, feta in oreganolado dressing
    • ~ENTRÉES~

    • Pylos Gyro Plate

      Spit fire lamb & beef Greek gyro topped with tomatoes, red onion and tzatziki served with rice & horiatiki salad
    • Chicken Souvlaki

      Traditionally marinated skewered chicken thighs with rice, sautéed vegetables & tzatziki
    • Moussaka

      Baked casserole of roasted eggplant, zucchini, potatoes & béchamel sauce with rice
    • ~DESSERT~

    • Baklava

      Traditional pistachio baklava drizzled with honey syrup
  • Dinner Option 1

    • ~SALAD~

    • Pylos Salad

      Romaine lettuce, tomato, red onion, feta in oreganolado dressing
    • ~ENTRÉES~

    • Pylos Gyro Plate

      Spit fire lamb & beef Greek gyro topped with tomatoes, red onion and tzatziki served with rice & horiatiki salad
    • Chicken Souvlaki

      Traditionally marinated skewered chicken thighs with rice, sautéed vegetables & tzatziki
    • Moussaka

      Baked casserole of roasted eggplant, zucchini, potatoes & béchamel sauce with rice
    • Grilled Salmon

      Served with roasted Greek potatoes and sautéed vegetables topped with Mediterranean sauce
    • ~DESSERT~

    • Baklava

      Traditional pistachio baklava drizzled with honey syrup
  • Dinner Option 2

    • ~DIPS / SPREADS~

    • Mikri Pikilia

      Hummus, Tzatziki, Melitzanosalata dips
    • ~SALAD~

    • Pylos Salad

      Romaine lettuce, tomato, red onion, feta in oreganolado dressing
    • ~ENTRÉES~

    • Beef Souvlaki

      Marinated skewered Angus beef tenderloin served with rice and sautéed vegetables & tzatziki
    • Chicken Souvlaki

      Traditionally marinated skewered chicken thighs with rice, sautéed vegetables & tzatziki
    • Moussaka

      Baked casserole of roasted eggplant, zucchini, potatoes & béchamel sauce with rice
    • Grilled Salmon

      Served with roasted Greek potatoes and sautéed vegetables topped with Mediterranean sauce
    • ~DESSERT~

    • Baklava

      Traditional pistachio baklava drizzled with honey syrup
  • Dinner Option 3

    • ~DIPS / SPREADS~

    • Mikri Pikilia

      Hummus, Tzatziki, Melitzanosalata dips
    • ~SALAD~

    • Pylos Salad

      Romaine lettuce, tomato, red onion, feta in oreganolado dressing
    • Roka Tis Giagias

      Arugula, baby beets, toasted walnuts, red onion with lemon zest and latholemono dressing
    • ~ENTRÉES~

    • Beef Souvlaki

      Marinated skewered Angus beef tenderloin served with rice and sautéed vegetables & tzatziki
    • Chicken Souvlaki

      Traditionally marinated skewered chicken thighs with rice, sautéed vegetables & tzatziki
    • Moussaka

      Baked casserole of roasted eggplant, zucchini, potatoes & béchamel sauce with rice
    • Grilled Salmon

      Served with roasted Greek potatoes and sautéed vegetables topped with Mediterranean sauce
    • Lamb Souvlaki

      Marinated skewered lamb sirloin with Greek herbs and garlic served with rice and sautéed vegetables with tzatziki
    • ~DESSERT~

    • Baklava

      Traditional pistachio baklava drizzled with honey syrup
  • Dinner Option 4

    • ~DIPS / APPETIZER~

    • Mikri Pikilia

      Hummus, tzatziki, melitzanosalata dips
    • Tiganita Kalamarakia

      Crispy fried calamari, artichokes with lemon garlic aioli
    • ~SALAD~

    • Pylos Salad

      Romaine lettuce, tomato, red onion, feta in oreganolado dressing
    • Roka Tis Giagias

      Arugula, baby beets, toasted walnuts, red onion with lemon zest and latholemono dressing
    • ~ENTRÉES~

    • Beef Souvlaki

      Marinated skewered Angus beef tenderloin served with rice and sautéed vegetables & tzatziki
    • Chicken Souvlaki

      Traditionally marinated skewered chicken thighs with rice, sautéed vegetables & tzatziki
    • Moussaka

      Baked casserole of roasted eggplant, zucchini, potatoes & béchamel sauce with rice
    • Whole Lavraki

      Traditionally grilled whole boneless Mediterranean Seabass served with creamy spinach & mushroom orzo pasta
    • Grilled Lamb Chops

      Marinated Australian all natural lamb chops served with roasted Greek potatoes & sautéed vegetables
    • ~DESSERT~

    • Baklava

      Traditional pistachio baklava drizzled with honey syrup

Know a great happy hour or special for this location?

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