Puree Artisan Juice Bar Menu

House-made nut mylk, banana and cacao powder.

Strawberry, banana, chia seeds, house made nut mylk.

House-made nut mylk, banana and seasonal berries.

Avocado, spinach, banana, dates and house-made nut mylk.

Mango, banana, spinach, house-made nut mylk and cayenne pepper.

Banana, cacao nibs, spirulina, peppermint and house-made nut mylk.

Seasonal berries, banana and pineapple juice.

Mango, strawberries and pineapple juice.

Kale, spinach, mango, strawberry or banana, pineapple juice.

Kale.

Local bee pollen.

Ginger.

Turmeric, kale, ginger, lemon, beet and detox shot.

Turmeric, ginger, lemon, cayenne pepper, apple and Himalayan salt.

Beets.

House-made nut milk, mixed berries, dates, Acai berry. Topped with shredded coconut and gluten free granola.

Spinach, romaine, kale, cucumber and celery.

Spinach, celery, cucumber, red and green apple, pineapple and lemon.

Ginger, alkaline water, lemon, cayenne pepper, hint of agave.

Cucumber, kale, apple and lemon.

Pineapple, kale, cucumber, apple, lemon and ginger.

organic ingredients: cucumber, pineapple

spinach, celery, cucumber, red and green apple, pineapple, lemon, chia seeds

organic ingredients: apple, turmeric, ginger, lemon

Gazpacho (contains nuts): kale, tomato, cucumber, celery, onion, jalapeno, onion, cashew, black pepper, red pepper flake, cumin, salt. Cacao Protein: kale, cacao powder, dates, tahini, hemp seed, vanilla, lemon and salt. Old bay: kale, zucchini, tahini, lemon, old bay seasoning (a classic, but not organic).

Cashew, sesame oil, spices, carrot, green onion, mango, red pepper.