Pure Thai & Vegetarian Cuisine Menu

Spicy fresh wide rice noodles stir fried with basil leaves, egg, bell pepper, onions, chili and garlic.

Coconut milk, green bean, carrot and bell pepper with sweet & spicy curry sauce.

Stir fried fresh wide rice noodles, egg, broccoli, carrot with sweet soy sauce.

Golden fried egg rolls with crystal noodles, carrot, cabbage and celery served with sweet chili sauce.

Mild yellow curry with coconut milk, potato, onion, carrot.

Sweet and creamy Thai iced tea with a blend of black tea, sugar, and milk.

Creamy sweet sticky rice topped with black sesame seeds, served with fresh, sliced mango.

Homemade golden wonton stuffed with cream cheese.

Golden fried a coated shrimp with a shredded coconut breading served with sweet and chili sauce.

Hot & Sour lemongrass soup with mushroom, onion tomato, bell pepper, chili and lime juice.

Coconut milk soup with mushroom, onion, tomato, bell pepper.

Seasoned shrimp wonton in clear broth with bean sprout, scallions, garlic and cilantro.

Clear broth with tofu, glass noodles, broccoli, spinach, garlic.

Hot & Sour lemongrass soup with mushroom, onion tomato, bell pepper, chili and lime juice.

Coconut milk soup with mushroom, onion, tomato, bell pepper.

Seasoned shrimp wonton in clear broth with bean sprout, scallions, garlic and cilantro.

Deep fried Chicken wings marinated in a house special sauce served with sweet chili sauce on the side.

Golden fried egg rolls with crystal noodles, carrot, cabbage and celery served with sweet chili sauce.

Tofu with rice noodles, bean sprouts, lettuce, carrots, cucumber, mint leaves, wrapped in soft rice paper with peanut sauce.

Golden fried tofu served with sweet and chili sauce.

Fried pot stickers stuffed with chicken served with soy sauce.

Deep fried pastry shell pie consisting of homemade curry blended with potatoes, carrots and onions served with fresh cucumber salad.

Homemade golden wonton stuffed with cream cheese.

Grilled skewers of marinated chicken with Homemade peanut sauce and cucumber salad.

Golden fried a coated shrimp with a shredded coconut breading served with sweet and chili sauce.

Crunchy puffs filled with combination of ground chicken and potato served with sweet chili sauce.

Pan seared Thai style Roti pancake served with Homemade peanut sauce and cucumber salad.

A special brown sauce with water chestnut, mushroom, ground chicken with lettuce and crispy noodles.

Crispy, Lightly Battered Shrimp Served- perfect for dipping

Steamed soy bean.

Fried pot stickers stuffed with vegetables served with soy sauce.

Shrimp with rice noodles, bean sprouts, lettuce, carrots, cucumber, mint leaves, wrapped in soft rice paper with peanut sauce.

Crispy golden wontons served with a side of sweet chili dipping sauce.

A combination of fried shrimp, crab rangoon, egg rolls, and BBQ pork ribs.

Fresh garlic, pepper, cabbage, broccoli and carrot.

Eggplant, carrot, onion, bell pepper and fresh basil.

Brown sauce with cashew nuts, celery, onions, water chestnut.

Stir fried fresh ginger, onion, mushroom, green onion with light brown sauce.

Pineapple, cucumber, tomato, onion, carrot, with sweet and sour sauce.

Sweet-Spicy Chili paste with green bean, carrot.

Thai curry peanut sauce served on a bed of vegetables.

Assorted Fresh vegetables with brown garlic sauce.

Mild yellow curry with coconut milk, potato, onion, carrot.

Coconut milk with bell pepper, bamboo shoot, eggplant, peas, carrots and basil in green curry paste.

Coconut milk, green bean, carrot and bell pepper with sweet & spicy curry sauce.

A perfect combination of spicy house red curry sauce with sweet fresh mango, eggplant, carrot, bell pepper and basil leaves.

A perfect combination of spicy house red curry sauce with sweet fresh pineapple, eggplant, carrot, bell pepper and basil leaves.

Homemade green curry with a delicious Californian grown avocado with bell peppers, basil leaves, carrot and eggplant.

Traditional Southern Thai curry with potato, carrot, onions, cashew nuts and tender chicken breast served with cucumber salad on the side.

Spicy fresh wide rice noodles stir fried with basil leaves, egg, bell pepper, onions, chili and garlic.

Stir fried fresh wide rice noodles, egg, broccoli, carrot with sweet soy sauce.

Crystal noodles, egg, carrot, onion, celery, bean sprouts.

Egg, onion, pea, carrot, cucumber and tomato.

Fresh basil leaves, bell pepper, egg, onion, chili, garlic.

Pineapple, raisin, pea, carrot, onion and egg.

Broccoli, carrot and egg with sweet soy sauce.

A perfectly, hot and sour flavors of fragrant herbs with shrimp, lemongrass, galangals, kaffir lime leaves, chilies.

Crab meat, egg, onion, carrot, peas.

Salmon, egg, onion, carrot, peas

A delicious low-calorie crystal noodles with Pad Thai sauce, seafood, scallion, egg, bean sprouts, crushed peanut.

Steamed fresh fish fillet with shredded ginger root, carrot, scallion, pepper in light soy sauce and wine reduction.

Half chicken, marinated with Thai herbs, barbequed, glazed with coconut milk served with a sweet chili sauce on the side.

Thai BBQ chicken topped with sweet and spicy curry sauce.

Pan seared salmon topped with a very fresh and richly flavored of Thai mango salsa, cashew nuts on the bed of spinach.

Marinated and tenderized top sirloin steak grilled to perfection served with steamed vegetableand spicy lime sauce on the side.

Choices of shrimp, tofu or chicken with fresh asparagus, Mushroom, bell pepper in a brown garlic sauce.

Grilled wild Atlantic salmon topped with Thai herbs and spices blended in a delicious Panang curry, served with steamed vegetables.

Golden crispy noodles with shrimp, chicken, cashew nut sand fresh vegetables.

Fresh shrimps, calamari, scallops, mussel, bell pepper and Thai Basil stuffed in a young coconut with homemade curry sauce.

Thick curry soup base with your choices of organic tofu, chicken or mock duck with egg noodles, cilantro, red onion topped with crispy noodles.

A very popular Thai smooth and delightful creamy coconut milk soup with galangal, lime leaves, onions, bean sprouts, bell peppers, scallions and lime juice.

Thai style light chicken broth served with bean sprouts, broccoli and scallions.

Banana lightly battered and fried until crispy, served alongside a scoop of ice cream, typically includes a drizzle of honey or chocolate syrup.

Smooth, refreshing green tea flavored ice cream for a light, creamy treat.

Pan-fried roti, lightly crisped and generously drizzled with sweetened condensed milk.

Sweetened Thai iced coffee with chewy tapioca pearls and a creamy finish.

Creamy green tea blended with milk and sweetener, served with ice.

Rich black tea blended with creamy milk and sweetened to perfection.

Creamy taro milk tea blended with sweet taro flavor and chewy tapioca pearls.

A blend of black tea and milk, sweetened with a rich brown sugar syrup.

Perfectly steamed, nutritious whole grain brown rice.

A blend of spices simmered in a creamy base, this sauce complements a variety of dishes with its rich and aromatic flavor profile.

A small serving of sweet and chili sauce, typically combining a sweet base with a mild chili kick, ideal for enhancing side dishes.

A small serving of peanut sauce, traditionally made with ground peanuts, coconut milk, and a blend of spices for a rich and creamy texture.

A large serving of peanut sauce, typically made with a blend of peanut butter, coconut milk, and spices, offering a creamy texture and a balance of sweet and savory flavors.

Sliced cucumbers and red onion, typically includes carrots, dressed in a homemade sweet and sour vinaigrette.

Sliced cucumbers and red onions, typically includes carrots, dressed in a homemade sweet and sour vinaigrette.

Assorted fresh vegetables delicately steamed to perfection

Steamed chicken, typically served with a light accompaniment of ginger and spring onion, highlighting the dish's natural flavors.

Steamed tofu, gently cooked to preserve its natural texture, often accompanied by a light soy-based sauce.

Soft, elongated strands of dough, typically made from wheat, gently steamed to achieve a tender texture.

Stir-fried rice typically includes eggs, peas, carrots, and a mix of chicken, beef, and shrimp, seasoned with soy sauce.

A large serving of sweet chili sauce, typically combining a sweet base with a hint of chili for a mild kick, ideal for enhancing a variety of dishes.

Tender steamed edamame pods tossed with a hint of garlic and garnished with fresh herbs.

Tender calamari rings deep-fried to perfection, a delectable appetizer

Gyoza — Chicken or vegetable pot stickers.

Rice paper rolls filled with tofu, crisp lettuce, shredded carrots, and vermicelli noodles. Served with a side of peanut sauce.

Pan-fried dumplings filled with a blend of vegetables, typically including cabbage, carrots, and onions.

Crispy, Lightly Battered Shrimp Served- perfect for dipping

Fresh mix of greens, with an assortment of vegetables and homemade dressing.

Fresh mixed greens topped with sliced avocado, cucumber, and cherry tomatoes, drizzled with a tangy lime vinaigrette.

Fresh mango, red onion, cilantro, and pickled carrots, tossed in a zesty lime dressing.

Soy sauce-based broth with chashu pork, egg, bamboo shoots, scallions, seaweed, and ramen noodles.

Ramen noodles in a traditional miso broth, topped with pork belly, boiled egg, sweet corn, fish cake, green onions, and seaweed.

Ramen noodles in rich pork bone broth, topped with chashu pork belly, soft-boiled egg, bamboo shoots, nori, bean sprouts, corn, and scallions.

Spicy miso ramen features house-made spicy miso flavored pork broth, chashu pork, soft boiled egg, corn, bamboo shoots, green onions, and nori.

Succulent breaded fillets paired with our signature Katsu sauce.

Crispy chicken glazed in a tangy orange sauce

Braised pork belly, mixed vegetables, and scrambled eggs stir-fried with seasoned rice.

Fresh strawberries infused in iced tea, garnished with mint leaves and peach slices.

Freshly brewed tea infused with ripe peach slices and served over ice.

Raspberry iced tea is a refreshing beverage combining brewed tea with the sweet and tangy essence of raspberries, typically served chilled.

Brewed green tea served chilled, often with a hint of sweetness.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Unique blend of 23 flavors, carbonated soft drink.

Freshly squeezed lemon juice mixed with water and a touch of sugar, garnished with lemon slices.

Zesty and refreshing citrus beverage with a vibrant orange fizz.

Jasmine, green, ginger.

Steaming hot, freshly brewed classic coffee to energize your day.

Every drop tastes pure and will leave you feeling refreshed.

Effervescent and refreshing sparkling water.

Sparkling citrus soda with a cherry twist, guaranteed to delight your taste buds.

Crisp and refreshing

Pure, crisp hydration, essential for any moment.

Effervescent, chilled sparkling beverage.

Refreshing half iced tea, half lemonade classic.

Fresh green papaya, carrot, green bean, tomato, peanut, garlic with lime juice.

A healthy Japanese style mixed seaweed salad with toasted sesame.

Grilled marinated chicken breast on the bed of fresh mixed springs, tomato, carrot, cucumber, lettuce with a delicious garlic lime juice.

Minced chicken spiced with rice powder, chili lime juice, onion, cilantro and lettuce.

Grilled steak thinly sliced spiced with Thai Spice lime juice, chili, onion, cucumber, tomato and cilantro.