Pura Vida Miami Menu

our famous acai bowl made with raw organic brazilian acai blended with banana, topped with banana, vegan gluten-free granola*, strawberry, pineapple, shaved coconut, and chia seeds | no modifiers on acai base | *contains tree nuts | 600 CAL

raw organic brazilian acai blended with banana, vegan gluten-free granola* base, topped with strawberry, blueberry, pecan, coconut, cacao, goji berry, peanut butter | no modifiers on acai base | *contains tree nuts | 860 CAL

raw wild tuna, avocado smash, cucumber, jalapeno, scallion, micro cilantro, sesame seed, ponzu yuzu*, spicy aioli | *contains sesame | 290 CAL

mozzarella, spinach, onion | 160 CAL

beef, plantain, red pepper, green pepper, onion | 160 CAL

greek yogurt, organic grass-fed vanilla whey protein, almond milk, topped with dried cherry, pecan, honey, homemade vegan gluten-free granola* | *contains tree nuts | 470 CAL

gluten-free rolled oats, walnuts, almonds, coconut, date sugar, himalayan pink salt, cinnamon, coconut oil, vanilla, maple syrup | 1300 CAL

oven-roasted salmon, arugula, cherry tomato, cucumber, red onion, za'atar*, herb yogurt dressing | *contains tree nuts | 520 CAL

vegan veggie bites, hummus, spinach, avocado smash, cucumber, tomato, carrot, sprouts, red onion, herb vinaigrette*, green tahini dressing** on the side | *contains tree nuts | **contains sesame | 570 CAL

free-range chicken, cilantro rice, onion + red pepper, mozzarella, avocado | 890 CAL

free-range chicken, locally sourced kale, croutons*, shaved parmesan, and our seriously addicting homemade caesar dressing | *contains tree nuts, sesame | 795 CAL

made with butterfly pea tea, ginger & a touch of honey

espresso, oat mylk, banana, date, cinnamon

spiced chai tea, oat mylk, banana, date, almond butter, organic grass-fed vanilla whey protein

organic japanese matcha green tea, lemon, agave

lightly caffeinated fruit blend infused with hydrating coconut water | made with no added sugars, artificial colors, or flavors

oven-roasted salmon, topped with onion & pepper mix, sesame, ponzu yuzu sauce*, choice of base: cilantro rice, quinoa, sweet potato; served with house salad made with mixed greens, green onion, dried cherry, fennel, radish, pecan, herb vinaigrette** | *contains sesame | **contains tree nuts | 920 CAL

raw wild tuna, topped with scallions, sesame, ponzu yuzu sauce, choice of base: cilantro rice, quinoa, sweet potato; served with house salad made with mixed greens, green onion, dried cherry, fennel, radish, pecan, herb vinaigrette* | *contains tree nuts | 740 CAL

spinach, kale, celery, apple, cucumber, lemon | 80 CAL

lemon, ginger, orange, pineapple, organic chia seeds | 140 CAL

beet, pineapple, carrot, cucumber, ginger | 140 CAL

ginger, lemon, pineapple, orange juice, garlic, honey, cayenne pepper | 150 CAL

carrot, orange, apple, lemon, ginger, turmeric | 140 CAL

150 CAL

lemon sweetened with agave | 80 CAL

keep calm. drink your juice. take a wellness shot. wash your hands. repeat! we're here to keep our community healthy! stock up with this 4-pack of cold-pressed juices and get 2 complimentary flu shots to help keep your immune system strong. includes green deluxe, immune booster, the glow, and lulu's lemon xo

papaya, pineapple, coconut water | 270 CAL

passion fruit, mango, banana | 420 CAL

strawberry, blueberry, pineapple, orange juice | 220 CAL

spinach, kale, granny smith apple, cucumber, celery, pineapple, ginger, lemon | 260 CAL

coconut water, banana, pineapple, mango, blue spirulina, collagen protein, hemp seed, shaved coconut | 480 CAL

pineapple, cucumber, spinach, aloe, lemon, jalapeno | 15 CAL

orange, pineapple, ginger, garlic, honey, cayenne, oregano | 25 CAL

carrot, orange, apple, lemon, ginger, turmeric | 25 CAL

pineapple, lemon, ginger, probiotics, elderberry, echinacea, holy basil | 30 CAL

*contains gluten, dairy, eggs, yeast, nuts | 710 CAL

*contains gluten, walnuts | 590 CAL

*contains dairy, eggs, coconut | 620 CAL

*contains gluten, dairy, soy, sesame, egg, pistachios | 480 CAL

*contains gluten, coconut | 510 CAL

*contains walnuts, almonds | 760 CAL

peanut butter, oats, honey, chocolate chips, chia seed, flaxseed, coconut, vanilla bean, salt | 310 CAL

almond butter, oats, dark cacao chips, coconut, chia seed, flax seed, maple syrup, vanilla | 340 CAL

hazelnuts, dates, vanilla, sea salt, cacao powder | 280 CAL

almond butter, gluten-free flour, pasture-raised eggs, maple syrup, coconut oil, psyllium husk, whole grain oats, chia seeds, hemp seeds, flaxseeds, cinnamon, pink himalayan sea salt, vanilla | 300 CAL

pasture-raised whole eggs, scallions, bell pepper, mozzarella, and spinach, served with avocado smash, toasted sourdough, arugula | 570 CAL

toasted sourdough topped with avocado smash, fresh lemon juice, micro cilantro, radish, olive oil drizzle | 420 CAL

toasted sourdough, whipped cream cheese with scallion and spiced za'atar*, smoked salmon, sliced tomato, pickled red onion, alfalfa sprouts, lemon oil drizzle | *contains tree nuts, sesame | 390 CAL

artisanal toasted bagel scooped, pasture-raised eggs, mozzarella, arugula, avocado smash, tomatoes, olive oil, red pepper flakes | 740 CAL

pasture-raised eggs scrambled with mozzarella served on a freshly baked plain croissant with tomato and mixed greens | 660 CAL

toasted gluten-free bread topped with almond butter, strawberry, blueberry, kiwi, coconut, cinnamon, chia seeds, honey drizzle | 450 CAL

wholegrain oats, almond milk, shaved coconut, dates, chia seed, sesame seeds, cinnamon, kosher sea salt, vanilla • topped with strawberry, blueberry, kiwi, pomegranate seeds, homemade vegan gluten-free granola, almond butter drizzle | 530 CAL

greek yogurt topped with mango, kiwi, pineapple, strawberry, blueberry, banana, honey, vegan gluten-free granola | 300 CAL

140 CAL

black tea spiced with cinnamon, clove, ginger, cardamom, and a touch of natural sugar

black tea spiced with cinnamon, clove, ginger, cardamom, and natural sugar

green tea blend • jasmine green tea, green rooibos, raspberries, guayusa, apple bits, hibiscus, rosehips | 2 oz

harvested from Uji, Japan (1 oz)

60 CAL

brewed green tea, spearmint & peppermint | 0 CAL

140 CAL

80 CAL

440 CAL

230 CAL | made with mushroom, black bean, carrot, spinach, onion, chickpea, potato, quinoa, hemp heart, avocado oil

210 CAL | made with beans, quinoa, corn, carrots, potato, tomatillo, onion, avocado oil, chia seed, garlic, apple cider, flaxseed, cayenne

185 CAL

140 CAL

290 CAL | pasture-raised eggs scrambled with mozzarella

270 CAL | eggs whites scrambled with mozzarella

140 CAL | pasture-raised eggs, olive oil, salt

140 CAL

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locally sourced kale, mixed with homemade caesar dressing, croutons*, parmesan cheese | *contains tree nuts, sesame | 650 CAL

arugula, spinach, mixed greens, cucumber, cherry tomato, carrot, pickled red onion, radish, sprouts, micro cilantro, sunflower seeds, served with green tahini* and apple cider dressing | *contains sesame | 190 CAL

arugula, kale, mint, italian parsley, cilantro, organic quinoa, jalapeño, spiced walnuts, crumbled feta, scallion, apple cider vinaigrette | 520 CAL