Punjabi Dhaba Menu

Chicken curry, mixed veg curry, 1 naan bread, 1 samosa, chutney, and basmati rice. Served with your choice of Drink.

2 pieces of fried bread served with dhaba's special chickpea curry. Served with your choice of Drink.

Cubes of potato, onions, tomatoes, yogurt, and tamarind sauce. Spicy.

Cubes of paneer cheese topped with onions, tomatoes, yogurt, and tamarind sauce. Spicy.

Fried mixed vegetables topped with onions, tomatoes, yogurt, and tamarind sauce. Spicy.

Cubes of tandoori chicken with onions, tomatoes, yogurt, and tamarind sauce. Spicy.

2 pieces of fried bread with chickpea curry.

1 veg turnover.

4 pieces veg fritters.

Spicy chip made of lentil flour, cumin and pepper.

Half a tandoori chicken, mixed veg curry, 1 naan bread, and 1 samosa.

Mixed veg curry, vegetable biryani, 1 samosa, 1 pakora, 1 naan bread, and raita.

For 2 to enjoy. Half a tandoori chicken, chicken curry and mixed veg curry, 1 samosa, 1 pakora, 1 naan bread, and basmati rice.

For 2 to enjoy. Mixed veg curry, dal, chole, vegetable biryani, 2 samosas, and 2 pieces of tandoori roti.

Boneless chicken pieces marinated 24 hours and roasted in the tandoori. Served with naan or rice.

Spiced ground lamb and chicken formed on skewers and roasted in the tandoor. Served with naan or rice.

Pieces of haddock cooked in a tomato cream sauce with fenugreek.

Shrimp cooked in a tomato cream sauce with onions and bell peppers.

Shrimp cooked in spinach puree with light cream and fresh herbs.

Cheese cooked with boiled eggs, spices, and herbs. Served with rice.

Cheese cooked with spinach puree and light cream. Served with rice.

Spinach puree cooked with boiled eggs, spices, and herbs. Served with rice.

Creamed lentils delicately tempered and seasoned with exotic spices. Served with rice.

Chickpeas cooked with tomatoes and exotic spices. Served with rice.

Fresh garden peas and potatoes cooked with traditional punjabi spices. Served with rice.

Fresh potatoes cooked with spinach puree. Served with rice.

Mixed vegetables cooked in an onion gravy with tomato. Served with rice.

Cauliflower cooked with potatoes and spices. Served with rice.

Paneer cheese in a tomato cream sauce with bell peppers and onions. Served with naan and rice.

Paneer cheese simmered in a spiced tomato-cream sauce with nuts and raisins. Served with naan and rice.

A spicy indo-chinese specialty. Paneer cooked with 3 types of chilies, bell peppers, onions and herbs. Served with naan and rice. Spicy.

Mixed vegetables cooked in a cream sauce with nuts and raisins. Served with naan and rice.

Pureed spinach cooked with sliced mushrooms and fresh herbs. Served with naan and rice.

Smoked and mashed eggplant cooked with green peas, bell peppers, and herbs. Served with naan and rice.

2 pieces of fried bread served with dhaba's special chickpea curry.

Spring chicken cooked in punjabi stew with herbs. Served with rice.

Boneless chicken cooked with spinach puree. Served with rice.

Pieces of lamb cooked with herbs and spices in a curry sauce. Served with rice.

Tender cubes of lamb cooked with spinach puree. Served with rice.

Minced lamb cooked in a tomato cream sauce with green peas. Served with rice.

Chicken cooked with tomatoes, bell peppers, onions, and herbs in a tangy sauce. Served with naan and rice.

Chicken cooked with cubed potatoes in a piquant onion vinegar gravy. Served with naan and rice.

Chicken masala cooked with chickpeas, tomatoes, and herbs. Served with naan and rice.

Chicken masala cooked with mushrooms and herbs. Served with naan and rice.

Chicken cooked with roasted eggplant, green peas, bell peppers, and herbs. Served with naan and rice.

Boneless chicken cooked with ginger, coconut, and mustard seeds. Served with naan and rice.

A spicy indo-chinese specialty. Tender chicken cooked with 3 types of chilies, bell peppers, onions and herbs. Served with naan and rice. Spicy.

West Indian jerked chicken in a spicy curry. Served with naan and rice.

Tender pieces of lamb cooked in a creamy sauce with fenugreek, nuts, and raisins. Served with naan and rice.

Tender pieces of lamb cooked with tomatoes, bell peppers, onions, and herbs in a tangy sauce. Served with naan and rice.

Tender lamb pieces cooked with cubed potatoes in a piquant onion vinegar gravy. Served with naan and rice.

Tender pieces of lamb cooked with chickpeas in a tomato cream sauce. Served with naan and rice.

Lamb cubes cooked with mushrooms in a tomato cream sauce. Served with naan and rice.

Tender pieces of lamb cooked with exotic spices, paprika, and yogurt. Served with naan and rice.

Bone in goat pieces cooked in a tomato and onion curry with herbs. Served with naan and rice.

Bone in goat pieces cooked in a piquant onion ginger gravy with potatoes and vinegar. Served with naan and rice.

Bone in goat cooked with spinach puree and a touch of light cream. Served with naan and rice.

Meat cutlets made of ground lamb and chicken in a tomato cream sauce with nuts and raisins. Served with naan and rice.

Basmati rice cooked with tender cubes of chicken, bell peppers, onions, green peas, herbs, and spices.

Basmati rice cooked with assorted vegetables, raisins, and cashew nuts.

Basmati rice cooked with green peas with a touch of cumin seeds.

Basmati rice cooked with a touch of cumin.

Tandoor oven baked leavened bread seasoned with garlic.

Layered bread stuffed with potatoes, green peas, and herbs.

Layered bread stuffed with cauliflower and spices.

Wheat bread stuffed with onions and spices.

Layered bread made with ghee.

2 pieces. Fluffy puffed fried bread.

2 pieces. Wheat bread cooked on the grill.

2 pieces. Wheat bread baked in our tandoor oven.

Tandoori baked white bread stuffed with spices and onions.

2 pieces of our special deep fried white flour breads.

Whole wheat bread stuffed with fresh green fenugreek leaves. Served with raita.

Whole wheat bread stuffed with Indian radish. Served with raita.

Whole wheat bread stuffed with spiced ground lamb and green peas with raita.

Tandoor baked white bread stuffed with spiced ground lamb.

3 oz. yogurt whipped with cucumber, carrot, and spices.

3 oz. Delightful chutney made of mango and ginger.

3 oz. Indian pickled vegetables and mango.

3 oz. Mint and cilantro chutney.

Refreshing yogurt drink made with pineapple and yogurt.

Yogurt smoothie made with sugar and flavored with rose water. Refreshing yogurt drink.

Yogurt spiced with black pepper, roasted cumin, and salt. Refreshing yogurt drink.

16 oz.

12 oz.

3 oz. Basmati rice pudding with nuts and raisins flavored with cardamom.