Puerto Vallarta Mexican Restaurant Menu

Crispy, fried Jalapeños stuffed with cheese

Creamy bean dip with a delightful blend of flavors, perfect for dipping your favorite snacks.

Creamy, melted cheese blend, perfect for dipping

Creamy avocado dip mixed with tomatoes, onions, and cilantro, served with crispy tortilla chips.

Melted cheese blended with chorizo, topped with fresh cilantro, served with crispy tortilla chips.

French fries topped with ground beef and covered with cheese sauce.

Basket of 8 chicken wings served in your choice of sauce

Cheese sticks (4), jalapeño peppers (4), cheese quesadilla, chicken wings (4).

Prepared at your table, this guacamole combines ripe avocados, tomatoes, onions, cilantro, and lime juice for a fresh, custom experience.

Fresh, zesty guacamole atop a crisp salad. Perfectly balanced flavors.

Lettuce, tomato, onions, avocado, corn, black beans, cucumber, fresh cheese with a piquin chile raspberry citrus vinaigrette, garnished with crispy tortilla strips.

Crispy flour tortilla with beef or chicken, cheese sauce, lettuce, tomato, guacamole and sour cream.

A crispy flour tortilla with melted cheese sauce, sautéed onions, bell peppers and tomatoes, lettuce, cheese, sour cream, and pico de Gallo.

Grilled shrimp with onions and bell peppers, served in a crispy flour tortilla bowl, typically includes beans, lettuce, tomatoes, guacamole, sour cream, and shredded cheese.

Rice, beans with lettuce sour creme, guacamole and pico de gallo.

Vegetarian.

Vegetarian.

Vegetarian.

Vegetarian.

2 cheese enchiladas topped with pork, cooked with onions, bell peppers and enchilada sauce. Served with lettuce, guacamole, sour cream and tomato.

Flour tortilla, stuffed with steak or grilled chicken, onions and bell peppers then deep fried. Topped with cheese sauce. Served with rice, refried beans, lettuce, sour cream, guacamole and pico de Gallo.

Grilled chicken breast topped with creamy spinach and bacon sauce. Served with your choice of rice or mashed potatoes.

Grilled chicken breast. Served with flour tortillas, rice, refried beans, lettuce, tomato and sour cream.

Grilled chicken breast topped with salsa ranchera and cheese sauce. Served with flour tortillas, rice and refried beans.

5 rolled corn tortillas stuffed with beef or chicken and served with lettuce, guacamole, sour cream, beans and pico de Gallo.

Grilled chicken breast covered with chorizo (homemade mexican sausage) and cheese sauce. Served with salad, rice and beans.

Steak or chicken, soft flour tortilla with cheese, onions, melted cheese, salad and rice.

Your choice deep fried with a crispy coating. Served with flour tortillas, rice, lettuce, onions, avocado slice and fries.

Grilled chicken breast, grilled mushrooms, topped with creamy chipotle sauce. Served with flour tortillas, rice and beans.

Choice of steak or grilled chicken, served with a variety of vegetables (broccoli, carrots and cauliflower).

Steak, chicken and shrimp with rice. Topped with cheese sauce.

Your choice with shrimp, and rice. Topped with cheese sauce.

Your choice served with rice, topped with cheese sauce.

Steak served with rice and refried beans, lettuce, pico de gallo, guacamole and flour tortillas.

Your choice with ranchero sauce, served with rice, refried beans and flour tortillas.

Shrimp with ranchero sauce served with rice, refried beans and flour tortillas.

T-bone steak with one enchilada, one tostada, french fries, rice, refried beans, and flour tortillas.

T-bone steak, chicken breast, and shrimp served with rice, lettuce, tomatoes, sour cream and flour tortillas.

T-bone steak topped with ranchero sauce. Served with flour tortillas, rice and refried beans.

T-bone steak with baked potato and tossed salad.

T-bone steak topped with cooked bell peppers, and onions. Served with rice, refried beans and flour tortillas.

T-bone steak topped with grilled shrimp and covered with a white cheese sauce. Served with flour tortillas, rice and beans.

Grilled fish served with rice, grilled broccoli, carrots and cauliflower. Topped with pico de mango.

Grilled fish with salsa ranchero and cheese sauce on top. Served with rice and refried beans.

Stuffed flour tortilla with shrimp, bell peppers and onions then deep fry, and top it with cheese sauce. Served with lettuce, sour cream, guacamole, pico de gallo, rice and refried beans.

Mahi-mahi filet with fresh grilled shrimp, scallops, mushrooms, spinach and roasted peppers in a delicious wine sauce. Served on your choice of rice or mashed potatoes.

A flaky fish fillet lightly breaded. Served with flour tortillas, rice, lettuce, sour cream, sliced avocado and pico de gallo.

Shrimp lightly breaded, served with rice, lettuce, sour cream, sliced avocado, and pico de gallo.

Shrimp marinated in our special hot salsa recipe, then grilled. Served with rice, lettuce, tomatoes, avocado slices, fresh lime and tortillas.

Sautéed shrimp in a garlic mojo sauce. Served with rice or mashed potatoes, avocado and pico de gallo.

Whole fried tilapia served with rice, refried beans, french fries, lettuce, tomato, onions, avocado salad, lime and tortillas.

A traditional Mexican seafood soup, combining a variety of seafood such as shrimp, fish, clams, and mussels in a rich broth with vegetables and fresh herbs.

Crispy tortilla chips topped with refried beans. Choice of half or whole size.

Crispy nachos topped with seasoned beef and beans, with size options of half or whole.

Ground beef nachos, choice of half or whole size.

Nachos with grilled steak, chicken and shrimp, prepared fajita style with jalapeño pepper, and topped with cheese sauce.

Pork, served with onion, cheese sauce, BBQ sauce and sour cream.

Crispy nachos topped with tender chicken. Available in half or whole size.

Grilled steak or chicken sautéed with onion and green peppers.

Cheese nachos with assorted toppings of beef, chopped chicken and refried beans, all covered with shredded lettuce, guacamole, tomatoes and sour cream.

Nachos with carnitas topped with cheese sauce, peppers and onions.

Nachos with cheese and shrimp, covered with grilled bell peppers and onions.

A ground beef burrito topped with nacho cheese sauce and red sauce.

Flour tortilla filled with seasoned ground beef or chicken topped with red sauce, lettuce, tomatoes, sour cream, and shredded cheese. Served with rice and refried beans.

A flour tortilla filled with grilled chicken, steak, shrimp, bell peppers, onions topped with cheese sauce served with rice and beans.

A flour tortilla with grilled chicken or steak, onion, bell pepper, refried beans, lettuce and topped with nacho cheese.

Grilled shrimp wrapped in a flour tortilla with sautéed bell peppers and onions, typically includes rice, beans, cheese, sour cream, and pico de gallo.

Large burrito, flour tortilla filled with ground beef, chicken, rice and refried beans, then covered with beef chunks, salsa ranchero and sour cream.

Flour tortilla filled with grilled chicken and onions, covered with a creamy chipotle sauce. Drizzled with sour cream, topped with mango pico de gallo and served with rice.

Large flour tortilla wrapped around beans, rice, lettuce and choice of steak or grilled chicken, topped with salsa ranchero, cheese sauce, sour cream and pico de gallo.

Shrimp, chicken, steak, rice and drizzled sour cream. Garnished with cheese and special sauce.

A flour tortilla stuffed with shredded pork cooked with onions and bell peppers. Topped with cheese sauce, lettuce, tomatoes and guacamole.

Flour tortilla stuffed with grilled steak or chicken, rice, beans and onions. Topped with cheese dip and pico de gallo garnished with guacamole and sour cream. Served with rice and beans.

Flour tortilla stuffed with grilled chicken, chorizo, rice and beans, topped with cheese sauce, sour cream and pico de gallo.

Grilled flour tortilla filled with melted cheese and seasoned chicken.

One cheese inside, no veggies.

A flour tortilla cooked with onions, bell peppers, served with lettuce, sour cream, cheese and tomatoes.

Grilled shrimp, onions, bell peppers, and tomatoes encased in a flour tortilla with melted cheese.

A flour tortilla grilled and stuffed with cheese, beef or chicken, and refried beans, served with lettuce, guacamole and sour cream.

3 grilled chicken enchiladas topped with chipotle sauce, sour cream and mango pico de gallo. Served with rice.

3 corn tortillas stuffed with grilled chicken and spinach. Topped with our delicious roasted poblano sauce. Served with rice.

3 chicken or beef enchiladas with chile Verde and your choice of rice or beans.

Four rolled corn tortillas: one beef, one chicken, one cheese, and one bean. Topped with lettuce, sour cream, tomatoes and enchilada salsa.

3 flour or corn tortillas stuffed with authentic marinated pork, topped with fresh onions and cilantro. Served with tomatillo sauce, rice and black beans.

3 flour or corn tortillas stuffed with slices of steak, fresh onions and cilantro. Served with tomatillo sauce and black beans.

3 flour or corn tortillas stuffed with grilled or fried fish with special salsa, lettuce, tomatoes, avocado slices, fresh lime and rice. Served with chipotle sauce.

3 flour or corn tortillas stuffed with grilled shrimp with special salsa. Served with lettuce, tomatoes, avocado slices, fresh lime, rice and chipotle sauce.

Chicken with sautéed onions, and bell peppers. Served with refried beans, rice, lettuce, guacamole, sour cream, pico de gallo and flour tortillas.

Steak & chicken.

Steak, chicken and shrimp with sautéed onions, and bell peppers. Served with refried beans, rice, lettuce, guacamole, sour cream, pico de gallo and flour tortillas.

Sautéed onions, bell peppers, tomatoes, broccoli and mushrooms. Served with refried beans, rice, lettuce, guacamole, sour cream, pico de gallo and flour tortillas.

Steak, chicken, shrimp, chorizo, sautéed onion, pepper and pineapple, topped with shredded cheese. Served with rice, beans, lettuce, pico de gallo, sour cream, guacamole and tortillas.

Fish filet, scallops and shrimp, sautéed with bell peppers and onions. Served with flour tortillas, rice, beans, lettuce, sour cream, guacamole and pico de gallo.

Shrimp, sautéed onions, bell peppers, and tomatoes.

Mixture of grilled chicken, steak, shrimp and chorizo with carne asada con pollo loco with onions, bell peppers, two toreado jalapeño peppers, and flour tortillas. Served with 2 sides of rice, refried beans, guacamole, sour cream and pico de gallo.

Beef, chicken, shrimp, chorizo, white onions, green onions, cactus, fresh mexican cheese, and spicy volcano sauce. Served with rice, beans, sour cream, lettuce, guacamole, pico de gallo and tortillas.

Fish Filet, scallops, crab and shrimp. White and green onions, cactus fresh mexican cheese with spicy volcano sauce. Served with rice, beans, lettuce, pico de gallo, guacamole, sour cream and toritllas

A combination platter featuring one burrito, one taco, and one enchilada, typically filled with a mix of meats, cheeses, and vegetables, wrapped or folded in tortillas.

Two tacos accompanied by rice and refried beans, typically featuring a filling encased in soft or hard tortillas.

One enchilada and one tamale, accompanied by rice and refried beans, typically consists of a corn tortilla filled and rolled, served alongside a masa-based tamale.

One enchilada accompanied by a chile relleno, both typically served with a side of rice and refried beans.

One enchilada and one taco, accompanied by rice and refried beans, typically includes a mix of meats, cheeses, and spices wrapped in tortillas.

Two enchiladas accompanied by rice and refried beans, typically featuring a filling wrapped in corn tortillas, covered in a traditional sauce.

A burrito and an enchilada accompanied by rice and refried beans, typically filled with a mix of meats, cheeses, and vegetables.

A chile relleno, typically a poblano pepper stuffed with cheese and fried, accompanied by a burrito and served with rice and beans.

A chile relleno, typically a poblano pepper stuffed and fried, served alongside a taco, rice, and refried beans.

One taco and one burrito, accompanied by rice and refried beans. Typically includes a variety of fillings such as beef or chicken, wrapped in soft or hard shells.

Two burritos accompanied by rice and refried beans, typically includes a blend of meats, vegetables, and beans wrapped in flour tortillas.

A burrito and tamale served with rice and refried beans, typically includes a blend of seasoned meats and vegetables wrapped in a flour tortilla for the burrito and a corn husk for the tamale.

A tostada with toppings, paired with an enchilada, accompanied by rice and refried beans.

A combination platter featuring one taco, one tamale, and one burrito, typically includes a variety of fillings wrapped or encased in traditional Mexican corn or flour tortillas and masa dough.

Cheeseburger with lettuce, tomato and onion. Served with French fries.

Chicken burrito and chicken enchilada topped with lettuce, sour cream, pico de gallo, guacamole and cheese.

Chicken breast in a chipotle sauce. Served with onions, rice, beans and tortillas.

Grilled shrimp, broccoli, pineapple, and mushrooms, served over a bed of rice and topped with cheese sauce.

Rice with chicken breast, scallops, shrimp and spinach topped with cheese sauce.

A deep-fried flour tortilla filled with marinated chicken, beans, and cheddar jack cheese, typically includes a topping of sour cream and guacamole.

Deep-fried flour tortilla filled with marinated chicken, typically includes grilled onions and peppers, topped with cheese sauce. Garnished with lettuce, tomato, sour cream, and guacamole.

Deep-fried flour tortilla filled with steak, grilled bell peppers, and onions, typically includes cheese and is garnished with guacamole and sour cream.

Deep-fried flour tortilla, typically includes sautéed shrimp, bell peppers, onions, and tomatoes, generously topped with cheese dip.

Flour tortilla filled with your choice of chicken, cheese, beef, or bean.

Covered in cheese sauce.

Covered in cheese sauce.

Chicken, potato, cheese or beef.

Shredded chicken or ground beef with lettuce and cheese.

Flour or corn tortillas stuffed with carnitas, steak, grilled chicken or chorizo. Served with fresh onions, cilantro and tomatillo sauce.

Fish or shrimp tacos served with lettuce, cheese and chipotle sauce.

Stuffed pepper with a tantalizing filling, perfect for those craving the essence of Mexican cuisine.

A crispy corn tortilla topped with refried beans, shredded lettuce, diced tomatoes, and guacamole, often garnished with shredded cheese.

A crispy corn tortilla topped with seasoned beef, shredded lettuce, diced tomatoes, and finished with a dollop of sour cream and shredded cheese.

Traditional steamed corn dough, wrapped and filled with savory meat.

Two corn dogs, coated in a cornmeal batter and deep-fried, served alongside a portion of french fries.

Breaded chicken nuggets paired with crispy French fries.

Thin slices of grilled chicken served alongside french fries, typically includes a mild seasoning suitable for kids.

A warm flour tortilla filled with rice and beans, typically includes a blend of cheeses.

A soft or hard taco shell filled with seasoned ground beef, accompanied by Mexican rice and a side of refried beans.

Corn tortilla filled and rolled, typically includes a mix of meats or cheese, served alongside rice and beans, all topped with enchilada sauce.

A warm flour tortilla filled with melted cheese, accompanied by Mexican-style rice and refried beans.

8 oz, 16 oz, 32 oz.

Small, medium, or large to-go cup of cheese dip.

Fresh guacamole, available in 16 oz or 32 oz.

Additional portion of freshly fried corn tortilla chips, ideal for complementing any meal.

Steamed rice generously covered with a smooth cheese sauce, often served as a complement to Mexican dishes.

Savory Black Beans, Slow-Cooked to Perfection

A side of Mexican-style rice paired with refried beans, often garnished with cheese.

A tangy blend of tomatillos, often enhanced with garlic, onions, and cilantro, creating a versatile sauce ideal for accompanying a variety of dishes.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Three soft and pliable flour tortillas, typically served as a base or accompaniment for various Mexican dishes.

Four corn tortillas, served as a versatile base for creating your own tacos or enjoying alongside other dishes.

Smooth and tangy sour cream, ideal for enhancing the flavor of your favorite Mexican dishes.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Zesty and refreshing citrus beverage with a vibrant orange fizz.

The smooth citrus soda taste that has refreshed people's thirst for over two decades.

Refreshing citrus beverage.

Unique blend of 23 flavors, carbonated soft drink.

Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day

Fresh, cold, and creamy whole milk, perfectly refreshing and nutritious.

Freshly brewed, aromatic blend to kick-start your day.

A blend of tangy tamarind and sweet-tart hibiscus, typically combined with water and sugar for a refreshing beverage.

Refreshing fruit-infused beverage made with natural ingredients.

Mexico's classic, refreshing soda made with real fruit flavors and a touch of fizz.