Public House

A truly delicious experience and a gem of Amarillo, Public House offers stellar service, great atmosphere, and the food to back up their prices with delicious appetizers, main courses and an exhaustive drink menu that will leave even the most discerning of guests happy. Tonight, we had a delicious mushroom Sautee appetizer. I had the special which was a perfectly seasoned and cooked flat iron steak paired with tasty but otherwise underwhelming French fries as a side. Thankfully the steak was well worth the price of admission. My wife ordered the ribeye which came on a bed of cous-cous with some Brussel sprouts and topped with a fried egg. An odd presentation but a delicious flavor profile that will be remembered for some time. As this was our first foray into the fare that Public House has to offer I was very impressed, and am excited to try other dishes the next time we inevitably return.

Great atmosphere and super happy to see elk as an option but both the elk and filet came out a little tough and stringy. Other than that super on point with great service and atmosphere.

Amazing highly recommended

Passing through Amarillo and what a delightful experience to find PH. From the great cocktails and wine and the armadillo egg and interesting menu…we want to stay an extra day to come back for more! The service is excellent from every contact. Amazing knowledge and care with a gluten free dietary restriction so appreciated and so many options. Thank you PH- we rate you 5 stars and only wish there were more restaurants delivering this experience and at your very reasonable prices and exceptional quality! Don’t miss this place!! Dietary restrictions: Great care w gluten allergies and many great options.

Nice interior, excellent menu. Staff seemed a little inattentive, didn’t have any good recommendations or know what soup of the day was. But I’d come back at a less busy time again for sure

Man! Came to Amarillo to visit family and was very pleased with how all our dinners turned out. Amarillo Club and that Italian place in the hotel I already knew were good restaurants. This place was very good. I had the tuna tataki appetizer and the elk tenderloin. Both were outstanding. Highly recommend this restaurant. My relatives eat here weekly and I see why