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Pub Americana Melbourne Menu

924 E New Haven Ave, Melbourne, FL 32901
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  • Shareables

    • Crab Cake

      Large house made half pound crab meat patty, made with special crab meat blend mixed with goat cheese, carrots and celery and then breaded in Italian seasoned panko bread crumbs and pan grilled to perfection. Served on a bed of baby arugula, spicy remoulade and lemon honey Aioli. Plated with microgreens and a chargrilled lemon.
      $27.60

    • Poutine Americana

      Our take on the Quebec classic. Seasoned breaded pommes frites smothered in melted aged cheddar cheese with a demi glace of beef gravy. Topped with parmesan cheese.
      $15.95

    • Gator Bites

      Wild caught Florida gator loin, marinated and coated with rice flour (gluten free) and deep fried till golden crispy. Served with a creole remoulade and lemon wedges.
      $22.00

    • Pub Bang-Bang

      8 Jumbo shrimp dipped in our beer batter tempura and fried till crispy and fluffy. Served with sweet chili aioli.
      $22.50

    • Ahi Tuna

      4 oz. fresh tuna loin block sashimi style. Pan seared with a mixed sesame crust. Served with baby arugula, pickled daikon-carrots, pickled ginger, wasabi spread and spicy Asian-sauce.
      $21.00

    • Pub Fries

      Seasoned Sweet potato fries tossed in our special seasoning of sea salt, brown sugar, cinnamon and nutmeg. Served with bourbon aioli.
      $15.50

    • Mediterranean Dip

      Sautéed spinach and roasted artichoke hearts, cooked in a cream cheese tomato sauce. Served with baked pita chips and shaved parmigiano.
      $15.50

    • Fried Pickles

      Dill pickle chips battered and fried till golden. Served with chipotle garlic aioli.
      $13.25

    • Caprese Americana

      Slices of fresh mozzarella and tomatoes layered with fresh basil. Topped with a balsamic glaze, olive oil and shaved Parmigiano.
      $15.25

    • New York Crispy Jumbo Chicken Wings

      Served with carrot sticks, celery sticks and ranch or blue cheese. Jumbo wings, double fried served naked or one of the following styles. New York Buffalo sauce (mild, medium, hot), kung pao, smoked BBQ berry sauce, creamy Cajun garlic, blackened Cajun dry rub or hot as hell.
      $18.00

    • Vegetarian Dumplings

      Crispy spinach dough dumpling stuffed with green onion, tofu, shiitake mushrooms, carrots and ginger. Served with spicy Asian sauce. Not gluten free.
      $13.25

  • Soup and Chili

    • Onion Soup

      Mix of 4 onions caramelized and cooked in a sherry wine beef broth demi glaze.
      $8.00

    • Bison And Bleu Chili

      The people’s choice winner of the 2018 cocoa village chili cook-off. North American bison ground beef simmered in our special spices with aged gorgonzola cheese and tropical chunky salsa.
      $16.25

    • Americana Beef Chili

      Fresh Florida Angus beef, slow cooked in our mix of onions, peppers.
      $13.00

  • Salads

    • Goat Cheese And Portobello Salad

      Balsamic roasted portobello cap topped with charred goat cheese served over harvest Arcadian mixed greens tossed in our house made Florida citrus vinaigrette. Topped with candied walnuts, grape tomatoes, avocado slices.
      $16.50

    • Americana Greek Salad

      Harvest Arcadian mixed greens tossed with Kalamata olives, artichoke hearts, sun-dried tomatoes, capers and red onions in Greek oregano vinaigrette.
      $16.50

    • Grilled Salmon Salad

      Pan seared salmon on a bed of fresh warm spinach, shredded carrots, grape tomatoes in grilled lemon dressing.
      $22.00

    • Classic Caesar Salad

      Fresh chopped romaine lettuce, tossed in a house made Caesar dressing topped with shredded Parmigiano and garlic croutons.
      $14.25

    • House Salad

      Harvest Arcadian mixed greens, grape tomatoes, English cucumbers, red onion and shredded carrots tossed in our house made Florida citrus vinaigrette.
      $13.20

    • Bacon And Spinach Salad

      Crispy applewood smoked bacon, caramelized onions and sautéed mushrooms over fresh baby spinach. Topped with aged Gorgonzola cheese and a balsamic glaze.
      $17.00

    • Steak Caprese

      Grilled tenderloin steak bites over harvest Arcadian mixed greens, grape tomatoes, fresh mozzarella in a balsamic basil dressing. Prepared medium and above.
      $21.00

    • Wedge Salad

      Iceberg lettuce wedges, topped with applewood smoked bacon, aged Gorgonzola crumbles, grape tomatoes and red onion. Topped with Bleu cheese dressing.
      $14.25

  • Ciabatta Sandwiches

    • Black And Bleu Steak Sandwich

      Peppercorn crusted grilled tenderloin topped with aged Gorgonzola cheese, baby arugula and scallion aioli dressing. Prepared medium and above.
      $21.00

    • Steak Ratatouille Sandwich

      Grilled tenderloin tossed in a mix of sautéed peppers and onions, Monterey Jack cheese, baby arugula and fire roasted red pepper aioli. Prepared medium and above.
      $21.00

    • Blackened Chicken Sandwich

      Roasted blackened organic chicken with a mix of peppers, onions and jalapenos, shredded lettuce, Monterey Jack cheese and fire roasted red pepper aioli dressing.
      $18.25

    • Village Chicken Sandwich

      Grilled organic chicken breast, Applewood smoked bacon, cheddar cheese, baby arugula and smoked berry BBQ sauce.
      $18.25

    • Buffalo Chicken Sandwich

      Grilled organic chicken breast topped with our house made Buffalo sauce and aged Gorgonzola cheese and baby arugula.
      $18.25

    • Americana Club

      Grilled organic chicken breast, Applewood smoked bacon and Swiss cheese, with baby arugula and spicy Dijon honey mustard.
      $18.25

    • Portobello Melt

      Grilled portobello, roasted red peppers, sautéed spinach, and goat cheese with a lemon honey aioli.
      $16.50

  • Pasta

    • Cajun Penne

      Penne tossed in Creole Cajun white sauce and topped with broccoli.
      $17.75

    • Pappardelle Scampi

      Grilled jumbo shrimp in a white wine and garlic butter sauce.
      $22.95

    • Garlic And Oil Penne

      Penne tossed with fresh minced garlic and sautéed in extra virgin olive oil. Dairy free item.
      $14.25

    • Mediterranean

      Sun-dried tomatoes, artichoke hearts, baby spinach and feta cheese tossed with penne in a white wine garlic butter sauce.
      $18.75

    • Pappardelle Marinara

      Pappardelle tossed in a fresh and light, chunky tomato sauce topped with fresh basil.
      $17.50

    • Pappardelle Alfredo

      Pappardelle tossed in a creamy Parmigiano sauce with mushrooms.
      $17.50

  • Mac and Cheese

    • Americana Mac N Cheese

      Cavatappi pasta tossed in our special blend of 4 cheese cream sauce, topped with broiled cheddar cheese and smoked bacon bits.
      $16.75

    • Mac N Chili

      Our Americana Mac -n- cheese topped with our house made beef chili topped with broiled cheddar cheese.
      $18.50

    • Buffalo Mac N Cheese

      Our Americana mac-n-cheese with crispy fried chicken tossed in our New York style Buffalo sauce. Topped with aged gorgonzola, mozzarella and provolone blend of cheeses.
      $21.00

  • Sides

    • Apples

      $3.00

    • Whole Avocado

      $5.00

    • Housemade Coleslaw

      $3.50

    • Vegetable Mix

      $6.50

    • Seasoned Fries

      $7.50

    • House Salad

      Harvest arcadian mixed greens, grape tomatoes, english cucumbers, red onion and shredded carrots tossed in our house made florida citrus vinaigrette.
      $6.75

    • Sweet Potato Fries

      $8.50

  • Desserts

    • Key Lime Layer Cake

      $10.00

  • Beverages

    • Fountain Diet Coke To Go

      $3.50

    • Fountain Coke To Go

      $3.50

    • Fountain Sprite To Go

      $3.50

    • Fountain Lemonade To Go

      $3.50

    • Fountain Ginger Ale To Go

      $3.50

    • Sweet Tea To Go

      $3.50

    • Unsweetened Tea To Go

      $3.50

  • Half Pound Burgers

    • 1/2 Lb. Hangover Burger

      Applewood smoked bacon, fried egg, Monterey Jack cheese, avocado-relish and tomato.
      $19.50

    • 1/2 Lb. Royale Burger

      Caramelized onions in a Creole blackened seasoning, provolone, Creole remoulade lettuce and tomato.
      $17.95

    • 1/2 Lb. Rodeo Burger

      Applewood smoked bacon, onion straws, aged cheddar cheese and baby arugula topped with a smoked BBQ berry sauce.
      $21.00

    • 1/2 Lb. Swiss Burger

      Caramelized mushrooms sautéed in A1 steak sauce with Swiss cheese and a red pepper aioli.
      $17.95

    • 1/2 Lb. Bahn Mi Burger

      House made pulled pork tossed in a spicy Asian sauce, pickled daikon, jalapenos and cilantro on our half pound gourmet burger.
      $19.50

    • 1/2 Lb. Village Blues Burger

      Gorgonzola, applewood smoked bacon, lettuce, tomato with a lemon honey aioli.
      $17.95

    • 1/2 Lb. Americana Burger

      Lettuce, tomato, red onion and American cheese.
      $16.50

    • 1/2 Lb. French Burger

      Goat cheese, caramelized onions and honey-lemon aioli.
      $17.94

    • 1/2 Lb. Caliburger

      Avocado slices, baby arugula, Monterey Jack cheese, tomato and a jalapeño ranch dressing.
      $19.49

    • 1/2 Lb. Cowboy Bison Burger

      8 oz. grilled North American Bison, Applewood smoked bacon, onion straws, aged cheddar cheese and baby arugula topped with a smoked BBQ berry sauce.
      $25.50

    • 1/2 Lb. BBQ Pork Burger

      House made pulled pork tossed in a smoked berry sauce, topped with pickles and coleslaw on our half pound gourmet burger patty.
      $18.50

    • 1/2 Lb. Steakhouse Burger

      Portobello cap, fried onion straws, aged cheddar cheese and beef demi glace on our gourmet half pound burger.
      $19.14

    • Your Way Burger

      Lettuce and tomato free upon request.
      $13.75

  • Stone Oven Individual Pizzetta

    • The Big Cheese Trio Pizzetta

      Mozzarella, provolone and Parmigiano cheeses with a house made marinara.
      $13.75

    • La Bianca Pizzetta

      White pizza. Baby spinach and a mix of Provolone, mozzarella and ricotta. No tomato sauce.
      $13.75

    • Quattro Formaggi Pizza

      Fresh marinara sauce with mozzarella, provolone, Parmigiano and Gorgonzola cheeses.
      $16.50

    • BBQ Chicken Pizzetta

      Grilled chicken tossed in our smoky berry BBQ sauce with baby spinach, red onions, provolone and mozzarella mix of cheeses.
      $16.74

    • Margherita Gourmet Pizzetta

      Fresh marinara sauce, fresh mozzarella, grape tomatoes with fresh basil and extra virgin olive oil drizzle.
      $16.50

    • Siciliano Pizzetta

      Fresh marinara, spicy sausage, grape tomatoes, Gorgonzola, mozzarella and provolone cheeses. Topped with arugula.
      $16.95

    • Speciale Pizzetta

      Fresh marinara sauce with prosciutto de parma layered over our special mozzarella and provolone cheese mix. Topping off this decadent pizzetta is a warm burrata in the center to dip your slice.
      $21.54

    • Carne Pizzetta

      Fresh marinara, provolone, mozzarella, spicy sausage, Black Forest ham, house made pulled pork and Applewood smoked bacon.
      $18.54

    • Vegetarian Pizzetta

      Fresh marinara, red onions, roasted bell peppers, grape tomatoes with provolone and mozzarella mix of cheeses.
      $16.50

    • La Romana Pizzetta

      Fresh marinara, fresh mozzarella, provolone and mozzarella cheeses, spicy sausage, Kalamata olives, red onions and roasted bell peppers.
      $17.94

    • New Yorker Buffalo Chicken Pizzetta

      Fresh marinara, crispy chicken breast tossed in our famous house made Buffalo sauce, aged Gorgonzola, Provolone and mozzarella mix of cheeses. Topped with arugula tossed in a Florida vinaigrette.
      $17.94

    • Your Way Pizzetta

      $13.45

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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