• Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Fish Fry

      Wild caught and served with creamy coleslaw and lemon wedges. Your choice of side. Get it Fried, Baked, Lemon Pepper or Blackened. Add fish for an additional charge.
      $16.00
      Fish Fry
    • Build Your Own Burger

      1⁄2 Lb Angus beef patty served on a grilled brioche bun. Lettuce, tomato, onion available upon request.
      $11.00
      Build Your Own Burger
    • Chicken Pot Pie

      Our famous, creamy pot pie recipe topped with a flaky crust.
      $16.00
      Chicken Pot Pie
    • Grilled Cheese

      Served on Texas Toast. Served with fries, chips, or fruit.
      $8.50
      Grilled Cheese
    • Cheese Curds

      Fried Wisconsin cheese curds served with your choice of ranch or marinara.
      $10.00
      Cheese Curds
    • Potato Skins

      Six potato halves loaded with bacon, cheddar, and scallions.
      $11.25
      Potato Skins
    • Chicken Tenders

      Three hand breaded and fried chicken tenders. Served with dipping sauce and fries, chips or fruit.
      $8.50
      Chicken Tenders
    • Pub Mac N’ Cheese

      A delicious blend of cheeses, fire-braised chicken, bacon, bleu cheese crumbles and breadcrumbs. Substitute protein for an additional charge.
      $14.00
      Pub Mac N’ Cheese
    • L.A. Wrap

      Grilled chicken, bacon, avocado, lettuce, tomato, and chipotle mayo. Served in a warm tortilla wrap.
      $12.00
    • Pretzel Bread

      Four Bavarian pretzel sticks served with cheese sauce and honey mustard.
      $10.25
  • Shareables

    Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
    • Pub Nachos

      Tortilla chips served with beans, onions, black olives, jalapeños, melted Jack and Monterey cheeses, and salsa. Add Chicken, Smoked Pork Shoulder, Ground Beef, N.Y. Strip Steak, Smoked Brisket, Fire-braised Chicken for an additional charge.
      $11.25
    • Whole Jumbo Wings

      Crispy on the outside. Juicy on the inside. Tossed in your choice of Buffalo, BBQ, dry rub, teriyaki, mango habanero, honey maple dry rub or garlic parmesan.
      $11.25
    • Potato Skins

      Six potato halves loaded with bacon, cheddar, and scallions.
      $11.25
      Potato Skins
    • Pretzel Bread

      Four Bavarian pretzel sticks served with cheese sauce and honey mustard.
      $10.25
    • Chicken Tenders

      Four breaded chicken tenders with sauce. Add fries or chips for an additional charge.
      $11.25
    • Cheese Curds

      Fried Wisconsin cheese curds served with your choice of ranch or marinara.
      $10.00
      Cheese Curds
    • “ Butcher on The Block” Montreal Sliders*

      Three 2-ounce perfectly Montreal seasoned Butcher On The Block ground brisket sliders. Served on brioche buns with lettuce, tomato, and onion. Add Cheese, Grilled Onion, mushroom, fries, or chips for an additional charge.
      $18.75
      “ Butcher on The Block” Montreal Sliders*
    • Jalapeño Poppers

      Eight fresh jalapeño halves served open faced, stuffed with chorizo, cream cheese, and topped with melted cheddar jack cheese.
      $11.25
      Jalapeño Poppers
    • Mozzarella Sticks

      Eight fried mozzarella sticks served with our homemade marinara.
      $10.00
      Mozzarella Sticks
    • Fried Pickles

      Battered and fried pickle slices served with our homemade chipotle mayo.
      $8.75
      Fried Pickles
  • Fresh Soup & Salads

    Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
    • Cobb Salad

      Mixed greens, grilled chicken, bacon, bleu cheese, hard-boiled egg, avocado, and tomato. Served with dressing.
      $17.50
    • Caesar Salad

      Fresh romaine lettuce tossed in creamy Caesar dressing. Topped with croutons and parmesan. Add Chicken , Steak for an additional charge.
      $8.75
    • Honey Mustard Chicken Salad

      Grilled Chicken with hardboiled egg, bacon, tomato, and Monterey jack cheese and honey mustard dressing.
      $16.50
    • Black & Bleu Salad

      NY strip blackened and grilled to you liking, topped with bleu crumbles and placed on a bed of greens with tomato and onion. Served with dressing.
      $18.00
    • Soup of The Day

      Soup of the day offered in either a cup or bowl size.
      $4.50
    • Chili

      Add cheese, onion,sour cream for an additional charge.
      $4.50
    • Baked French Onion

      French onion soup, melted cheese topping. Options for cup or bowl sizes.
      $4.50
  • Wraps & Sandwiches

    All wraps and sandwiches come with choice of side. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
    • Fire-Braised Chicken Tacos

      Three fire-braised chicken tacos with chipotle ranch, onions, roasted corn, topped with cilantro. Comes with chips and salsa.
      $12.75
    • Varsity Turkey

      Smoked sliced turkey, Swiss cheese, crispy bacon, and honey mustard on a warm pretzel bun.
      $12.00
      Varsity Turkey
    • Pub Club

      Smoked sliced turkey, crispy bacon, lettuce, mayo, and tomato on Texas toast. Add smoked sliced turkey for an additional charge.
      $10.50
    • Barbara’s Slow-Roasted Pot Roast Sandwich

      Our famous slow-roasted pot roast is topped with horseradish aioli and topped with crispy onion straws. Served on a hoagie roll. Top it with fried pickles for an additional charge.
      $12.00
      Barbara’s Slow-Roasted Pot Roast Sandwich
    • Italian Beef

      Bari Beef served on a hoagie roll with au jus. Add sweet/hot peppers, cheese for an additional charge.
      $13.00
    • Pork Tenderloin Sandwich

      Our famous, lightly breaded, and fried pork tenderloin topped with pickle chips and served on a brioche bun.
      $12.00
    • The Original Reuben

      Corned beef, Swiss cheese, sauerkraut, and 1000 island, served on marble rye. Get it with turkey, no upcharge. Get it with our smoked corned beef for an additional charge.
      $12.00
    • Fish Sandwich

      Lightly fried served with lettuce, tomato, tartar sauce, coleslaw, and fries. Served on brioche bun. No up charge for cod- perch or walleye, for an additional charge.
      $12.00
    • Butcher on The Block New York Strip Steak Sandwich

      Eight-ounce New York strip steak smothered with grilled onions, and Swiss cheese. Topped with mushrooms. Served on a hoagie roll.
      $22.00
      Butcher on The Block New York Strip Steak Sandwich
    • L.A. Wrap

      Grilled chicken, bacon, avocado, lettuce, tomato, and chipotle mayo. Served in a warm tortilla wrap.
      $12.00
    • Buffalo Chicken Wrap

      Crispy fried chicken tossed in our homemade buffalo sauce with lettuce, tomato, and red onion. Served in a warm tortilla wrap.
      $12.00
  • Burgers & Chicken Sandwiches

    All burgers and chicken sandwiches come with choice of side and served on a brioche or pretzel bun. Make any of our burgers a “ Butcher on The Block” Short Rib Brisket patty substitute for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
    • The 72

      The perfectly seasoned “Butcher on The Block” 1/2 lb short rib brisket patty is topped with smoked pecan bacon and cheddar. Prepare your taste buds. You’ve never had a burger like this.
      $21.50
      The 72
    • Black and Bleu

      1/2 LB Angus beef patty blackened and topped with bleu cheese crumbles grilled onions. Served on a brioche bun.
      $14.50
      Black and Bleu
    • The Sizzler

      1/2 LB Angus beef patty topped with fresh roasted jalapeño and bell peppers, chipotle mayo and pepper jack cheese. Served on Brioche Bun.
      $13.00
      The Sizzler
    • Patty Melt

      1/2 LB Angus beef patty topped with American cheese and grilled onions. Served on toasted marble rye.
      $13.50
    • The Texas

      1/2 LB Angus beef patty piled with BBQ sauce, cheddar cheese, pulled pork. Served on a brioche bun topped with onion straws.
      $16.50
    • Breakfast Burger

      1/2 LB Angus beef patty topped with fried egg, American cheese, and bacon. Served on a brioche bun.
      $15.50
    • Brisket Burger

      1/2 LB Angus beef patty topped with our house-smoked BBQ brisket, crispy onion straws, and BBQ sauce.
      $18.00
    • Buffalo Chicken Sandwich

      Grilled or fried-chicken breast tossed in our homemade buffalo sauce. Topped with pickle chips and coleslaw. Served on a brioche bun. Add bleu cheese crumbles for an additional charge.
      $13.00
    • Hawaiian Chicken Sandwich

      Grilled chicken breast, roasted pineapple, Swiss and BBQ sauce on a brioche bun.
      $13.00
    • The Southern

      Six pepper crispy fried chicken, bacon, cheddar cheese, jalapeno maple syrup, topped with a fried egg on a brioche bun.
      $16.50
      The Southern
    • Honey & Hen

      Breaded chicken breast, swiss cheese, bacon and honey mustard. Served on a pretzel bun.
      $14.00
      Honey & Hen
    • Build Your Own Burger

      1⁄2 Lb Angus beef patty served on a grilled brioche bun. Lettuce, tomato, onion available upon request.
      $11.00
      Build Your Own Burger
    • Build Your Own Chicken Sandwich

      Chicken Breast (grilled or Crispy) Served on A Grilled Brioche Bun. Lettuce, Tomato, Onion Available upon Request.
      $10.00
  • Mains

    All include your choice of soup or salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
    • Grilled Salmon

      Fresh grilled salmon served with your choice of two sides. Blackened by request.
      $23.00
    • Barbara’s Pot Roast

      Pot roast piled high with mashed potatoes, topped with crispy onions, celery, carrots, and homemade gravy.
      $17.75
    • Chicken Pot Pie

      Our famous, creamy pot pie recipe topped with a flaky crust.
      $16.00
      Chicken Pot Pie
    • Pub Mac N’ Cheese

      A delicious blend of cheeses, fire-braised chicken, bacon, bleu cheese crumbles and breadcrumbs. Substitute protein for an additional charge.
      $14.00
      Pub Mac N’ Cheese
    • Fish Fry

      Wild caught and served with creamy coleslaw and lemon wedges. Your choice of side. Get it Fried, Baked, Lemon Pepper or Blackened. Add fish for an additional charge.
      $16.00
      Fish Fry
  • The Butcher Block

    All items come with your choice of soup or salad and two sides. All steaks can be topped with horseradish or bleu cheese crumbles for an additional charge. Locally sourced from Butcher On The Block, Lake In The Hills Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
    • Butcher on The Block Ribeye

      Twelve ounces of the tastiest, juiciest and most flavorful cut.
      $37.00
      Butcher on The Block Ribeye
    • Butcher on The Block New York Strip

      Perfectly seasoned eight ounce cut.
      $25.00
      Butcher on The Block New York Strip
  • BBQ & Smokehouse Menu

    All of our Smokehouse Sandwiches are served with one side. All other items are as noted. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
    • Ribs

      Our slow cooked ribs are tender with meat that falls off the bone. Served with your choice of 2 sides.
      $18.00
    • Brisket Sandwich

      Smoked for twelve hours, this tender brisket will melt in your mouth. Served on a brioche bun.
      $17.50
    • Pulled Pork Sandwich

      Our pulled pork shoulder is perfectly smoked and seasoned. Served on a brioche bun.
      $14.00
    • Pulled Chicken Sandwich

      We smoke the whole chicken for the whole flavor. Served on a brioche bun.
      $13.00
      Pulled Chicken Sandwich
    • Smokin’ Grilled Cheese

      BBQ pulled pork with grilled onions and cheddar cheese all between two slices of Texas Toast.
      $14.00
      Smokin’ Grilled Cheese
    • Half BBQ Chicken

      Half a chicken smoked until perfectly tender and juicy. Finished off with BBQ sauce; traditional, Carolina style or hot and tangy.
      $17.50
      Half BBQ Chicken
    • Butcher on The Block Smoked Jalapeño Cheddar Wurst, Andouille or Italian Sausage*

      Smoked to perfection and served on a hoagie roll. Top it with grilled onions for an additional charge.
      $12.00
      Butcher on The Block Smoked Jalapeño Cheddar Wurst, Andouille or Italian Sausage*
  • Juniors

    Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
    • Chicken Tenders

      Three hand breaded and fried chicken tenders. Served with dipping sauce and fries, chips or fruit.
      $8.50
      Chicken Tenders
    • Mac N’ Cheese

      Cavatappi pasta mixed with our homemade cheese sauce. Served with fries, chips, or fruit.
      $8.50
      Mac N’ Cheese
    • Grilled Cheese

      Served on Texas Toast. Served with fries, chips, or fruit.
      $8.50
      Grilled Cheese
    • Pasta Marinara

      Served with fries, chips or fruit.
      $8.50
    • Buttered Noodles

      Served with fries, chips or fruit.
      $8.50

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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+1 847-426-6655

38 E Higgins Rd, Gilberts, IL 60136


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