Pub 17 & Lounge Menu

Bacon, scrambled eggs, and Monterey Jack cheese quesadilla served with home fries and chipotle mayo.

A sizzling plate of chorizo, eggs, onions, peppers, and Monterey Jack cheese over our crispy home fries.

Bacon, fried eggs, and cheese over an open-faced French toast challah bread served with our home fries.

Our wings are smothered in a classic hollandaise sauce.

8 oz. GF Crispy seared salmon fillet topped with hollandaise sauce and served with home fries.

A perfect blend of short ribs, chuck and ribeye topped with smokehouse bacon, a fried egg, lettuce, tomato, pickles, red onion and your choice of melted cheese served on a toasted brioche bun. American / Gorgonzola / Gruyère / Monterey Jack / Mozzarella

Your choice of ribeye or skirt steak grilled to your liking and served with two fried eggs. Add Sautéed Onions $2 / Add Sautéed Mushrooms $2

Our take on this classic is made with caramelized onions topped with a baguette and covered with melted Gruyère (Which contains a trace amount of alcohol).

A hearty classic with chicken, carrots, celery, onion, potatoes, and noodles

Our signature mix of romaine and iceberg, fresh strawberries, walnuts, and gorgonzola crumbles are tossed in our house-made vinaigrette. Add Chicken $3 /Add Crispy Chicken $3 / Add Shrimp $6 / Add Salmon $8

Iceberg lettuce with chunky blue cheese crumbles, crispy bacon, red onions and diced tomatoes dressed with our house-made vinaigrette. Add Chicken $3 /Add Crispy Chicken $3 / Add Shrimp $6 / Add Salmon $8

Bourbon, Gran Gala, and maple syrup with a strip of bacon.

Gin and grapefruit juice with a lemon and salt rim.

Cabin Fever Maple Whiskey, Irish Cream, Coffee Liqueur, maple syrup and cream.

El Buho Mezcal, Triple Sec, agave simple syrup, and lime juice muddled with jalapeño slices.

Sparkling wine, melon liqueur and pineapple juice.

Screwdriver, Blue-Driver, Raz-Driver, Chocolate Screwdriver

Our take on this classic using vodka and our own secret mix.

RumChata, coffee and Malibu Coconut Rum.

Layered Raspberry Liqueur, Baileys Irish Cream, and Cabin Fever Maple Whiskey.

RumChata and Fireball.

Caffeinated and Decaffeinated

Pan Seared Tuna over Mix Green, Cilantro Ginger Vinaigrette Dressing

Scallops, shrimp, mussels, calamari, sliced celery and red onions 20 Marinated in olive oil, lemon juice and Italian herbs. Served chilled a top Mix Greens.

Sliced cucumbers, tomatoes, bell pepper, red onion, olives, and feta cheese

romaine, croutons, parmesan cheese. with or without anchovies

egg bacon avocado tomato feta onion

mixed greens, strawberries, walnuts, and gorgonzola. house made vinaigrette

A creamy soup made from tomatoes , Garnished with basil , Served with crotons.

A hearty classic with chicken, carrots, celery, onion, potatoes, and noodles

This classic is made with caramelized onions topped with baguette and covered with melted Gruyère.

Monterey jack cheese, blue cheese, and cilantro

spinach, artichoke, mozzarella and parmesan cheese

Mild, Medium, Hot, BBQ, Garlic Parmesan, Teriyaki, Italian, Irish, Mexican, Jamaican, Chinese, Bourbon, Brazilian, Diablo

- lightly Floured ,fried tossed with Thai Chilly Sauce

Pull Pork , parmesan bread crumbs

Panko breaded in house

Wings, onion rings, Colorado quesadilla, mozzarella sticks

-House made mac and cheese

- Harrisa yogurt , cucumber

- Meat grilled on a skewer and served with peanuts Sauce

A delicious plant-based burger, lettuce, tomato, dairy-free cheddar cheese, pickles and red onion served on a toasted ciabatta roll with sweet potato fries.

Our signature blend burger is topped with smokehouse bacon, avocado, lettuce, tomato, pickles, red onion, and tater tots covered in our beer cheese sauce and served on a toasted brioche bun.

A pile of pulled pork on top of a burger, onion rings, your choice of melted cheese, and drenched with our spicy mayo served on a toasted brioche bun. American / Monterey Jack / Mozzarella

Bacon, eggs, caramelized onions , mustard

Panko crusted cod fillet on a brioche bun with lettuce, tomato, onion and homemade tartar sauce

Pulled pork simmered in a smoked hickory BBQ sauce on a toasted brioche bun.

Boneless chicken, romaine, and parmesan cheese, tossed in a classic Caesar dressing and wrapped in a tortilla flat. Served with or without anchovies.

Our boneless chicken is breaded in a panko and pretzel mix. Topped with wood-smoked bacon, lettuce, tomato and creamy honey mustard.

Cajun-spiced chicken breast served with crispy lettuce, tomato, and ranch mayo. Served on a toasted buttered brioche bun.

This grilled ribeye steak sandwich is loaded with sautéed onions, peppers and mushrooms and topped with your choice of melted cheese and aioli sauce on a ciabatta roll. American / Gorgonzola / Gruyère / Monterey Jack / Mozzarella

Buttered and toasted sourdough stuffed with creamy guacamole, crispy bacon and melted Monterey Jack cheese.

French onion soup meets grilled cheese sandwich with this Gruyère smothered caramelized onion grilled and buttered sourdough

Boneless chicken breast coated in our signature panko mix covered in marinara sauce, mozzarella and parmesan cheeses on a hero roll.

Breaded Chicken , tossed with Buffalo sauce

Chili crusted ahi tuna seared and rolled in a flour tortilla with corn, tomatoes, red onions, mixed greens, wasabi mayo and teriyaki.

Fried Cajun shrimp with remoulade sauce or fried whole belly clams with tartar sauce atop red cabbage and tomatoes on Hero Roll.

Chilled lobster meat mixed with minced celery, onions, herbs, lemon juice and mayo on a long-toasted brioche roll topped with scallions.

Flavor with a special blend of hot spices

Rosemary and red wine sauce

Slow cooked in a red wine, tomato, basil sauce

Is coated in spices and slow-cooked over a grill

Proscuitto and sage

Pan fried chicken breast and Portobello mushrooms ,Simmered in a Marsala wine sauce

Yogurt-Chicken thing based marinade and grilled

Red peppers and mozzarella cheese

Mozzarella marinara, garlic bread

Garlic white wine sauce, garlic bread

Grilled with Onions, Peppers and Herbed Olive oil

Beer battered and served with french fries

Mushroom Wine Sauce

Grilled New York strip steak with chimichurri sauce

Marinated in honey, brown sugar, garlic, bourbon

Fire Grilled Ribeye with Sauterne Rosemarry Butter. Add Sautéed Onions $2 / Add Sautéed Mushrooms $2

- Marinara and parmesan cheese. garlic bread

Creamy Mushroom Sauce

Smoked in house and served with french fries

Pan-seared Scallops , Cauliflower puree , Lemon Butter Caper Sauce

Spicy remoulade sauce

- Sweet Thai Chili sauce

Mussels Sautéed in Dijon, Garlic, shallots white wine and broth

lightly Floured and fried served with Marianna / Thai Chili Sauce

beer battered cod or grilled with avocado, cabbage, Pico de Gallo and remoulade

Fresh Mussels steamed with onions, tomatoes and garlic in a marinara, a fra diavolo or a white wine butter broth with a side of bread

Six butterflied shrimp, topped with our signature oreganata bread crumbs and broiled

Garlic toast points with an avocado spread and topped with a chilled lobster salad Grilled Octopus

Tomato, Mozzarella, Parma Ham, Rocket Salad , Parmesan Cheese

Tomato, Mozzarella, Basil , (V)

- Tomato, Mozzarella, Pepperoni

Tomato, Mozzarella, Honey Roasted ham and Mushroom

Tomato Mozzarella, Prawn, Chorizo, cherry Tomatoes, Spring Onions

Tomato, Mozzarella, Spinach, Goat Cheese (V)

Tomato, Mozzarella Cheese, Mash potato, Sour cream, Chives

Tomato, Mozzarella cheese, Ground Beef, bacon, arugula pickle and onions

Served with Salted caramel Ice cream’

Served with Almond Biscotti

Served With Fresh Berries

Served with Salted caramel Ice Cream

White

Rosé

Red

St-Germain, Orange Vodka, White Wine, pineapple juice, and Sierra Mist

Red Wine, Peach Schnapps, Triple Sec, Brandy, orange juice, and Sierra Mist

Fresh muddled strawberries, simple syrup, Brandy, Pinot Grigio, and Sparkling Wine.

Redemption Bourbon, simple syrup, freshly squeezed lemon, bitters, muddled fresh strawberry, and ginger beer.

Black Haus Blackberry Schnapps, Triple Sec and cranberry juice.

El Buho Mezcal, Solerno Blood Orange, agave syrup, and orange bitters.

Our take on this classic.

Skyy Grape Vodka, Raspberry Liqueur, pineapple juice, and Sierra Mist.

El Jimador Reposado Tequila, Triple Sec, Melon Liqueur, agave syrup, and lime juice.

Gin, a splash of Aperol, lemon juice, and basil.

Tito’s Vodka, lime juice, a splash of Blue Curaçao topped with ginger beer.

Jose Cuervo Especial Gold / Milagro Silver

1800 Reposado / 1800 Silver / Avión Silver/ Cabo Wabo Blanco / Cabo Wabo Reposado / Casamigos Blanco / DeLeón Platinum / Don Julio Blanco / Don Julio Reposado / Herradura Silver / Herradura Reposado / Partida Blanco/ Patrón Silver / Roca Patrón Silver / Volcán Blanco

1800 Añejo / Avion Añejo / Cabo Wabo Añejo / Casamigos Añejo / Don Julio Añejo / Partida Añejo /Patrón Añejo / Roca Patrón Reposado

Stoli Vanil Vodka, Crème de Cacao, Banana Crème Liqueur, and Chocolate Syrup.

Crème De Cacao, Vanilla Vodka, Crème de Menthe, and heavy cream served in a chocolate swirled glass.

Bouvery CV Chocolate Liqueur, Cream, Strawberry Vodka.

Stoli Blueberry Vodka, RumChata and coffee. Served hot or iced.

Jameson Irish Whiskey, Coffee Liqueur, Baileys Irish Cream Liqueur, and coffee topped with whipped cream. Served hot or iced.

Bicerin Di Giuandijotto Chocolate Liqueur, Leblon Cachaça, and espresso with a cream float and garnished with a cinnamon stick.

Lemonade and unsweetened iced tea.

Peach nectar, lemon juice, lime juice, lemonade, and club soda.

Muddle lime and mint leaves, lime juice, mango nectar, and club soda.

Lemon juice, Orange juice, Pineapple juice, ginger ale, and a splash of grenadine.

Thick slices of challah custard dipped and covered in cinnamon, sugar, maple syrup and whipped cream.

Bacon, scrambled eggs and Monterey jack cheese quesadilla served with home fries and chipotle mayo.

A sizzling plate of chorizo, eggs, onions, peppers and monterey jack cheese over our crispy home fries.

Bacon, fried eggs and cheese over an open-faced french toast challah bread served with our home fries.

Our wings smothered in a classic hollandaise sauce.

A perfect blend of short ribs, chuck and ribeye topped with smoke house bacon, a fried egg, lettuce, tomato, pickles and red onion and your choice of melted cheese served on a brioche bun. American/Gorgonzola/Gruyere/Monterey Jack/ Mozzarella

House-made chicken tenders on a waffle with a side of fries,

Your choice of ribeye or skirt steak grilled to your liking and served with two fried eggs.

Crispy seared salmon fillet topped with hollandaise sauce and served over home fries.

Bacon/Chorizo/Home Fries

Served Family Style

House Made Beer Cheese

Panko Breaded in House, Served with Marinara

Black Beans, Jalapenos, Pico De Gallo

Create Your Menu with Four Selections

Mashed Potatoes, Vegetables

Mashed Potatoes, Vegetables

Garlic Bread

Garlic Bread

Garlic Bread

Red Peppers, Mozzarella

Create Your Menu With One Selection

$60 / $110 | Appetizers Half/Full Pricing

$45 / $90 | Appetizers Half/Full Pricing

$45 / $90 | Appetizers Half/Full Pricing

55 / $110 | Appetizers Half/Full Pricing

$40 / $80 | Appetizers Half/Full Pricing

$45 / $85 | Appetizers Half/Full Pricing

55 / $110 | Appetizers Half/Full Pricing

$55 | $110 | Salads Half/Full Pricing

$55 | $110 | Salads Half/Full Pricing

$55 | $110 | Salads Half/Full Pricing

$55 | $110 | Salads Half/Full Pricing

$80 | $150 | Salads Half/Full Pricing

$50 | $90 | Sliders Half/Full Pricing

$50 | $90 | Sliders Half/Full Pricing

$70 | $130 | Wraps Half/Full Pricing

$50 | $90 | Half/Full Pricing

$70 | $130 | Half/Full Pricing

$55 | $100 | Half/Full Pricing