P.S. Kitchen Menu

Creamy Potato Salad with celery, red onions, and herbs.

seasoned beyond meat with sauteed onions and red peppers, queso, black beans, mixed greens, and tomatoes.

French Fries with truffle oil and truffle seasoning.

Crispy, golden fries seasoned with a touch of salt.

soy protein chicken, mixed greens, red onions, tomatoes, and creamy Caesar dressing.

Cashew Parmesan, Crispy Capers, and Herbed Croutons.

Lettuce, tomato, red onion, mayonnaise, and Thai sweet chili sauce on a pretzel bun.

Deliciously Crispy Sweet Potato Fries

Breaded and fried Maitake Mushrooms with, carrots, celery, potato salad, and house blue cheese.

Vegan Twist to Classic Colombian Soup made with Potato, 'Chicken' Stock, Cilantro, Jalapeño, and Garlic served over Red Onion Jalapeño Fresh Lime, Avocado and Micro Herbs.

Breaded and fried Maitake Mushrooms with, carrots, celery, potato salad, and house blue cheese.

Creamy Cheesy elbow macaroni classic mac and cheese.

Golden beets with baby arugula, vegan feta cheese, toasted sunflower seeds, and herbs with balsamic vinaigrette.

BBQ chicken strips, mixed greens, tomatoes, black bean salsa (red onions and bell peppers), tortilla strips, micro cilantro, creamy chipotle dressing

Cashew Parmesan, Crispy Capers, and Herbed Croutons.

soy protein chicken, mixed greens, red onions, tomatoes, and creamy Caesar dressing.

Beyond burger, queso, lettuce, tomato, red onion, and Thousand Island on a pretzel bun.

seasoned beyond meat with sauteed onions and red peppers, queso, black beans, mixed greens, and tomatoes.

Lettuce, tomato, red onion, mayonnaise, and Thai sweet chili sauce on a pretzel bun.

Beyond burger patty, BBQ Portobello, caramelized onion, American cheese, and pickle on a pretzel bun.

Impossible Burger patty with our homemade blackened seasoning, Bleu cheese crumbles, lettuce, tomato, onion, sweet relish and our bleu cheese dressing.

Breaded and fried mistake mushrooms tossed in buffalo sauce, with lettuce, tomato, mayonnaise, house blue cheese, and a side salad.

Herbed tofu ricotta, spinach, and Beyond Meat.

Linguini Fini with Homemade Marinara, Spinach, Micro Basil and Cashew Parm

Linguini Fini with Creamy Cashew Alfredo, Spinach, Sun-Dried Tomato Pesto and Micro Basil

Seitan Medallions, Mashed potatoes, Sauteed Garlic Spinach topped with our savory portobello marsala sauce

Deliciously Crispy Sweet Potato Fries

French Fries with truffle oil and truffle seasoning.

Topped with Scallions.

A vegan twist to a classic Colombian Soup made with potato, 'chicken' stock, cilantro, jalapeno and garlic served over red onion, jalapeno, fresh lime, avocado and micro herbs

Seasoned and Roasted Brussels Sprouts, Drizzled with a Citrus Balsamic Reduction

mixed greens, tomato, red onion, cucumber, radish, and herb vinaigrette.

Creamy Potato Salad with celery, red onions, and herbs.

Creamy, buttery whipped potatoes, perfectly seasoned for a comforting side dish.

Gluten free Brownie with Cashew caramel and coconut ice cream.

Banana cake with pineapple and cranberry, cream cheese frosting, chocolate sauce, toasted pecans.

Homemade espresso soaked ladyfingers layered with mascarpone and cocoa.