Provisions & Buzz Co. Menu

3.9
(300+ Reviews)
  • Starters

    • Salt & Pepper Crusted Tuna

      pan seared salt & pepper crusted tuna served with pickled vegetables & unagi drizzle
      $12.00
    • Ribs-N-Mac

      black cherry wood spmoked baby back ribs smothered in housemade bbq sauce & served over baked penne & cheese
      $11.00
    • Smoked Wings

      tossed in sweet chili honey mustard or served naked 6 wings 5 12 wings 9 20 wings
      $15.00
    • Steak Carpaccio

      thinly sliced new york strip, capers, red onions, dijon mustard with arugula, balsamic drizzle & truffle aioli
      $12.00
    • House Smoked Salmon

      smoked salmon with lemon & dill aioli served with lavoush flatbread
      $12.00
    • Thai Scallops

      served over quinoa with a red curry coconut sauce
      $12.00
    • Crab Rangoon Artichoke Dip

      fresh crab meat, garlic, ginger, cream cheese & soy sauce, served with lavoush flatbread
      $12.00
    • Jumbo Lump Crab Cake

      premium jumbo lump crab meat seasoned with sofrito, fresh herbs & served with a cajun remoulade
      $10.00
    • Seared Tuna Tartare

      diced sushi-grade tuna seared rare& mixed with mango, spicy aioli, lime & cilantro
      $12.00
    • Macadamia Crusted Brie

      fried soft danish brie crusted with macadamia nuts served with fresh fruit, citrus salsa & flatbread
      $12.00
    • Country Fried Steak

      buttermilk breaded & fried filet mignon served over sauteed greens with sausage gravy
      $12.00
    • Coconut Curry Mussels

      sauteed with lemongrass, ginger, garlic, shallots & red curry coconut sauce
    • Edamame

      pan seared soybeans topped with soy sauce, chili powder & purple himalayan sea salt
      $5.00
    • Caprese

      buffalo mozzarella, beef steak tomatoes, chiffonade of basil & balsamic drizzle
      $8.00
    • Calamari

      calamari & pickled red onions lightly fried & served with our ponzu aioli & sweet chili sauce
      $9.00
    • Cheese Plate

      chef s selection of our finest cheeses & fresh fruits
      $12.00
  • Soups & Salads

    • Black & Bleu Salad

      4oz sliced filet, mixed greens, crumbled bleu cheese, grape tomatoes & pickled red onions topped balsamic vinaigrette
      $16.00
  • Soups & Salads - Add To Any Salad

    • Grilled Chicken Breast

      $7.00
    • Filet Mignon Tips

      $9.00
    • 6 Oz Filet Mignon

      $16.00
    • Salmon

      $14.00
    • Seared Ahi Tuna

      $10.00
    • Scallops

      $10.00
  • Signature Steaks And Chops

    • Jack's Filet Mignon

      8 oz flavorful cut from the tenderloin
      $25.00
    • Jill's Petite Filet

      6 oz cut of our popular filet mignon
      $20.00
    • Kansas City Strip

      full flavored well marbeled 16 oz bone- in new york strip
      $30.00
    • Cowboy Cut Ribeye

      22 oz hand cut bone in ribeye rich in flavor and sure to satisify even the heartiest appetite
      $36.00
    • Cowgirl Ribeye

      14 oz cut naturally marbeled, resulting in a flavorful chop unlike any other
      $23.00
    • Double Cut Filet

      16 oz guarantee center cut tenderloin
      $41.00
  • Signature Steaks And Chops - Personalize Your Portion

    • Sauteed Mushrooms

      $2.00
    • Carmalized Onions

      $2.00
    • Bleu Cheese Encrusting

      $3.00
    • Peppercorn Encrusting

      $2.00
    • Bearnaise Sauce

      $3.00
    • Au Poirre Sauce

      $2.00
    • Bacon Wrap Your Filet

      $3.00
  • Signature Steaks And Chops - Add Some Surf

    • "Oscar Style"- Crab Meat, Asparagus, And Bearnaise Sauce

      $8.00
    • Pan Seared Sea Scallops

      $10.00
    • 8 Oz Maine Lobster Tail

      $26.00
  • Fresh Catch Mix-n-match

    • Tuna

      $26.00
    • Salmon

      $22.00
    • Mahi-Mahi

      $24.00
    • Scallops

      $35.00
    • Fish Of The Day

  • Fresh Catch Mix-n-match - Choose Your Preparation

    • Blackened

      blackened & served over sauteed spinach, & mashed sweet potatoes
    • Oscar Style

      tipped with jumbo lump crab & bernaise sauce & served with asparagus
    • Miso Glazed

      a sweet & savory glaze served over quinoa with fresh asparagus
    • Grilled

      served over mashed potatoes with our fresh citrus salsa
    • Pan Seared

      served over parsnip puree with sauteed brussel sprouts
  • Chef Lacey's Selections

    • Filet Oscar

      8 oz filet covered in blue crab meat and bearnaise sauce served over grilled asparagus
      $32.00
    • Chili Rubbed New York Strip

      12 oz new york strip topped with chipotle butter and servered with au gratin potatoes and broccolini
      $26.00
    • Hawaiian Glazed Ribeye

      14 oz pineapple soy glazed ribeye served with a baked potato and asparagus
      $26.00
    • Rack Of Lamb

      gorgonzola herb encrusted rack of lamb with a a demi glace served with loaded mashed potatoes
      $24.00
    • Short Rib Fried Rice

      malbec braised short ribs served over jumbo lump crab, ginger & scallion fried rice & topped with a fried egg
      $25.00
    • Tanglewood Farms Chicken Breast

      pan seared all natural chicken breast served with mushroom risotto & grilled asparagus
      $17.00
  • Sides

    • Bleu Cheese Asparagus

      $5.00
    • Sauteed Vegetables

      $3.00
    • Wilted Spinach And Garlic

      $3.00
    • Creamy Leeks And Spinach

      $5.00
    • Broccolini

      $4.00
    • Mushroom Risotto

      $5.00
    • Spinach, Bacon, And Mushroom Hash

      $5.00
    • Sauteed Swiss Chard

      $4.00
    • Au Gratin Potatoes

      $5.00
    • Sweet Potatoe Mash

      $4.00
    • Truffled Fries

      $4.00
  • Desserts

    • Smores

      $10.00
    • Creme Brulee

      $6.00
    • Tempura Cheesecake

      $9.00
    • Bananas Foster

      $8.00
    • Chocolate Meltdown

      $9.00
    • Key Lime Pie

      $7.00
    • New York Cheesecake

      $7.00
    • Peanut Butter Torte

      $9.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
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(407) 896-2688

4868 New Broad St, Orlando, FL 32814


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