Prospector's Steakhouse & Saloon Menu

Homemade

Homemade

Homemade

Grilled chicken breast, topped with crisp bacon and cheddar cheese. Served with BBQ sauce on the side and seasoned French fries.

Thinly sliced corned beef or turkey, topped with sauerkraut or coleslaw and thousand island dressing. Topped with swiss cheese on toasted rye. Served with seasoned French fries.

Smoked pulled pork tenderloin slow-cooked and marinated in our BBQ sauce and topped with coleslaw. Served with a side of BBQ sauce and seasoned French fries.

Cheesesteak, grilled onions, cheddar cheese, diced tomato and shredded lettuce on a hoagie roll. Served with seasoned French fries.

A grilled blackened chicken breast topped with Monterey jack cheese and tobacco onions. Served with Texas petal sauce on the side and seasoned French fries.

Crunchy grouper, lightly breaded and fried, topped with swiss cheese, tomato and lettuce on toasted rye bread. Served with seasoned French fries.

Tender breaded chicken fried to a golden brown and dipped in our tangy wing sauce, topped with pepper jack cheese, tobacco onions and ranch dressing. Served with seasoned French fries.

Tender breaded chicken breast fried to a golden brown. Topped with marinara sauce and mozzarella cheese. Served with seasoned French fries.

Crispy fried chicken on mini buns, served with honey mustard.

Maryland style crab cake on mini buns, served with tartar sauce.

Smoked pulled tenderloin pork on mini buns, served with BBQ sauce.

Home-made fresh daily.

Crispy crumb coated macaroni and cheese sticks deep-fried till golden brown, served with creamy marinara sauce.

Southwestern egg rolls with Monterey jack and cheddar cheeses, corn, black beans, bell peppers, spinach, jalapenos and chicken, fried to a golden brown. Served with a tamarind cashew sauce.

Crunchy strips of fresh grouper, lightly fried and served with spicy Caribbean cocktail sauce and lemon.

Onion rings, fresh mozzarella sticks, and chicken tenders. Lightly fried and served with our sauces.

Boneless chicken tenders dipped in our southwestern seasoned flour and fried to a golden brown. Dipped in our wing sauce. Served with gorgonzola sauce.

Stuffed with chicken, pico de gallo, tobacco onions, and Monterey jack and cheddar cheeses. Served with sour cream.

A huge plate of tortilla chips tossed with our homemade chili, Monterey jack and cheddar cheeses, shredded lettuce, tomatoes and jalapenos. Topped with sour cream, and green onions.

Stuffed with steak, pico de gallo, tobacco onions, and Monterey jack and cheddar cheeses. Served with sour cream.

Boneless chicken tenders dipped in our southwestern seasoned flour and fried to a golden brown. Served with honey mustard and BBQ sauce.

Call for soup of the day

Crisp romaine lettuce mixed with shredded Romano cheese, grilled chicken, croutons and tossed in our Caesar dressing.

Sliced sirloin steak on a bed of mixed greens, carrots, grape tomatoes, avocados, and bacon tossed with bleu cheese dressing, topped with blue cheese crumbles.

Fresh mixed greens, Cajun chicken, asparagus, pecans, grape tomatoes, sliced strawberries, mozzarella cheese, and cran-raisins tossed in a balsamic vinaigrette dressing.

Grilled Cajun chicken, monetary jack, and cheddar cheeses, tomatoes and mushrooms. Served on a bed of fresh salad greens with ranch dressing.

Crisp romaine lettuce mixed with shredded Romano cheese, grilled salmon, croutons and tossed in our Caesar dressing.

Chopped romaine lettuce layered with Cajun chicken, tomatoes, bacon, eggs, bleu cheese crumble, avocado and corn. Tossed in our ranch dressing.

Fried chicken, Monterey jack, and cheddar cheeses, tomatoes and mushrooms. Served on a bed of fresh salad greens with Honey mustard dressing.

Fried chicken tenders tossed in wing sauce. Served on a bed of romaine lettuce, tossed with shredded Romano, croutons and tossed in our Caesar dressing.

Hand breaded tenders tossed in prospectors wing sauce, shredded romaine, blue cheese crumble and house-made Caesar dressing.

Marinated grilled chicken, roasted poblano peppers, bacon caramelized onions, cheddar cheese and house-made pico de gallo.

Slow cooked hand pulled pork topped with house-made slaw.

Marinated grilled steak roasted poblano peppers bacon caramelized onions, cheddar cheese and house-made pico de gallo.

Marinated grilled shrimp, mango pico de gallo topped with house-made slaw.

Topped with grilled onions, cheddar, and swiss cheese, served on toasted twelve-grain bread. Served with seasoned French fries.

Topped with a Philly steak, peppers, onions, and cheddar cheese. Served with seasoned French fries.

Topped with mushrooms and swiss cheese. Served with seasoned French fries.

Grilled fresh ground white turkey mixed with green peppers and onions. Topped with avocado, pepper jack cheese, and bacon. Served with seasoned French fries.

Topped with cheddar cheese and bacon. Served with seasoned French fries.

Topped with mayo, thousand island dressing, swiss, cheddar, pepper jack cheese, and bacon strips. Served with seasoned French fries.

Topped with pepper jack cheese, fried egg, and bacon. Served with seasoned French fries.

Topped with pepper jack cheese, bacon, BBQ sauce, and tobacco onions. Served with seasoned French fries.

Topped with mayo, chipotle seasoning, BBQ sauce, pepper jack cheese, and bacon. Served with seasoned French fries.

Our crispy wings tossed in a sweet and savory blend of honey with our homemade BBQ sauce.

Our crispy wings tossed in a mix of Chesapeake bay and old bay seasonings.

Our crispy wings smothered with our homemade Korean BBQ sauce, a blend of soy sauce, roasted sesame oil, and rice vinegar.

Our homemade orange citrus sauce gives our crispy wings a sweet, Asian flavor, topped with sesame seeds.

If you love garlic, look no further. Our crispy wings tossed in our aioli sauce and topped with shredded parmesan cheese.

Our crispy wings tossed in our traditional wing sauce with a spicy kick, a blend of chipotle, chili powder and adobe sauce creates our signature hot wing sauce.

Boneless chicken breasts lightly breaded and fried, then smothered with mozzarella cheese and marinara sauce. Served with a side of linguine marinara.

8 four-cheese ravioli sauteed with jumbo shrimp and tossed in our aromatic pesto cream sauce and topped with jumbo lump crab meat. Served with garlic bread.

Boneless chicken tenders dipped in our Southwestern seasoned flour and fried until golden brown. Topped with steamed broccoli, then smothered in our own Alfredo sauce. Served over a bed of linguine or penne and topped with Romano cheese.

Sauteed medallions of tender chicken lightly breaded and sauteed in a lemon butter sauce. Served with linguine or penne tossed in lemon butter sauce.

Boneless chicken tenders dipped in our southwestern seasoned flour and fried to a golden brown. Served with BBQ sauce and honey mustard and your choice of one side item.

Boneless chicken breasts lightly breaded, sauteed and topped with asparagus, melted Monterey and mozzarella cheeses and covered with a mushroom Madeira wine sauce. Served with garlic mashed potatoes.

Medallions of tender chicken coated with Romano and parmesan cheese crust. Served with linguine tossed in our alfredo sauce.

Boneless chicken breasts lightly breaded and sauteed with mushrooms, chicken stock, and marsala wine. Served with garlic mashed potatoes and green beans almondine.

Boneless chicken tenders dipped in our southwestern seasoned flour and fried to a golden brown. Dipped in our wing sauce. Served with gorgonzola sauce and your choice of one side item.

U.S.D.A. Choice beef. Served with choice of one side item.

Our original baby back ribs hickory smoked and tender. Smoked daily in our hickory ovens and basted with our original BBQ sauce. Served with one side item.

16oz Bone-in Ribeye Steak served with Tabacco onions and one side item.

14oz Black Angus Ribeye Steak seasoned and served with your choice of one side item.

12oz Prime Strip steak seasoned and served with Tabacco onions and one side item.

Eight oz. fresh salmon with a delicious lemon butter sauce, served over garlic mashed potatoes and topped with asparagus.

Fresh salmon, marinated in our special bourbon sauce and grilled to perfection. Served with your choice of one side item.

Crunchy strips of fresh grouper, lightly fried, served with Caribbean cocktail sauce, lemon, and your choice of one side item.

Two 4oz Fried jumbo Lump crab cakes served over a bed of pineapple chutney and served with one side item.