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Prospect Gourmand Menu

$Californian, Fine dining, Organic
105 N Robertson Blvd, Beverly Hills, CA 90211
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  • Pizza Lunch

    • Margherita Pizza

      Organic tomato sauce, mozzarella, parmesan, red chili flakes.
      $10.00

  • Salads/Appetizers

    • Market Salad

      Organic herb artisan lettuce, farmers market pomegranates, blue cheese, pistachio, dill.
      $14.00

    • Miso Glazed Green Beans

      Red miso, honey, soy, peanuts.
      $12.00

    • Easy Peasy Mac & Cheesy

      Three cheese veloute, vesuvio pasta, mushrooms.
      $14.00

    • Soup Of The Moment

      Changes by the season & chef’s boredom.
      $12.00

    • Salmon Sashimi

      Crispy rice, citrus creme, black garlic nori puree.
      $15.00

    • Valdivia Farms Squash Blossoms

      Stuffed with seasoned ricotta cheese, tempura fried, pomodoro sauce.
      $14.00

    • Crispy Umami Brussel Sprouts

      Soy glazed, balsamic vinegar, parmesan, honey.
      $12.00

  • Made By Hand Fettuccine Pasta

    • Lobster Pasta - Small

      •lobster, Chile, spanish chorizo, cherry tomato, grilled bread crumbs.
      $15.00

    • Cacio E Pepe - Small

      cacio e pepe, pecorino romano, black pepper.
      $14.00

    • Lamb Sugo Pasta - Small

      Market vegetables , slow braised lamb, parmesan, fettuccine.
      $15.00

  • Burgers and Sandwiches

    • Beef Birria Torta

      $19.00

    • Grilled Chicken Bahn Mi Sandwich

      Marinated grilled chicken, boudin blanc, pickled vegetables, cucumber, jalapeno, cilantro.
      $17.00

    • Gourmand Burger

      Grass fed hormone free crispy leeks, toma cheese, organic tomato, caper aioli, brioche bun.
      $24.00

    • Vegetarian Chickpea Banh Mi

      Vegan Chickpea fritter, aioli, pickled vegetables, cucumber, jalapeno, cilantro (can be vegan).
      $16.00

    • Lobster Tacos

      Yukon gold potato, capers, Napa cabbage, spicy lobster butter.
      $20.00

  • Hand Toss Artisan Pizza

    • Croque Madame Pizza

      Fried egg, country ham or smoked salmon, 3 cheese bechamel, pickled mustard seed, herbs.
      $20.00

    • Prosciutto & Arugula

      Organic tomato sauce, mozzarella, parmesan, red onion, red chili flakes.
      $20.00

  • Entrees

    • Steak Frites (10 Oz Certified Angus NY Strip)

      Glazed with soy and garlic, served with house cut fries, Cognac peppercorn sauce.
      $28.00

    • "KFC" Korean Fried Chicken

      Crispy Polenta, Farmers Market Veggies.
      $24.00

    • Ceder Plank Salmon

      Crispy Polenta, Farmers Market Veggies.
      $29.00

    • Braised Lamb Shank

      Creamy Polenta, parsley, thyme.
      $28.00

  • After 5 Entree(s)

    • Roasted Honey Glazed Duck Breast

      Crispy Polenta, Farmers Market Veggies.
      $29.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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