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Prosecco
Menu
Prosecco Menu
$
·
Italian
,
Restaurant
710 N Wells St, Chicago, IL 60654
Order Online
Antipasti (Cold)
Burrata
Burrata, heirloom tomato jam, focaccia crostini, balsamic, and fresh basil.
$19.00
Avocado
Avocado, grilled Maine lobster and prawns, red bell peppers, scallions, basil oil, balsamic, and fresh basil.
$23.00
Caprese
Buffalo mozzarella, heirloom tomatoes, basil oil, and fresh basil.
$21.00
Bufala
Buffalo mozzarella, Prosciutto di Parma, oven-cured tomatoes, balsamic reduction, and fresh basil.
$21.00
Antipasti (Hot)
Polpo
Grilled baby octopus, crispy fingerling potatoes, oven-cured heirloom tomatoes, salsa verde, squid ink aioli, grilled onion, and roasted pepper oil purée.
$23.00
Lumache
Jumbo snails, Prosciutto di Parma, brandy and garlic cream, and crostini.
$19.00
The Meatball
Veal, beef and pork, ricotta, Parmigiano-Reggiano, bread crumbs, fresh herbs, tomato sauce, touch of burrata
$20.00
Salsiccia
Grilled Italian sausage, roasted red peppers, and caramelized onions.
$18.00
Granchio
Jumbo lump crab cake, grilled corn, roasted red peppers, carmelized onion puree
$22.00
Dattero
Bacon-wrapped, Italian sausage-stuffed dates, spicy tomato sauce, shaved Parmigiano-Reggiano
$17.00
Insalata
Caesar
Romaine, ciabatta croutons, white anchovy, and shaved Parmigiano-Reggiano.
$15.00
Fragole
Mixed greens, fresh strawberries, goat cheese, toasted pistachios, pickled red onions, red grapes, port wine and balsamic reduction vinaigrette
$15.00
Arugula
Arugula, heirloom tomatoes, shaved Parmigiano-Reggiano, and lemon-thyme oil.
$13.00
Paste & Risotti
Tartufate
Fresh orecchiette, cremini, asparagus, sun-dried tomatoes, black truffle cream, Grana Padano, and white truffle oil.
$21.00
Frutti Di Mare
House-made black and white linguini, seasonal fresh seafood, spicy marinara, capers, cured olives, baby spinach.
$24.00
Calabrese
Spicy. Fusilli, sauteed shrimp, Calabrese peppers and rapini, and fresh mint.
$20.00
Carbonara
House made black pepper tagliatelle, guanciale, farm egg, and Pecorino Romano.
$19.00
Norcina
Rigatoni, Italian sausage, pancetta, light tomato cream, and Parmigiano-Reggiano.
$19.00
Salsiccia E Rapini
Fresh orecchiette, sautéed rapini, Italian sausage, garlic, extra virgin olive oil, and shaved Grana Padano.
$19.00
Bolognese
House made fettuccine, ground veal, beef and pork, tomato, and Parmigiano-Reggiano. Gluten-Free and Whole Wheat pasta available.
$21.00
Risotto Manzo
Aged, organic Carnaroli rice, sautéed beef tenderloin, caramelized onions, roasted red peppers, fresh herbs, and Parmigiano-Reggiano.
$23.00
Fettucine Al Granchi
House made fettucine, king crab, shrimp, bay scallops, crawfish, tomato and brandy cream sauce, old bay
$31.00
Risotto Frutti Di Mare
Spicy. Aged organic Carnaroli rice, squid ink, seasonal fresh seafood, garlic, extra virgin olive oil, white wine
$24.00
Mare
Pesce Bianco
Sautéed Great Lakes white fish, lemon, white wine and capers, and sautéed spinach.
$29.00
Capesante
Seared sea scallops, English pea purée, roasted red pepper purée, green beans, Roma tomatoes
$32.00
Branzino
Grilled branzino filet, watercress, heirloom cherry tomatoes, Castelvetrano olives, capers, lemon thyme oil, fresh basil
$38.00
Ippoglosso
Sauteed Alaskan halibut, diced avocado, roma tomatoes, red onions, baby arugula, lemon and thyme oil
$40.00
Terra
Melanzane
Grilled eggplant, fresh mozzarella and smoked caciocavallo, and tomato sauce.
$26.00
Petto Di Pollo
Parmigiano-Reggiano-crusted Amish chicken breast, lemon, white wine and garlic, fresh herbs, and sautéed spinach.
$29.00
Costoletta Di Maiale
Double Duroc pork chop, roasted red peppers and onions, and roasted fingerling potatoes.
$41.00
Saltimbocca Di Vitello
Scaloppine of veal, Prosciutto di Parma, fresh mozzarella, tomato, brandy and sage, and sautéed spinach.
$40.00
Agnello
Balsamic and rosemary-marinated rack of lamb and charred green beans.
$45.00
Filetto Di Manzo
9 oz filet of prime beef, bone marrow butter, and charred broccolini.
$61.00
Bistecca Tagliata
16 ounce prime aged rib eye, grilled, extra virgin olive oil, and truffled sea salt.
$61.00
Sides
French Green Beans, Roma Tomatoes, & Toasted Hazelnuts
$11.00
Braised Lentils, Carrots, Celery, & Baby Spinach
$10.00
Grilled Broccolini & Calabrese Peppers
Spicy.
$12.00
Grilled Rappini, Sweet Peppers, And Onions
$12.00
Grilled Asparagus & Charred Lemon
$12.00
Roasted Fingerling Potatoes
$10.00
Sauteed Garlic Spinach
$10.00
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