• First Course

    • Premium Cod Chowder (8Oz Cup)

      Thick, creamy and delicious. We only use cream and butter as our liquid and is packed full of premium cod, finished with parsley oil, spring onions & oyster crackers
      $7.00
    • Premium Cod Chowder (12 Oz Bowl)

      Thick, creamy and delicious. We only use cream and butter as our liquid and is packed full of premium cod, finished with parsley oil, spring onions & oyster crackers
      $9.50
    • Onion Rings

      $7.95
    • Baby Gem Lettuce Caesar Salad

      It's all about the dressing, whole baby gem leaves with house made croutons, well dressed in "Rick" Caesar dressing and shaved Parmigiano Reggiano
      $14.00
    • Prawn Cocktail

      Prawn & Crab Cocktail with Gulf Prawn. Prawns, crab and radicchio with baby gem lettuce tossed gently in our house seafood dressing, micro greens and a dusting of paprika.
      $17.00
  • Main Course

    • British Fish & Chips

      British Frish & Chips "Seattle's BEST Fish & Chips - Seattle Times & ZAGAT" Wild, sustainable, longline, organic Bering Sea Cod. Served with house minted mushy peas and tartar sauce , freshly hand cut FAT chips, cooked twice for the perfect bite- Voted Best OF Bainbridge 2019,
      $19.50
      British Fish & Chips
    • Lobster Roll

      Proper Legit Lobster claw and knuckle, held together with a dab of house mayonnaise, old bay spice, on a square sided butter toasted Essential Brioche Bun, finished with chives- served with Hand Cut Chips.
      $30.00
    • Fried Oysters

      Lightly panko coated oysters, fried until "JUST COOKED" served with lovely chips & basil aioli
      $17.00
    • Fish Tacos

      Two Traditional South Pacific Nayarit Bering Sea Wild Cod Beer Battered Tacos with glazed chipotle aioli, salted green cabbage, house Pico de Gallo cured pickled red onions, Cilantro Crema and house chips stick potatoes in a flour tortilla.
      $15.00
      Fish Tacos
    • Fish Sandwich

      Wild, sustainable beer battered Bering sea cod loin, with slow roasted thyme and rosemary tomatoes & caramelized onions with an arugula salad on a Macrina butter toasted potato roll.
      $17.00
      Fish Sandwich
  • Kids Meals

    • British Fish & Chips KIDS

      Named as best Fish & Chips in Seattle by The Seattle Times & ZAGAT. Local beer battered whole fillet, wild, sustainable, organic, line caught Bering sea Alaskan cod, hand cut fat, twice cooked chips, and house tartar sauce- Voted Best Of Bainbridge 2019
      $12.50
    • Fish Bites

      Wild Baring Sea Cod Loin, Sustainable, Hook & Line Fish Bites- Perfect for the kiddie winkies
      $11.00
  • Sides Dish

    • Minty Mushy Peas

      Northern Landen Minty Mushy Peas. You either love them or you hate them.
      $4.00
    • Hand Cut Chips

      Punched by hand daily and carefully selected. Soaked, blanched and then cooked to order- Nice and big 1/2", that taste like fluffy pillows of mashed potato with a crispy shell
      $6.50

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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+1 206-855-5051

112 Madison Ave N, Bainbridge Island, WA 98110


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