Pronto Pizzeria and Restaurant Menu

Chicken breast and fresh mushrooms sauteed in extra virgin olive oil and marsala wine.

Chicken breast, sausage, hot peppers in white wine sauce.

Fried chicken cutlet marinated with open pit BBQ sauce.

Chicken breast marinated in blue cheese and hot sauce.

Breaded shrimp topped with marinara and mozzarella.

Shrimp sauteed in white wine and garlic.

Sauteed shrimp, fresh garlic with a touch of spicy marinara.

Ham, meatballs, sausage and pepperoni.

Artichoke hearts, sun-dried tomatoes, garlic, roasted peppers, and mushrooms.

Breaded eggplant, onions, fresh tomatoes, broccoli and fresh garlic.

Fresh mozzarella, fresh tomatoes, pecorino Romano, fresh basil, and garlic.

Ricotta and pecorino Romano in a meat sauce with mozzarella.

Ricotta and pecorino Romano in a meat sauce with mozzarella.

Baked clams topped with breadcrumbs & oregano. Pro tip: Use the lemon wedge to bless your clams with a hint of citrus.

Mussels sauteed in virgin olive oil, fresh garlic & basil in a white wine sauce.

Slices of eggplant, lightly breaded & covered with ricotta & other cheeses & seasonings.

Hollowed out and then filled with a variety of seasoned ingredients.

Served with marinara sauce.

Served with marinara sauce.

Served with marinara sauce.

Served with French fries.

Served with celery & bleu cheese dressing.

Served with marinara sauce.

Buttery bread that is topped with garlic.

Buttery bread that is topped with garlic.

Fresh mozzarella, sliced plum tomatoes, basil, red roasted peppers, balsamic.

Hearty vegetable soup.

Savory legume soup.

Soup made with pasta and beans.

Soup with ring shaped stuffed pasta.

Crisp romaine tossed with croutons, Caesar dressing, and grated cheese.

Walnuts, cherry tomatoes & goat cheese.

Mixed greens topped with sun-dried tomatoes, sliced oranges & mangos.

Ham, salami, pepperoni, provolone.

Turkey, ham, roasted red peppers, egg, American cheese.

Mixed greens, grape leaves, feta cheese.

With Italian meats, green peppers, tomatoes & onions.

Spread chicken mixture over cheese.

Cheddar cheese, smoked bacon, fried onion, smoked BBQ.

Pepper jack, cheese, onion rings, bacon, chipotle ranch.

Cajun seasoning, blue cheese-crumble.

Sandwich with seasoned meat that has been rolled into a ball topped with tomato sauce and cheese.

Topped with eggplant slices & parmesan cheese.

Beef from a young cow.

With sauce.

Sandwich made with minced seasoned meat cooked inside of a casing.

Ham salami, pepperoni, provolone, lettuce, tomatoes, onions, oil and vinegar.

A sandwich comprised of fried shellfish.

With lettuce, tomatoes & mayo.

Fresh mozzarella, red roasted peppers and ranch dressing.

Blue cheese and hot sauce.

Onions, peppers & mushrooms.

Ham salami, pepperoni, provolone, lettuce, tomatoes, onions, oil and vinegar.

Fresh mozzarella, red roasted peppers with ranch dressing.

Romaine lettuce, tomatoes, bacon and Thousand Island dressing.

Romaine lettuce and Thousand Island dressing.

Lettuce, tomatoes and Thousand Island dressing.

Chicken, penne vodka and mozzarella.

Bacon, peas, egg yolk and Romano cheese.

In garlic and oil.

Pasta sauteed with artichoke hearts, roasted peppers and sun dried tomatoes.

Sautéed eggplant, fresh garlic in a pomodoro sauce, then topped with fresh mozzarella & basil, served over rigatoni.

Lightly breaded, topped with creamy vodka sauce & served over penne.

Egg-battered chicken breast sautéed in lemon, butter & white wine sauce.

Chicken breast sauteed with mushrooms & marsala wine.

Chicken breast sauteed with hot cherry peppers & sausage in a white wine sauce.

Chicken breast with capers in a lemon, butter & white wine sauce.

Chicken breast, a slice of eggplant & prosciutto, topped with mozzarella.

Chicken breast sauteed with shallots, topped with prosciutto, asparagus & mozzarella in a light brown cognac sauce.

Chicken breast sauteed with roasted peppers, green peas & onions in a white wine sauce, then topped with mozzarella.

Chicken breast sauteed with artichoke hearts, sun dried tomatoes & fresh garlic in a brandy sauce.

Mushrooms, peppers & onions sauteed in a white wine sauce with a touch of marinara.

Chicken breast sautéed with asparagus, artichoke hearts & arugula in a light tomato & white wine sauce.

Chicken breast topped with roasted peppers, fresh mozzarella & a touch of garlic & white wine.

Lightly breaded, topped with marinara sauce, then baked with mozzarella.

Veal scallopini sautéed with mushrooms & marsala wine.

Egg-battered veal scallopini sautéed in a lemon, butter & white wine sauce.

Veal scallopini with capers in a lemon, butter & white wine sauce.

Veal scallopini, a slice of eggplant & prosciutto, topped with mozzarella.

Veal sautéed with shallots, fresh tomatoes, roasted peppers & artichoke hearts, topped with mozzarella in a creamy cognac sauce.

Veal scallopini sautéed with asparagus & artichoke hearts in a lemon, butter & white wine sauce.

Egg battered shrimp in a lemon, butter & white wine sauce.

Egg battered sole in a lemon, butter & white wine sauce.

Sauteed salmon, shrimp & scallops tossed with broccoli & sun-dried tomatoes in a white wine & garlic sauce.

Lemon, butter & white wine sauce.

Filet of Sole with scallops and clams in a marechiara sauce.

Filet of sole, scallops, shrimp & roasted peppers in a garlic & white wine sauce.

Shrimp, clams, scallops, mussels & calamari served with saffron rice.

Blue, Red, Yellow, Orange