Pronto Diner Menu

Blackened chicken breast, Parmesan cheese, chipotle aioli, avocado, pepper Jack cheese, mixed peppers on hard crust Italian bread. Add avocado for an additional charge.

Lean corned beef, Swiss cheese, Thousand Island dressing and slaw piled high on marble rye.

Farm-fresh ground turkey breast, sliced avocado, Swiss cheese, red onion on brioche bun with chipotle aioli.

Marinated pork, ham, Swiss cheese, pickles, on a sub bun with mustard and mayo. Served with fries.

Trixie's fabulous 8 oz. burger with lettuce, tomato jam, fried onions, pickle on a toasted brioche bun. Add extras for an additional charge.

Deli sliced turkey, thick bacon, fried green tomato, arugula, honey mustard aioli on multi-grain bread.

A zesty mix of arugula, tomato and red onion on toasted sourdough, hugging a warm, melty tuna center. Served with fries.

Mojo chicken, pickled jalapenos, avocado, pico de gallo, black olives, cheese blend all baked over tortilla chips. Add extras for an additional charge.

Breaded, fried chicken tenders, to a golden brown with fries.

Flour tortilla, seasoned chicken, mixed peppers, red onion, cheese blend, garnished with lettuce, tomato and sour cream. Add extras for an additional charge.

Braised beef brisket, creamy cheese curds, fragrant sliced green onions over a bed of fries with rich brown gravy.

A generous portion of fries tossed in chef's secret seasoning. Add ranch for an additional charge.

10 pieces wings hand-tossed with your choice of no sauce, BBQ, hot, mild or honey Sriracha, garnished with celery sticks and ranch dressing. Add ranch for an additional charge.

Garlic infused served with tortilla chips and pita triangles.

Savory blend of onions in a sherry and beef broth, seasoned croutons and melted mozzarella cheese.

Succulent short rib, mushrooms, carmelized onions, Swiss and Boursin cheeses with poached eggs, Sriracha hollandaise atop grilled Italian bread.

Thick Canadian bacon, poached eggs and savory hollandaise over toasted English muffin.

Sauteed spinach, blistered cherry tomato, poached eggs and savory hollandaise over toasted English muffin.

2 eggs (any style) choice of meat (ham, bacon, sausage), hash browns and toast.

Your choice of ham, bacon or sausage with either Swiss or cheddar cheese folded into a light fluffy omelet with potatoes and choice of toast.

Sweet flavored pancakes.

Thick cut sourdough bread, smashed avocado, blistered cherry tomato, pickled onions, flaky sea salt, red pepper flakes and olive oil.

3 egg omelet with diced ham, hash browns, and cheddar cheese topped with fried onions and served with toast.

Fresh fluffy eggs, sauteed mushrooms and Boursin cheese, potatoes and choice of toast.

A bold Southwest vegan fantasy starring sassy house potatoes, creamy avocado, fiery jalapenos, and hearty black beans. Tossed with vibrant mixed peppers, fresh cilantro and a sultry salsa roja.

Sizzle into the spotlight where the smoky-sweet allure of a beautifully grilled pork tenderloin meets the vibrant zest of chimichurri, sliced to perfection and served with grilled veggies and roasted potatoes to impress.

Penne pasta smothered with and rich Bolognese sauce and fresh Parmesan with garlic toast.

Braised short rib meat with pan gravy, grilled mixed veggies and garlic roasted potatoes.

Roasted corn, jalapenos Cotija, spring mix, cilantro aioli, and tajin. Add protein for an additional charge.

Bacon, crumbled bleu cheese, avocado, hard boiled egg, cherry tomatoes on a bed of chopped romaine lettuce. Served with a red wine vinaigrette. Add protein for an additional charge.

Italian bread and cheddar grille cheese served with fries.

Your choice of toast.