Privitos To Go Menu

A curated selection of Italian cured meats, assorted cheeses, olives, and marinated vegetables, typically served with crostini.

Roasted red peppers paired with creamy mozzarella and thinly sliced prosciutto, typically marinated in extra virgin olive oil and garnished with fresh basil.

Fresh broccoli rabe sautéed with garlic in extra virgin olive oil, typically featuring a slightly nutty flavor.

Roasted hots typically include Italian long hot peppers, oven-roasted and seasoned with a blend of herbs, often accompanied by a drizzle of olive oil.

Add grilled chicken or salmon for an additional charge.

Grilled chicken served with crisp romaine lettuce, Parmesan cheese, croutons, and zesty Caesar dressing.

Grilled Italian sausage served with a selection of roasted bell peppers, typically includes a hint of garlic and olive oil.

Crisp, buttery toasted bread infused with aromatic garlic and herbs.

Our soup of the day, served in a 16 oz. portion, is crafted from a selection of the finest seasonal ingredients, reflecting traditional Italian flavors.

A 32 oz. serving of our soup of the day, made with a variety of fresh, seasonal ingredients, reflecting traditional Italian flavors and techniques.

Mixed greens, various Italian meats such as ham, salami, and provolone cheese, accompanied by tomatoes, olives, and pepperoncini, dressed with Italian vinaigrette.

Tuna fish platter with mixed greens. Choice of dressing: creamy Italian, Russian, ranch, balsamic, blue cheese, Caesar, or none.

Served with fresh mozzarella.

Served with fresh mozzarella. Add grilled chicken or salmon for an additional charge.

Fresh mozzarella, roasted peppers, and prosciutto salad, typically served with a drizzle of balsamic glaze and fresh basil leaves.

Includes small portion of assorted Italian condiments (Olives, roasted peppers, string beans, tomato & fresh mozzarella).

Add cheese for an additional charge. Served on a seeded Italian roll.

Add cheese for an additional charge. Served on a hoagie roll.

Add cheese for an additional charge. Served on a seeded Italian roll.

Add cheese for an additional charge. On a 6" torpedo roll.

Add cheese for an additional charge. Served on a hoagie roll.

Served on a 6" torpedo roll.

Served on a 6" torpedo roll.

Fresh mozzarella & roasted peppers. Served on a 12" seeded Italian roll.

Served on a 6" torpedo roll.

Roasted peppers. Served on a 12" seeded Italian roll.

Tomato. Served on a 12" seeded Italian roll.

submarine sandwich, options of small or large.

Add cheese for an additional charge.

Add cheese for an additional charge.

Add cheese for an additional charge.

Add cheese for an additional charge.

Sliced ham, Swiss cheese, lettuce, tomatoes, and onions in a soft hoagie bun. Available in small or large.

Add cheese for an additional charge.

Italian meats plus prosciutto, fresh mozzarella, roasted peppers with extra virgin olive oil on a seeded roll.

Breaded eggplant slices layered with marinara sauce and provolone cheese on a toasted Italian roll.

Fresh mozzarella, tomato & prosciutto.

Meatball Parm Sandwich: Juicy meatballs, melted Parmesan, nestled in a soft, fresh hoagie. Choose from small or regular sizes.

Add cheese for an additional charge.

Chicken sandwich, mild provolone, choice of pan-fried or herb-grilled chicken.

Add cheese for an additional charge.

Chicken breast, mild provolone, roasted peppers, optional pan-fried or herb-grilled.

Add cheese for an additional charge.

Succulent chicken, sharp provolone, choice of pan-fried or herb-grilled, served in a freshly baked sandwich.

Lettuce, tomato, onions, oil & vinegar. Add cheese for an additional charge.

Fresh mozzarella, roasted peppers, choice of pan-fried or herb-grilled chicken on sandwich.

Chicken sandwich filled with broccoli rabe and melted mild provolone. Choice of pan-fried or herb-grilled chicken.

Chicken breast with sharp provolone, roasted peppers; option for pan-fried or herb-grilled.

Mozzarella & tomato sauce.

Chicken sandwich filled with broccoli rabe and sharp provolone. Choice of pan-fried or herb grilled.

Chicken Sandwich: Broccoli de rabe, sharp provolone, roasted peppers. Preparation choice: pan-fried or herb grilled.

Chicken sandwich with prosciutto, fresh mozzarella, and roasted peppers. Option for pan-fried or herb-grilled chicken.

Chicken breast with sharp provolone, long hots, choice of pan-fried or herb-grilled. Served on artisan bread.

Chicken breast, pan fried or herb grilled, with broccoli rabe, prosciutto, and fresh mozzarella on artisan bread.

Chicken sandwich featuring broccoli rabe, sharp provolone, and roasted peppers. Option of pan-fried or herb-grilled chicken.

Romaine, Caesar dressing, prosciutto,& provolone cheese.

Slow-roasted pork and mild provolone cheese served on an Italian roll.

Tender roast pork paired with extra sharp provolone, served on a classic Italian roll.

Sharp provolone.

Sliced cold pork paired with sharp provolone and roasted peppers on Italian bread.

Sliced steak, onions, and choice of cheese in a hoagie roll. Sizes: small, regular. Cheese options include American, Swiss, extra sharp Provolone, Provolone, Mozzarella.

Italian-style sandwich with steak and pizza toppings. Options include small or regular size.

Mushroom cheese steak sandwich with choice of small or regular size. Options for cheese include American, Swiss, extra sharp provolone, provolone, or mozzarella.

Sliced chicken, melted cheese selection from American, Swiss, extra sharp provolone, regular provolone, or mozzarella in a soft sandwich roll. Available in small or regular size.

Chicken cheesesteak hoagie: Choose from small or regular. Selection of American, Swiss, extra sharp provolone, provolone, or mozzarella cheese.

Chicken cheesesteak, melted provolone, sautéed rabe on a sandwich. Options: small or regular.

Buffalo chicken, choice of American, Swiss, sharp provolone, provolone, or mozzarella cheese in a cheesesteak sandwich. Available in small or regular sizes.

Grilled asparagus, typically served with a garnish of Parmesan and a hint of lemon, often accompanied by olive oil.

Fresh string beans, typically sautéed with garlic and olive oil, lightly seasoned to enhance their natural flavor.

Italian long hots typically sautéed with olive oil and garlic, offering a simple yet robust flavor profile.

Roasted peppers, typically marinated in extra virgin olive oil and seasoned with garlic and Italian herbs.

Fresh mozzarella, typically served with sliced tomatoes, fresh basil, and a drizzle of olive oil.

Cherry peppers filled with a blend of prosciutto and sharp provolone cheese.

Mixed Italian olives, marinated with herbs and extra virgin olive oil.

A half-pound of sharp provolone cheese, typically served as a rich and tangy option for cheese enthusiasts.

A chilled mix of pasta typically tossed with a variety of vegetables, olives, and often includes a light Italian dressing.

Hand-pounded chicken cutlets, typically coated in Italian-seasoned breadcrumbs and pan-fried to a golden crisp.

Grilled sausage, typically includes a blend of herbs and spices, served with a side of homemade marinara sauce.

Sliced eggplant, breaded and baked with marinara sauce, typically includes a generous topping of Parmesan cheese.

Handcrafted potato dumplings, often served with a blend of herbs and a rich, creamy sauce, garnished with grated Parmigiano Reggiano.

Tortellini typically includes a filling of cheese or meat encased in a ring-shaped pasta, often served with a complementary sauce.

Ravioli filled with a blend of cheeses, served in a classic tomato sauce, garnished with fresh herbs.

Three meatballs, typically including a mix of beef and pork, served in a classic marinara sauce with a sprinkle of Parmesan cheese.

Pint or quart for an additional charge.

Pint or quart for an additional charge.

Tuscany toast, layers of eggplant, prosciutto & roasted red peppers.

Baked eggplant filled with a creamy blend of ricotta and mozzarella, typically includes a savory marinara sauce.

Ravioli with red sauce, tortellini with alfredo sauce & penne with pesto sauce.

Served blackened or grilled.

Tortellini stuffed with cheese, served in a blush sauce. Choice of salad with various dressings or soup of the day as side.

Pasta, broccoli rabe & grilled chicken paired with choice of salad (creamy Italian, balsamic vinaigrette, ranch, Russian, Caesar, blue cheese, or no dressing) or soup of the day.

Ravioli stuffed with seasoned ricotta, smothered in marinara sauce. Choose from salads with assorted dressings or soup of the day as a side.

Pasta in classic pesto sauce. Options include salad with choice of Italian, balsamic, ranch, Russian, Caesar, blue cheese dressing or no dressing; or soup of the day.

Potato gnocchi, textured pomodoro sauce. Choice of salad with assorted dressings or soup.

Homemade spaghetti, choice of salad with various dressings or soup of the day.

Potato gnocchi, tomato sauce. Choice of salad with various dressings or soup.

Chicken and shrimp in a Chardonnay sauce. Options: variety of salads with choice of dressing or soup, and spaghetti or penne.

Chicken Marsala served with a choice of spaghetti or penne. Includes salad with various dressing options or soup of the day.

Chicken francaise served with choice of spaghetti or penne. Accompanied by salad (various dressings available) or soup of the day.

Succulent chicken in a tangy piccante sauce. Choice of spaghetti or penne. Salad options include a variety, from creamy Italian to Caesar, or opt for the soup of the day.

Chicken scallopini served with selection of salad dressed in creamy Italian, balsamic vinaigrette, ranch, Russian, Caesar, blue cheese, or undressed options. Soup of the day or choice of spaghetti or penne pasta.

Saltimbocca served with choice of salad (Italian, balsamic vinaigrette, ranch, Russian, Caesar, blue cheese, or no dressing) or soup; spaghetti or penne available.

Breaded chicken, marinara sauce, melted mozzarella. Served with choice of spaghetti or penne. Selection of salad dressings or soup of the day available.

Veal coated in parmesan breading. Options include salad with choice of dressing or soup, and spaghetti or penne.

Veal Marsala with choice of spaghetti or penne. Served alongside a salad, options include Italian, balsamic, ranch, Russian, Caesar, blue cheese dressings, or no dressing. Soup available.

Tender veal in picante sauce. Choice of salad with various dressings or soup, and spaghetti or penne.

Rich, flavorful cup of espresso brewed to perfection.

The cold, refreshing, sparkling classic that America loves.

Coke or Sprite.

Choose from our selection.

Choose from our selection.

Small or large for an additional charge.

Rich, flavorful cup of espresso brewed to perfection.