Prison Pals Brewery - Taproom Oakland Park Menu

4.6
(100+ Reviews)
  • DESSERT

    • CHURROS WITH NUTELLA OR DULCE DE LECHE

  • STEAKS

    • FILET MIGNON & CHIMICHURRI PLATTER

      Delicious cubes of G1 Certified Tenderloin, served with chimichurri and a baguette.
    • CHURRASCO AND CHIMICHURRI PLATTER

      Outside Skirt, served with chimichurri and a side of French fries.
    • PARRILLADA

      Outside Skirt, Filet Mignon, Assorted Sausages and sliced bread.All served with chimichurri.
  • BURGERS & BUNS

    • 1/4 Lb CHEESEBURGER

      4oz of G1 Certified beef, onions, lettuce, tomato, american cheese, pink sauce and a side of fries.
    • DOUBLE CHEESEBURGER

      Two 4oz patties of G1 Certified beef, lots of cheese, pink sauce and a side of fries.
    • COLORADO WAGYU BURGER

      8oz of domestic Wagyu beef, served ok a brioche bun with mayo, lettyce and caramel- ized onions.
    • PULLED PORK SANDWICH

      Heritage Pulled pork, cooked slowly and mixed with delicious BBQ sauce and our house cole slaw salad.
    • CHICAGO STEAK DOG

      Beef Hot Dog made with G1 certified beef in the city of Chicago exclusively for Meat N’ Bone. Served on a brioche bun with a side of fries.
  • APPETIZERS

    • FILET MIGNON TARTAR CROSTINIS

      Avocado, Chimichurri and filet mignon diced thinly.
    • WAGYU BEEF CARPACCIO

      Colorado Wagyu BMS 7+ sliced thinly and served with parmigiano, arugula and pesto.
    • BURRATA ARUGULA SALAD

      Delicious italian burrata, served on top of hearty arugula and plum tomatoes.
    • BLUEFIN TUNA TATAKI

      AAA Bluefin tuna, marinated and seared with sesame seeds and served with wasabi mayo and Sesame mayo over boston lettuce.
    • SAUSAGE PLATTER

      Chorizo, Linguiza and Spanish Chistorra served with bread and chimichurri.
    • TEQUEÑOS

      Fried pastry filled with salty white cheese with aioli mayo.
    • MORCILLA CROSTINIS

      Bites of blood sausage, caramelized onions, served on sliced baguette. Simple and beautiful.
    • CHICKEN TENDERS

      Bell & Evans all natural chicken tenders with ketchup and BBQ sauce.
    • FRENCH FRIES

      Golden french fries and ketchup.
  • OFF THE GRILL

    • PARRILLADA

      Outside Skirt, Filet Mignon, Assorted Sausages and sliced bread.
    • SKIRT PLATTER

      8oz of USDA Prime Outside Skirt served with bread, chorizo and chimichurri.
    • TENDERLOIN PLATTER

      8oz of G1 Certified Tenderloin Tips, served with bread, chorizo and chimichurri.
    • CHICAGO STEAK DOG

      Beef hot dog made with G1 Certified Beef in the city of Chicago exclusively for Meat N’ Bone. Served on a brioche bun with a side of fries.
    • CHORIPAN

      Argentinian chorizo, bread, lettuce, tomato, mayo and chimi.
  • OFF THE MENU

    • DOUBLE CHEESEBURGER

      Two 4oz patties of G1 Certified beef, lots of cheese, pink sauce and a side of fries.
    • TEQUEÑOS

      Fried pastry filled with salty white cheese with aioli mayo.
    • BURRATA ARUGULA SALAD

      Delicious italian burrata, served on top of hearty arugula and plum tomatoes.
    • CHICKEN TENDERS

      Bell & Evans all natural chicken tenders with ketchup and BBQ sauce.

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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+1 305-904-1670

3555 N Dixie Hwy, Oakland Park, FL 33334


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