Prince Street Cafe Menu

Cheesy grits topped with bacon, salsa, green onion, and two sunny side up eggs

Bacon, fried eggs, cheddar cheese, and guacamole on English Muffin

Roasted potatoes, bacon, monterey jack and\ncheddar cheese, chipotle ranch, and sunny side up eggs

Bacon, fried eggs, cheddar cheese, maple sriracha aioli, arugula, on croissant

Egg, black bean spread, monterey jack and cheddar cheese, and salsa. Grilled in a flour tortilla

Plain, or everything

JUST egg patty topped with vegan cheddar on an everything bagel

Fried eggs, cheddar cheese, red pepper pesto, arugula, on biscuit.

Avocado, pickled onions and everything bagel seasoning on toasted sourdough bread

Warm, fluffy cinnamon roll served with gooey cream cheese icing

scrambled eggs, roasted mushrooms, guacamole, arugula, tomato, feta in a flour tortilla.

Our regular breakfast burrito, made more fun with sausage and chipotle ranch.\n\nsausage, chipotle ranch, scrambled egg, black bean spread, monterey jack and cheddar cheese, and salsa. Grilled in a flour tortilla

Buttermilk biscuit covered in creamy sausage gravy

Fried egg and cheddar cheese on your choice of bread

Black bean spread, salsa, vegan cheddar, beyond sausage, JUST egg patty, paprika aioli in a grilled white tortilla

A popular Lancaster County soup made with local raised chicken, house- made stock, creamed corn, hard-boiled eggs, celery, and parsley. \nserved with a side of Focaccia Bread

Blueberry baked oatmeal served with hot or cold milk on the side

Assorted greens, pickled onions, cherry tomato, cucumber, croutons, and lemon balsamic vinaigrette.\n[vegan]

Certified gluten free cookies from Amaranth Bakery.\n\nIngredients:\nAGFB flour blend (brown rice flour, white rice flour, potato starch, tapioca flour, xanthan gum), sugar, peanut butter, butter, eggs, milk, baking soda, salt, Hershey Kiss

Certified gluten free granola bar from Amaranth Bakery.\n\nIngredients:\nCertified gluten free oats, coconut, pumpkin seeds, almonds, flaxmeal, maple syrup, brown sugar, sunflower oil, chocolate chips, orange marmalade, butter, salt

Certified gluten free cookies from Amaranth Bakery.\n\nIngredients:\nAGFB flour blend (brown rice flour, white rice flour, potato starch, tapioca flour, xanthan gum), butter, almond meal, eggs, sugar, cream cheese, coconut flour, salt filled with assorted jams & jellies

Certified Gluten Free Vegan Brownie from Amaranth Bakery.\n\nIngredients:\nCannelini beans, chickpeas, AGFB flour blend (brown rice, white rice, tapioca starch, potato starch, xanthan gum), almond milk, sucanat, sunflower oil, coffee, flaxmeal, tahini (sesame seeds), cocoa, baking soda, baking powder, vanilla, salt

Classic Fudge Brownie with Caramel sauce and pieces of Stroop Waffle by Lancaster Stroopie Co inside, and on top.\nA staff favorite!

A rotating variety of french macarons made at our bakery.\nWe will surprise you with one from our selection.\nAllergens: nuts, milk

Carrot cake, cream cheese frosting, white chocolate, and walnuts rolled up into a rich little treat.

Strawberries, raspberries, and blackberries blended with creamy vanilla milk\n[gluten free]

House-made granola with whole, skim, or oat milk

Iconic trio of Strawberries, Banana, and Orange Juice.\nMade with real frozen fruit and a splash of oj.\n[gluten free][vegan]

Apple, lemon, and ginger juices blended with pineapple, spinach, kale, and a banana\n[gluten free][vegan]

Oreo cookies blended with ice and a creamy vanilla milk blend

Blended mango, banana, and pineapple juice\n[gluten free][vegan]

Orange juice blended with ice and a creamy vanilla milk blend\n[gluten free]

Rich chocolate blended with ice and a creamy vanilla milk blend

Ground matcha tea and your choice of milk whisked together and sweetened with vanilla syrup.

China Breakfast Black Tea

A refreshing sweet and tart lemonade, topped with matcha for a refreshing summer pick me up.\n[vegan]

House made caramel syrup, cold brew coffee, and topped with a splash of half and half.

our new classic lemonade with house made blueberry lavender syrup.

A new classic lemonade.\nA little sweet, a little tart.\n\nTry Adding Blueberry Lavender syrup!

A cold sweetened beverage made from milk, rice, almonds, cinnamon and vanilla.

5 oz drink. Equal parts espresso and steamed milk.

3 oz drink. Equal parts espresso and steamed milk.

espresso and steamed Horchata (made of rice, almond, cream, vanilla, cinnamon)

House-Made Hazelnut Brown Sugar Syrup and group chocolate with espresso and milk of choice.

Ground matcha tea and your choice of milk steamed together and sweetened with vanilla syrup.

6 oz.

A Mocha made with Pine View Dairy Strawberry Milk!

House-Made Rosemary Honey Syrup in espresso and milk of choice.

Early Grey Tea and Vanilla Syrup in Steamed Strawberry Milk.\nCozy and reminiscent of childhood cereals!

House-Made Hazelnut Brown Sugar Syrup in espresso and milk of choice.

Cilantro-lime white rice with seasoned chicken, monterey jack and cheddar cheese, avocado and salsa. Served with a side of chipotle ranch

Seasoned chicken, red pepper pesto and monterey jack and cheddar cheese grilled in a flour tortilla. Served with sour cream and salsa

Turkey, cheddar, maple sriracha aioli, avocado, tomato, arugula on focaccia

Quinoa with roasted sweet potatoes, Brussels sprouts, mushrooms, and kale. Served with a side of maple sriracha

Black bean spread, salsa, seasoned chicken, monterey jack and cheddar cheese, chipotle ranch, cilantro-lime white rice and tortilla strips grilled in a flour tortilla. Served with chips and a pickle

Seasoned chicken, caramelized onion jam, tomato, cheddar cheese, and paprika aioli on an onion & poppy seed bun. Served with chips and a pickle

Kale, sweet potatoes, Brussels sprouts, craisins, candied pecans, and feta. Served with a side of maple vinaigrette

Assorted Greens, pickled onions, cucumbers, cherry tomatoes, and croutons served with a side of lemon balsamic vinaigrette.\n[vegan]

Cilantro-lime rice, falafel, pickled onion, tomato, cucumber, tzatzki\n\n-Vegan & Gluten Free-

Mixed greens, cucumber, cherry tomato, pickled onions, olives, feta, and quinoa. Served with a side of greek vinaigrette

12oz Bottle