Primo's Italian Restaurant Menu

Crispy calamari served with marinara sauce.

Three large meatballs with a cognac reduction sauce

Fresh baked and served with marinara sauce.

Mushroom caps stuffed with a blend of cheeses & prosciutto in a garlic white wine sauce.

Five jumbo chilled shrimp, cocktail sauce & celery.

Rich and creamy house made dip with prosciutto and garlic breadsticks.

Toast topped with fresh tomatoes, basil, balsamic vinegar, and roasted garlic.

Stuffed pasta rings over spaghetti with pesto Alfredo.

Penne tossed with tomato cream & melted mozzarella.

Chicken, spinach, prosciutto, Roma tomatoes & an Asiago cream sauce.

Mozzarella, marinara, & spaghetti. Chicken, veal or eggplant

Over linguini with our classic tomato sauce.

Chicken, spinach, Alfredo sauce, & mozzarella cheese.

Mushrooms, Marsala Sauce with linguini. Veal or chicken.

Sliced grilled chicken, spicy tomato basil sauce, penne pasta.

Grated Parmesan & garlic croutons.

Gorgonzola, pine nuts, smoked bacon, & raspberry champagne vinaigrette.

Crispy prosciutto, red onions, gorgonzola, & house dressing.

Vine ripe tomatoes topped with Dallas Mozzarella and basil, drizzled with balsamic & extra virgin olive oil.

Lobster Bisque or Creamy Tomato Basil or Tuscan Chicken

Sweet tender crawfish, mushrooms & onions sauteed in a lobster cream sauce & tossed with linguini.

Fettuccine with Asiago Alfredo.

Shrimp sautéed in garlic butter with angel hair pasta.

Sea Scallops seared in lemon butter, garlic and a splash of chablis. Served with angel hair pasta and grilled asparagus

Pan-seared shrimp, scallops, calamari, and clams with your choice of sauce –Alfredo, Vodka or Diablo

Triple citrus beurre blanc, mushroom risotto, roasted veggies.

Pan-seared shrimp, green onion, basil, Roma tomatoes, linquini.

Italian sausage, grilled chicken, peppers, onions, penne, creamy Bolognese & Mozzarella.

Crumbled meatballs & sausage, mozzarella, Ricotta & pomodoro.

Stuffed with Ricotta, mozzarella, parmesan, & tomato sauce.

Chicken, mushrooms, green onions, rich and creamy Alfredo sauce tossed with fettuccine.

Meatballs, sausage, spaghetti & marinara.

Spicy blackened chicken, rich and creamy Alfredo tossed with fettuccine.

Three large scoops of Italian ice cream served in a sundae glass

Lady fingers soaked in espresso, coffee liqueur, layered with Mascarpone.

Ice cream, topped with hot fudge, toasted coconut, strawberries & whipped cream.

Florida Key Lime Pie with graham cracker crust & topped with whipped cream.

Our creamy decadent cheesecake is amazing.

Silky, rich vanilla custard, fired to order.

(16oz) – Seasoned & seared in cast iron, served with mashed potatoes & asparagus

Rib eye steak, cognac reduction, mushrooms, onions, & au gratin mashed potatoes.

8oz hand-cut beef tenderloin cooked to perfection. Served with grilled asparagus and au gratin mashed potatoes

Jumbo rock shrimp, mushrooms, garlic, Roma tomatoes, spinach & lemon caper picatta with linguini.

Parmesan crust, green onions, basil, Roma tomatoes & a light spicy cream sauce.

Penne pasta tossed with crawfish, spicy sausage, mushrooms, green onion in a lobster cream sauce topped with jumbo shrimp

Penne pasta, mushrooms, green onions, tossed in a Marsala cream sauce, topped with parmesan crusted chicken and fresh basil.

Canadian Bacon, poached egg & hollandaise on a toasted English muffin.

Bacon fried chicken breast, malted waffles & Lynchburg apples.

pesto hollandaise, poached eggs, baby spinach, vine ripe tomato, grilled asparagus over a toasted English muffin

Three Italian style crepes layered with rich vanilla custard, then folded and covered in fresh strawberries.

Vesuvio potatoes, bacon, jalapenos, peppers, salsa, onions, scrambled eggs & mozzarella.

Ham, gruyere, béchamel, over easy egg on a toasted muffin.

Canadian bacon, sliced potatoes with rosemary, cheddar & topped with over easy eggs.

Half pound rib eye steak, vesuvio potatoes & scrambled eggs.

Scrambled eggs, green onion, spinach, bacon, mushroom, feta.

Pineapple, Canadian bacon & homemade Alfredo

Broccoli, Cheddar, feta, Diablo ranch, red onion.

Italian sausage, mushrooms, onions, & mozzarella.

Pesto, garlic, olive oil, baby spinach, parmesan, mozzarella & feta

Pepperoni, Italian sausage, mushrooms, onions, diced tomatoes & peppers.

Green peppers, onions, mushrooms, black olives & Mozzarella

Tomato sauce, sliced char-grilled chicken, Canadian bacon, diced tomatoes, mozzarella, & provolone.

Mozzarella, provolone, & tomato sauce.

Fresh veggies, olive oil, garlic.

Herb grilled sliced chicken, red and green bell peppers, jalapenos, green onions, tomatoes and spinach tossed with spicy diablo sauce over gluten free pasta. • calories: 410 • fat: 4g • protein: 27g.

Cognac beef, fresh baby spinach, romaine lettuce, grape tomatoes, gorgonzola, cucumbers, fresh basil and Parmesan. Served with balsamic vinaigrette dressing.

Fresh spinach & romaine, grilled chicken, strawberry, grapes, orange, red onion, feta & walnuts

Shrimp sautéed with extra virgin olive oil, garlic, baby spinach, asparagus, yellow squash, zucchini & Roma tomatoes, tossed with our spicy diablo sauce. • calories: 370 • fat: 3g • protein: 25g.

Roasted vegetables tossed with garlic pesto, herb grilled chicken and melted mozzarella. • calories: 420 • fat: 4g • protein: 30g.

Fresh tomato basil sauce and capellini pasta

Shrimp, Veggies, Tortellini, olive oil

Sausage, peppers, onions, penne

Spicy peach glaze, risotto & veggies

Penne, Marsala, mushrooms, onion, chicken

Parmesan crusted, orange pesto beurre blanc

Vesuvio potatoes, sausage, peppers, onions, scrambled eggs & mozzarella (before 2pm please)

served with mashed potatoes

Baby Spinach, red onion, mushrooms, tomatoes, capers, herb grilled salmon, signature picatta sauce.

Romaine, sautéed shrimp, pesto, grape tomatoes, & grilled asparagus with a balsamic vinaigrette.