Primo’s Tacos & Tequila Menu

4.7
(200+ Reviews)
$Mexican
  • Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Quesabirria

      Shredded beef quesadilla, with onions and cilantro and consomme on the side.
      $15.00
    • Chips & Queso Blanco

      Savory house-made white melted cheese, accompanied with a basket of fresh corn tortilla chips.
      $7.50
    • Tacos

      Choice of hard or soft tacos, served with lettuce and cheese.
      $4.00
    • Mexican Rice

      Spicy rice seasoned with Mexican flavors, perfect as a side or base for your favorite dish.
      $4.25
    • Chips & Salsa

      House-made salsa, accompanied with a basket of fresh tortilla chips. Also available with our salsa tomatillo, and salsa Verde.
      $3.50
    • Dip Sampler

      White melted cheese, fresh guacamole, and your choice of either, regular, mild or spicy salsa. Accompanied with a fresh basket of tortilla chips.
      $10.50
    • Pittsburgh Burrito

      Grilled chicken, chorizo, french fries, rice and beans inside, with white queso dip poured over top.
      $16.00
    • Fajita Quesadilla

      Grilled chicken or grilled steak stuffed inside a tortilla with cheese, bell peppers, onions and tomatoes. Rice and beans on the side.
      $15.00
    • Fried Chimichangas

      Order of 1 fried tortillas, stuffed with your choice of chicken, ground beef or shredded beef. White queso dip on top. Sides of rice and beans, lettuce, sour cream, and pico de gallo.
      $12.50
    • Birria

      Braised beef marinated in spices, topped with cilantro and onions.
      $5.00
    • Fajitas

      Choice of chicken, steak, shrimp, or all three. Mixed with bell peppers, onions, and tomatoes. Served with rice and beans, lettuce, pico de gallo, sour cream, and 3 tortillas on the side (flour or corn).
      $16.00
    • Al Pastor

      Marinated pork and pineapple, topped with onions and cilantro.
      $5.00
  • Lent Specials

    • Mexican Shrimp Coctail

      Cooked Shrimp cocktail, mixed with Clamato juice, tomato juice, and V8 Juice. Topped off with cilantro, onions, cucumber and avocado slices.
      $18.00
    • Vegetable Fajitas

      Grilled Portabello Mushrooms, Broccoli, and Cauliflower, mixed with Bell Peppers, Onions, and Tomatoes. Side of rice and beans, lettuce, sour cream, pico de gallo, and three tortillas.
      $20.00
    • Seafood Nachos

      Crispy tortilla chips, piled with Scallops, Shrimp, and Crab Meat. Along with Bell Peppers, Onions and Tomatoes, all smothered in Queso Blanco.
      $17.00
    • Seafood Burrito

      12' Burrito stuffed with Shrimp, Scallops, and Crab Meat, along with Mexican Rice and Refried Beans. Topped off with Queso and Chipotle Ranch.
      $22.00
    • Seafood Chimichanga

      Deep Fried Chimichanga, filled with Shrimp, Crab Meat, and Pico de Gallo. Topped with Queso and Chipotle Ranch. Accompanied with a side of Mexican rice, lettuce and sour cream.
      $21.00
    • Seafood Fajita Quesadilla

      12' Quesadilla, with your choice of Shrimp or Scallops, stuffed with Bell Peppers, Onions and Tomatoes. Accompanied with a side or Mexican rice and Refried Beans.
      $21.00
    • Seafood Enchiladas

      Three Enchiladas, filled with Shrimp, Crab Meat, and Pico De Gallo. Topped with Queso and Chipotle Ranch. Accompanied with a side of rice, lettuce, and sour cream.
      $21.00
    • Seafood Fajitas

      Grilled Scallops, Shrimp, and Crab Meat, mixed with Bell Peppers, Onions, and Tomatoes. Side of Mexican Rice, Refried Beans, lettuce, sour cream, pico de gallo, and three tortillas.
      $25.00
  • Desserts

    • Chocolate Churros

      Warm churros paired with rich chocolate sauce.
      $7.00
    • Mango Cheese Cake

      $7.00
    • Chocolate Bundt Cake

      Rich chocolate cake topped with a drizzle of smooth chocolate glaze.
      $7.00
    • Flan

      A creamy caramel custard topped with a rich golden syrup.
      $7.00
    • Churros

      Crispy, golden-brown dough sticks dusted with cinnamon sugar.
      $7.00
  • Chef's Specials

    • Primo's Salad

      Bowl of mixed greens, accompanied with tomato, Mexican cheese, cucumber, and avocado.
      $8.00
    • Steak A La Mexicana

      10 OZ Ribeye, grilled with onions, tomatoes, and jalapeno peppers. Accompanied with a side of rice, lettuce, avocado, pickled onions, and three tortillas.
      $23.00
    • Scallops/ Camarones Azteca

      Choice of Scallops, Shrimp, or a combination of both. Grilled with red onions, jalapeno's, and mixed with crispy bacon strips. Accompanied with a side of rice, lettuce, avocado, cucumbers, pickled onions, and three tortillas.
      $22.00
    • Steak Ranchero

      10 OZ Ribeye, pan seared and smothered with red sauce, and pico de gallo. Accompanied with a side of rice, lettuce, avocado, pickled onions, and three tortillas.
      $23.00
    • Surf & Turf

      10 OZ Ribeye, Shrimp, and Scallops, grilled with onions, tomatoes, and bell peppers. Accompanied with a side of rice, lettuce, avocado, pickled onions, and three tortillas.
      $27.00
    • Scallops/ Camarones A La Diabla

      Choice of Scallops, Shrimp, or a combination of both. Cooked in a house-made spicy salsa. Accompanied with a side of rice, lettuce, avocados, pickled onions, and three tortillas.
      $20.00
    • Scallops/ Camaron Al Ajo

      Choice of Scallops, Shrimp, or a combination of both, seared with garlic, butter, and grilled red onions. Accompanied with a side of rice, lettuce, cucumber, sliced avocados, and three tortillas.
      $20.00
  • Appetizers

    Consuming raw or undercooked beef, chicken, pork, seafood, shellfish or eggs may increase your risk of foodborne illness.
    • Dip Sampler

      White melted cheese, fresh guacamole, and your choice of either, regular, mild or spicy salsa. Accompanied with a fresh basket of tortilla chips.
      $10.50
    • Esquite / Street Corn

      Mexican street corn, blended with white and yellow corn, cotija cheese, mayonnaise, a dash of tajin, and fresh limes.
      $7.00
    • Taquitos

      Shredded beef and shredded chicken taquitos, topped with lettuce, crema, guacamole, and salsa guajillo.
      $15.00
    • Ceviche

      Blend of shrimp, diced cucumber, tomato, onion, cilantro, sliced avocado and fresh lime juice. Served with a basket of fresh tortilla chips.
      $17.50
    • Choriqueso

      Melted white cheese with grilled chorizo. Accompanied with a basket of fresh tortilla chips, and 3 flour tortillas.
      $9.50
    • Chips & Guacamole

      Mashed avocados, mixed with onions, cilantro, tomatoes, and fresh lime juice.
      $9.00
    • Chips & Bean Dip

      Refried beans, with white melted cheese, and a basket of fresh tortilla chips.
      $7.50
    • Corn Chile Salsa

      A blend of off the cob corn, with roasted peppers, onion, tomato, cilantro, fresh lime juice and seasoning.
      $7.50
    • El Justin

      Fries, chorizo, pinto beans, queso blanco, and pico de gallo.
      $12.50
    • Nachos Fajita

      Choice of grilled chicken or grilled steak, mixed with peppers, onions and tomato, and pickled jalapeños.
      $13.50
    • Chips & Queso Blanco

      Savory house-made white melted cheese, accompanied with a basket of fresh corn tortilla chips.
      $7.50
    • Chips & Salsa

      House-made salsa, accompanied with a basket of fresh tortilla chips. Also available with our salsa tomatillo, and salsa Verde.
      $3.50
  • Tacos

    Consuming raw or undercooked beef, chicken, pork, seafood, shellfish or eggs may increase your risk of foodborne illness.
    • Tacos

      Choice of hard or soft tacos, served with lettuce and cheese.
      $4.00
  • Street Tacos

    All tacos served with onions and cilantro, except for fish and shrimp. Consuming raw or undercooked beef, chicken, pork, seafood, shellfish or eggs may increase your risk of foodborne illness.
    • Birria

      Braised beef marinated in spices, topped with cilantro and onions.
      $5.00
    • Fish Taco

      Chipotle sauce and cabbage.
      $5.50
    • Shrimp Taco

      Chipotle sauce and cabbage.
      $5.50
    • Brisket

      Slow-cooked brisket, topped with pickled onions, cilantro, and cotija cheese, served in a soft corn tortilla.
      $5.00
    • Ribeye

      Grilled ribeye, garnished with onions, cilantro.
      $5.50
    • Tinga

      Shredded chicken bathed in chipotle and tomato sauce, topped with onions and cilantro.
      $5.00
    • Grilled Chicken

      Grilled chicken, topped with cilantro, onions.
      $5.00
    • Campechano

      Flank steak with chorizo.
      $5.00
    • Carnitas

      Slow-braised pork topped with onions, cilantro.
      $5.00
    • Chorizo

      Spicy ground pork, topped with onions and cilantro.
      $5.00
    • Al Pastor

      Marinated pork and pineapple, topped with onions and cilantro.
      $5.00
    • Carne Asada

      Grilled steak, cilantro, and onions on a corn tortilla.
      $5.00
  • Vegetarian Tacos

    Consuming raw or undercooked beef, chicken, pork, seafood, shellfish or eggs may increase your risk of foodborne illness.
    • Tacos Cauliflower

      Vegetarian. Fried cauliflower tacos with spicy barbecue sauce and cabbage.
      $6.00
    • Fried Avocado

      Vegetarian. Fried avocados, pinto beans, lettuce, pico de gallo, queso fresco, and poblano cream sauce. (Corn or flour).
      $6.00
    • Mushroom Poblano Tacos

      Vegetarian. Grilled portabella mushrooms, onions, and poblano peppers, with sliced avocados and pico de gallo.
      $6.00
    • Nopales

      Vegetarian. Steamed cactus with pico de gallo, and black beans.
      $6.00
  • Sides

    Consuming raw or undercooked beef, chicken, pork, seafood, shellfish or eggs may increase your risk of foodborne illness.
    • Side Guacamole

      Mashed avocado typically mixed with onion, cilantro, lime, and tomato.
      $4.50
    • Pico De Gallo

      Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.
      $2.50
    • French Fries

      Crispy golden strips of deliciousness served hot and seasoned to perfection.
      $4.50
    • Refried Beans

      Creamy, mashed beans, lightly seasoned and cooked till perfection.
      $4.25
    • Shredded Cheese

      Blend of cheddar and Monterey Jack cheese, finely shredded.
      $2.50
    • Sour Cream

      Creamy and tangy sour cream, typically used to add a cool contrast to your dishes.
      $2.00
    • Black Beans

      Savory Black Beans, Slow-Cooked to Perfection
      $4.25
    • Pickled Onions

      Onions pickled in lime juice, rice vinegar, sugar, and dried oregano.
      $2.50
    • Jalapeños

      Pickled or fresh.
      $2.00
    • Diced Tomatoes

      Freshly chopped tomatoes, typically used to enhance the flavor and texture of your meal.
      $2.00
    • Queso Fresco

      Fresh and creamy cheese served with a tangy twist, perfect for dipping and drizzling.
      $3.50
    • Tortillas

      Freshly baked warm tortillas, perfect for wraps or side. 3 tortillas in 1 order.
      $3.50
    • House Salad

      Fresh mix of greens, with an assortment of vegetables and homemade dressing.
      $6.50
    • Order of Chorizo

      Crumbled, seasoned pork sausage typically includes a blend of spices and herbs.
      $4.50
    • Mexican Rice

      Spicy rice seasoned with Mexican flavors, perfect as a side or base for your favorite dish.
      $4.25
    • White Rice

      Light and fluffy white rice.
      $4.25
  • Burritos

    Consuming raw or undercooked beef, chicken, pork, seafood, shellfish or eggs may increase your risk of foodborne illness.
    • Primo's Burrito

      2 burritos, one shredded chicken and one ground beef, with a thin layer of refried beans, and our ranchero sauce over top. Topped off with lettuce, tomato and sour cream.
      $13.00
    • Steak Burrito

      Marinated steak, with queso dip poured on top, and a side of rice and beans.
      $13.00
    • Chef's Burritos

      One burrito, choice of either chicken and shrimp, stuffed white rice, black beans, corn chile salsa and chipotle ranch. Or steak and chorizo, stuffed with refried beans, Mexican rice, corn chile salsa and cheese.
      $14.00
    • El Gigante

      Pork carnitas and beans, ranchero sauce and pico de gallo over top, with rice on the side.
      $15.00
    • Pittsburgh Burrito

      Grilled chicken, chorizo, french fries, rice and beans inside, with white queso dip poured over top.
      $16.00
    • California Burrito

      Choice of steak or grilled chicken, along with grilled bell peppers, onions and tomatoes, and rice and beans inside.
      $15.00
  • Quesadillas

    Consuming raw or undercooked beef, chicken, pork, seafood, shellfish or eggs may increase your risk of foodborne illness.
    • Capitan Quesadilla

      Choice of plain cheese, shredded chicken, shredded beef, or ground beef. Sour cream, and pico de gallo on the side. Choice of rice or beans on the side.
      $14.00
    • Gringa

      Al pastor (pork) quesadilla, with pineapple, onions and cilantro. Tomatillo on the side.
      $14.00
    • Quesabirria

      Shredded beef quesadilla, with onions and cilantro and consomme on the side.
      $15.00
    • Fajita Quesadilla

      Grilled chicken or grilled steak stuffed inside a tortilla with cheese, bell peppers, onions and tomatoes. Rice and beans on the side.
      $15.00
  • Child's Plates

    Consuming raw or undercooked beef, chicken, pork, seafood, shellfish or eggs may increase your risk of foodborne illness.
    • Cheese Quesadilla, Rice & Beans

      Add shredded chicken or ground beef for an additional cost.
      $8.50
    • Taco, Rice & Beans

      Soft or hard shell, shredded chicken or ground beef with lettuce and cheese.
      $8.50
    • Taco & Mozzarella Sticks

      Soft or hard shell, shredded chicken or ground beef with lettuce and cheese.
      $8.50
    • Corn Dog & Mozzarella Sticks

      Corn dog fried to a golden crisp, typically served with mozzarella sticks.
      $8.50
    • Chicken Tenders & Fries

      Crispy Chicken Strips & Golden Fries Combo
      $8.50
    • Cheeseburger & Fries

      Includes lettuce, tomato, and cheese.
      $8.50
  • Specials

    Consuming raw or undercooked beef, chicken, pork, seafood, shellfish or eggs may increase your risk of foodborne illness.
    • Azteca Bowl

      Bed of cilantro lime rice, black beans, queso blanco, pico de gallo, lettuce, tomato and cucumber. Add protein for an additional price.
      $13.00
    • Papas De Asada

      French fries with carne asada strips over top, and shredded cheese. Topped with guacamole and pico de gallo.
      $11.50
    • Baja Shrimp Tacos

      Three fried shrimp tacos, topped with pickled onions, cilantro, chipotle sauce, and cheese. Side of rice, beans, and pickled jalapeños.
      $18.00
    • Enchiladas

      Three enchiladas, with your choice of either salsa Verde or salsa guajillo. Choice of either shredded chicken, ground beef, or shredded beef. Add queso blanco for an additional price.
      $12.00
    • Birria Ramen

      Ramen made with consomme, topped with birria onions and cilantro.
      $13.00
  • Entrées

    Consuming raw or undercooked beef, chicken, pork, seafood, shellfish or eggs may increase your risk of foodborne illness.
    • Fried Chimichangas

      Order of 1 fried tortillas, stuffed with your choice of chicken, ground beef or shredded beef. White queso dip on top. Sides of rice and beans, lettuce, sour cream, and pico de gallo.
      $12.50
    • Carne Asada

      Thin grilled steak, grilled whole green onions, fried jalapeños, rice and beans, served with three flour or corn tortillas.
      $19.50
    • Pollo Cancun

      Grilled chicken breast, bathed with white queso dip, and steamed broccoli and cauliflower. Rice, lettuce, tomato, and sour cream on the side, and (3) flour tortillas.
      $17.00
    • Asado Mexico

      Grilled chicken breast, carne asada, and spicy sausage on a skillet, with whole grilled green onions and a jalapeño toreado. Along with rice and beans on the side, and (3) tortillas. Choice of flour or corn.
      $20.00
    • Fajitas

      Choice of chicken, steak, shrimp, or all three. Mixed with bell peppers, onions, and tomatoes. Served with rice and beans, lettuce, pico de gallo, sour cream, and 3 tortillas on the side (flour or corn).
      $16.00
    • Chori Pollo

      Grilled chicken breast, chorizo, and grilled jalapeños smothered in white queso dip. Rice, beans, lettuce, and pico on the side.
      $17.00
  • Sopas / Soups

    Consuming raw or undercooked beef, chicken, pork, seafood, shellfish or eggs may increase your risk of foodborne illness.
    • Chicken Tortilla Soup

      Rich and hearty broth with shredded chicken, topped with crispy tortilla strips. Available in cup or bowl size.
      $6.50
    • Chicken & Rice Soup

      Tender chicken with rice in a savory broth. Cup or bowl.
      $6.50

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3230 Lebanon Church Rd, West Mifflin, PA 15122


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