Appetizers
- Lobster Bisque$12.50
- House Salad For Two$10.50
- Caprese Salad$12.50
- Arugula Saladtruffle oil, parmesan reggiano$16.50
- Classic Wedgeblue cheese / bacon bits$10.50
- Escargotgarlic white wine demi-glace$14.75
- Chesapeake Bay Oysterson the 1/2 shell (minimum of six)$3.50
- Shrimp Cocktailred horseradish sauce$18.50
- Filet Mignon Bruschetta$16.50
- Maryland Lump Crabcakemustard seafood sauce$16.75
Entrées
- Hand-Cut Fresh Salmon Filetrisotto & flame roasted white corn with poblano peppers$28.00
- Baked Colossal Stuffed Shrimpsautéed spinach$36.00
- Daily Free Range Chicken Du Jourpicatta with angel hair or grilled with sautéed spinach$26.00
- Roast 1/2 Crispy Duckmango glazed with citrus glazed green beans with brown rice & fuji apples$35.00
- 6oz. Filet Mignon Stir Fryangel hair - demi-glace$28.00
- 6oz. Filet Mignon Beef Stroganoffbowtie pasta - demi-glace$28.00
- Broiled Cold Water Twin 6oz. Lobster Tailsroasted sweet potato, root vegetables & kale blend$54.00
- Live Whole Maine Lobstersroasted sweet potato, root vegetables & kale blend
Steaks & Chops
- 8oz. Filet Mignonlarger cuts available by request$38.00
- 18oz. Dry Aged Bone In Kansas City Strip$46.00
- Dry Aged 14oz. Center Cut N.Y. Strip Steak$44.00
- Dry Aged 14oz. Cowboy Rib Eye - On-The-Bone22oz. cut available by request$46.00
- Dry Aged 36oz. Porterhouse Steak For 2$42.00
- Double Thick Grilled Butchers Block Prime Pork Chopmango chutney$36.00
- 14oz. Colorado Rack Lamb Chopsrosemary demi-glace$38.00
- 10oz. Dry Aged Frenched Rib Eye$42.00
Side Dishes
- Sautéed Mushrooms$7.50
- Lobster Macaroni And Cheese$10.50
- Pommes Frites$6.50
- Stuffed Twice-Baked Potato$6.50
- Salted Colossal Baked Potato$6.00
- Sweet Potato Fries$7.50
- Lyonnaise Potatoes$7.50
- Creamed Spinach$5.00
- Sautéed Spinach$6.50
- Double Thick Cut Steak Fries$7.50
- Grilled Asparagus$8.00