Prime, A Shula's Steak House Menu
5040 Wild Horse Pass Blvd 11th Floor, Chandler, AZ 85226
The River Partnered with Seven Apart
- The River Wine (Bottle)Napa Valley, CA$249.00
- The River Wine (Glass)Napa Valley, CA$63.00
Starters
- Fire Roasted Prawnsgarlic, chili butter, parsley$30.00
- Steak Tartareclassic accoutrements, shoestring potatoes$24.00
- Prime Trioseared filet, chimichurri, charred onion$30.00
- King Crab & Toastprawns, garlic confit, country loaf$49.00
- French Onion Soupgruyère, provolone, crostini$14.00
- Lump Crab Cakeblue crab, remoulade, preserved lemon$25.00
- Crispy Octopuscauliflower, citrus, salsa macha, peanuts, Thai basil, yogurt$24.00
- Hiramasa Crudococonut vinaigrette, radish, mint, crispy onion$22.00
- Prime Bread Servicecountry sourdough, cultured butter$10.00
- B-10 Shot & Caviar Bump$30.00
Chilled Seafood
- The Toweroysters on the half shell, king crab, jumbo shrimp, hiramasa ponzu, served with cocktail sauce, dijon mustard sauce, remoulade, mignonette | Elevate with caviar service for +110$175.00
- Shrimp Cocktailcocktail sauce, remoulade$30.00
- Oysters (Half-Dozen)mignonette, cocktail sauce$25.00
- Oysters (Dozen)mignonette, cocktail sauce$40.00
Salads
- Roasted Beetswhipped feta, grapefruit, dates, pistachios, watercress, sherry vinaigrette$18.00
- Caesargarlic herb breadcrumbs, romaine, pecorino romano$16.00
- Wedgetomato, blue cheese, bacon, boiled egg, buttermilk dressing$16.00
Steaks
- Proudly Serving Prime, Aged To Perfection, Linz Heritage Angus Beef
- Butler's Steak 10 Oz$50.00
- Dry-Aged Tomahawk 32 Oz$185.00
- The Cowgirl 20oz$110.00
- NY Strip 12 Oz$65.00
- Ribeye 16 Oz$80.00
- Filet Mignon 8 Oz$66.00
- Dry-Aged Bone In Ribeye 22 Oz$96.00
- Sauces & PairingsHorsey Sauce, Maitre D' Butter, Béarnaise, Red Wine Demi, Chimichurri +6 | Grilled Shrimp +16 | Diver Scallops +22 |Crab Oscar +25 | Alaskan King Crab +99 | Lobster Tail +99 |
Entrées
- Roasted Half Chickensherry chicken jus, bacon lardons, lemon-thyme brussels sprouts$38.00
- Diver Scallopswild mushrooms, cauliflower purée, salsa verde$52.00
- Pan Seared Salmonroasted asparagus, whipped potaoes, caper-brown butter vinaigrette$42.00
- Steak Fritesflat iron, dijonnaise$55.00
- Surf & Turf6 oz filet, dijonnaise$105.00
- Prime Bologneseprime beef ragout, hand cut parpadelle, mascarpone and pecorino toscano$39.00
- Chef's Pasta Selectiondaily chef's creation of house made pasta, please see your server for today's selection
- Swordfish Milanesecelery root, remoulade, caviar, watercress$46.00
Sides
- Truffle Mac & Cheese$20.00
- Brussels Sprouts$16.00
- Fried Ricegarlic$15.00
- Shishito Peppers$14.00
- Whipped Potatoes$14.00
- Twice Baked Potato$18.00
- Wild Mushrooms$15.00
- Bone Marrow$28.00
- Jumbo Asparagus$15.00
- Simple Green Salad$14.00
- Dirty Potatoes$15.00
- Roasted Mushrooms$16.00
Dessert
- Banana Foster French Toastbruléed banana, shortbread crumble, grand marnier pastry cream$13.00
- Baked Alaskakey lime gelato, shortbread, italian meringue, raspberry compote$11.00
- Black Forest Cakechocolate mirror glaze, cherry gel$16.00
