Prime 112 Restaurant Menu

112 Ocean Dr, Miami Beach, FL 33139
  • SOUPS

    • TOMATO BASIL W/MINI FONTINA GRILLED CHEESE

      $15.00
    • FRENCH ONION W/BRANDY & AGED GRUYERE

      $15.00
    • LOBSTER BISQUE SPIKED W/DRY SACK SHERRY

      $27.00
  • RAW BAR

    • Jumbo Shrimp Cocktail

      each
      $10.00
    • Maine Lobster Cocktail

      $27.00
    • Maryland Crab Cocktail

      $25.00
    • Selection Of Caviars W/ Traditional Accompaniments

    • Chef’s Selection Of East And West Coast Oysters

      each
      $3.50
  • APPETIZERS

    • TRUFFLE PROVOLONE CHEESE FONDUE FOR THE TABLE

      $25.00
    • WAGYU STEAK TARTARE W/ QUAIL EGG & HOUSE MADE CROSTINIS

      $25.00
    • SAUTÉED HUDSON VALLEY FOIE GRAS W/ WATERCRESS, SPICED PINEAPPLE JAM & AUSTRALIAN CANDIED GINGER

      $29.00
    • OYSTERS ROCKEFELLER

      $21.00
    • "Louisiana Style" Char-Grilled Oysters

      $22.00
    • JUMBO LUMP CRAB CAKE W/ SWEET CORN RELISH & TARTAR SAUCE

      $23.00
    • HAWAIIAN BIG EYE TUNA TARTARE W/ CASSAVA CRACKERS

      $23.00
    • TRADITIONAL ESCARGOT W/ FRESH HERBS & GARLIC BUTTER

      $19.00
    • DEVILED EGGS W/ WHITE TRUFFLE & CAVIAR

      $20.00
    • SWEET & SPICY CHICKEN WINGS

      $25.00
    • TUNA SLIDERS W/ WASABI SLAW & SWEET SOY

      $26.00
    • FRIED CHICKEN SLIDERS W/ HOUSE SLAW & CHEDDAR

      $24.00
    • Wagyu Short Rib Sliders W/Caramelized Onions & Cheddar

      $31.00
    • CRISPY KEY WEST CALAMARI W/LEMON, PARSLEY & SWEET CHILI AIOLI

      $23.00
    • KOBE BEEF SLIDERS

      $28.00
    • KOBE BEEF DUMPLINGS W/SWEET CHILI AIOLI & SOY VINAIGRETTE

      $25.00
  • SALADS

    • Beefsteak Tomato & Onion W/ Crumbled Blue Cheese

      $19.00
    • Hearts Of Romaine Caesar W/ Brioche Croutons & Shaved Parmesan

      $21.00
    • Arugula Salad W/ Roasted Beets, Goat Cheese Croutons & Aged Balsamic Vinegar

      $19.00
    • Organic Field Greens W/ Shaved Apples, Candied Walnuts & Poppy Seed Vinaigrette

      $21.00
    • Chopped Kale Salad W/Quinoa, Black Currants, Crushed Walnuts, Shaved Parmesan & Lemon Thyme Vinaigrette

      $22.00
    • LOBSTER COBB SALAD W/Roasted Corn, Tomato, Avocado, Applewood Smoked Bacon & Choice Of House Made Dressing

      $34.00
  • PRIME STEAKS

    • 8 Oz. Filet Mignon

      $45.00
    • 12 Oz. Filet Mignon

      $61.00
    • 16 Oz. Bone-In Filet

      $66.00
    • 14 Oz. NY Strip

      $59.00
    • 14 Oz. "Meyer Natural" NY Strip

      $61.00
    • 16 Oz. Bone-In NY Strip

      $66.00
    • 20 Oz. NY Strip

      $69.00
    • 24 Oz. T-Bone

      $72.00
    • 22 Oz. Bone-In Rib Eye

      $74.00
    • 30 Oz. Bone-In Rib Eye For 2

      $95.00
    • 48 Oz. Porterhouse For 2

      $140.00
  • OTHER MEAT, CHOPS AND RACKS

    • Colorado Lamb Rack

      $59.00
    • 16 Oz. Veal Chop

      $58.00
    • 16 Oz. Churrasco Steak

      $48.00
    • KOBE Beef Hot Dog

      $28.00
    • 1 Lb. KOBE Hamburger

      $30.00
  • JAPANESE A5 KOBE

    • Filet

      per oz. (2 oz. minimum)
      $35.00
    • 16 Oz. Rib Eye

      $230.00
  • POTATOES

    • Sea Salt Baked Potato W/ Vermont Butter, Applewood Smoked Bacon Bits And Chive Sour Cream

      $14.00
    • Hash Browns

      $13.00
    • Sweet Potato Fries W/ House Made Ranch

      $13.00
    • Crispy French Fries

      $13.00
    • Sweet Potato & Vanilla Bean Mash

      $13.00
    • Roasted Garlic Mash

      $13.00
    • Scalloped Parmesan Potatoes

      $13.00
    • Crispy Cheese Potato Skins W/Bacon, Sour Cream & Green Onions

      $13.00
    • House Made “Tater Tots”

      $13.00
    • Potato Pancakes W/ Sour Cream & Apple Compote

      $13.00
    • Crispy White Truffle French Fries

      $16.00
  • ACCESSORIES

    • Seasonal Grilled Vegetables

      $14.00
    • Sautéed Spinach

      $14.00
    • Roasted Beets W/ Maytag Blue

      $14.00
    • Creamed Corn W/ Black Truffles

      $14.00
    • Sautéed Forest Mushrooms

      $14.00
    • Creamed Spinach W/ Crispy Shallots

      $14.00
    • Black Beans & Rice

      $14.00
    • Grilled Asparagus

      $14.00
    • Five Cheese Truffle “MAC”

      $14.00
    • Kobe Beef & Sausage Stuffing

      $14.00
    • Southern Style Cornbread Stuffing

      $14.00
    • Fried Green Tomatoes W/Pimento Cheese

      $14.00
    • Crispy Onion Rings

      $14.00
    • Caramelized Onions

      $14.00
    • Stone Ground Cheddar Grits

      $14.00
    • Steamed Broccoli W/ Cheddar Fondue

      $14.00
    • Braised Collard Greens W/ Smokey Bacon

      $14.00
    • Slow Roasted Brussels Sprouts W/ Crispy Pancetta

      $14.00
    • Sautéed Broccoli Rabe W/Garlic, Chilies & Lemon

      $14.00
    • Cauliflower And Vermont Cheddar Gratin

      $14.00
    • Rum Baked Sweet Plantains

      $14.00
    • Spinach & Parmesan Stuffed Tomatoes

      $14.00
    • Truffled Lobster Mac N Cheese

      $27.00
    • Seafood Stuffing

      $20.00
    • Lobster Cole Slaw

      $20.00
  • CHEF’S COMPOSITIONS

    • Blackened Local Swordfish W/ Arugula & Papaya Salsa

      $39.00
    • Jumbo Lump Crab Crusted Grouper W/Wilted Spinach & Horseradish Butter

      $45.00
    • Wild King Salmon W/ Whipped Caper Potatoes, Asparagus & Lemon Nage

      $39.00
    • Soy Marinated Chilean Sea Bass W/ Steamed Baby Bok Choy & Sweet Miso Sauce

      $43.00
    • Sesame Crusted Hawaiian Big Eye Tuna W/ Crispy Ginger Rice Ball, Wasabi Sauce & Sweet Soy

      $48.00
    • Pan Roasted Boneless Half Chicken W/Garlic Mash, Green Beans & Natural Reduction

      $36.00
    • Jumbo Fried Shrimp W/ Lobster Cole Slaw & Seedless Watermelon

      $48.00
    • Slow Braised Mishima Ranch Wagyu Short Rib W/Stone Ground Cheddar Grits, Collard Greens & Crispy Onions

      $45.00
    • Fried “Chicken ‘N Waffles” W/Maple Syrup

      $34.00
    • Crispy Tempura Lobster W/Lobster Pancake & Sweet Chili Sauce

  • Mishima Reserve American Wagyu

    • 8 Oz. Filet

      $85.00
    • 12 Oz. Filet

      $120.00
    • 35 Oz. Bone-In Rib Eye

      $175.00
  • SAUCES

    • Prime 112 Steak

      $3.00
    • Horseradish Cream

      $3.00
    • Peanut Hoisin

      $3.00
    • Hollandaise

      $3.00
    • Bearnaise

      $3.00
    • Curry Mayo

      $3.00
    • Chimichurri

      $3.00
    • Bordelaise

      $3.00
    • Peppercorn

      $3.00
    • English Mustard

      $3.00
    • XXX Hot Sauce

      $3.00
  • BUTTERS

    • Gorgonzola

      $4.00
    • Smoked Bacon & Onion

      $4.00
    • Truffle

      $4.00
    • Garlic & Herb

      $4.00
    • Foie Gras

      $4.00
    • Cabernet Goat Cheese

      $4.00
  • CHAPEAUX

    • Gorgonzola

      $4.00
    • Bacon & Cheddar

      $4.00
    • Fried Farm Egg

      $4.00
    • Goat Cheese Chive

      $5.00
    • Philly Cheesesteak

      $7.00
    • Oscar

      $15.00
    • Rossini

      (Foie Gras)
      $25.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
Loading...

Know a great happy hour or special for this location?

© 2025 Checkle, Inc

Privacy

Terms