SMALL PLATES
- WHITE CHEDDAR POPOVERSCrème fraîche butter (add prosciutto $5)$5.00
- BURRATACaponata, basil oil, parmigiano crisp$10.00
- CHARRED AVOCADOLobster, avocado mousse, fresno chile, furikake$15.00
- BEEF TARTAREBlack garlic, cured egg yolk, gruyère$14.00
- HUDSON VALLEY FOIE GRAS MOUSSENYS maple, quince, pistachio, brioche$17.00
- COUNTRY PORK PÂTÉSoft egg, bacon vinaigrette, greens$12.00
- MEDITERRANEAN OCTOPUSVinegar potato, romesco, celery, radish$15.00
- SMOKED SALMON RILLETTEHorseradish mousse, pumpkin seed, salmon roe, rye crisp$12.00
- AUTUMN APPLESProsciutto, hazelnut, fior di latte, chile honey$12.00
- SIMPLE GREEN SALADItalian vinaigrette, oregano, dried chile, parmigiano$9.00
- BRUSSELS SPROUTSBacon, walnut, mustard seed$10.00
- CRISPY ARTICHOKESLemon, garlic aioli, herbs$10.00
FRESH PASTA
- GNOCCHETTIWild boar ragu, rosemary, pecorino$21.00
- PUMPKIN RAVIOLIHazelnut, sage, brown butter, parmigiano$24.00
- TAGLIOLINICrab, lemon, calabrian chile, herbs$26.00
LARGE PLATES
- SEA SCALLOPSOyster mushroom, celery root, apple, walnut, brown butter$29.00
- MONKFISHMussels, butternut squash bisque, vadouvan, pepita$28.00
- SALMONOlive oil potato, castelvetrano olive, preserved lemon, salsa verde$26.00
- CRESCENT FARMS CONFIT DUCKEndive, orange, carrot, pistachio$29.00
- ROASTED CHICKENKabocha squash, swiss chard cannelloni, black truffle jus$25.00
- BRAISED PORK SHANKBBQ lentil, kohlrabi, ají dulce, pear$26.00
- SAKURA FARMS WAGYU BEEFMarble potato, allium variation, aerated béarnaise$38.00
- ELYSIAN FIELDS FARM L AMBLimited, daily preparation
WOOD-FIRED PIZZA
- MARGHERITAFresh mozzarella, tomato sauce, basil, EVOO$15.00
- MUSHROOMMozzarella, garlic puree, oregano, truffle oil$17.00
- PEPPERONIMozzarella, tomato sauce, oregano, pecorino$16.00
- JAC’S HAWAIIANMozzarella, tomato sauce, pineapple, bacon$16.00
Menu Gallery
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