Pratt Street Ale House Menu

Crispy chicken wings tossed in your choice of sauce\r\n(Hot, Mild, BBQ, Thai Chili, Jerk, Old Bay Spice, Old Bay Hot\r\nSauce). Served with blue cheese or ranch dressing and celery.\r\n10 Wings

Beer cheese, Oliver Brewing Co. beer\r\nmustard.

Cajun marinated diced breast, fried golden\r\nbrown. Tossed in your choice of sauce (Hot, Medium, Mild,\r\nBBQ, Thai Chili, Jerk, Old Bay Spice, or Old Bay Hot Sauce).\r\nServed with blue cheese, or ranch dressing and celery.

Lump crab meat, artichokes, chef’s spices, blended\r\ncheese baked golden brown. Served with toasted baguettes.

Jumbo pretzel topped with our house- made\r\ncrab dip, cheddar/jack blended cheeses and baked to golden\r\nbrown.

Topped with chipotle remoulade.

Handmade from the bottom up with fresh\r\ncorn tortillas, fried crisp, then layered with blended cheeses,\r\njalapeños, onions and tomatoes. Served with sour cream and\r\nsalsa.

Served hot and crispy with a\r\nside of house marinara sauce.

Battered and fried and served with ranch\r\ndressing.

Sweet Baby Ray's barbecue sauce, crisp bacon,\r\ncheddar cheese, and onion straws.

House buffalo sauce and blue cheese crumbles.

Three beef patties, American cheese, bacon, and\r\nPSA sauce.

Crispy fried chicken tossed in Old Bay Hot Sauce. Served on toasted brioche with shredded lettuce and bread and butter pickles.

Broiled golden brown, served with lettuce, tomato, and tartar sauce on a toasted brioche roll.

Home- made, grilled chicken salad mixed with dried\r\ncranberries, cranberry aioli, chef’s seasonings.\r\nServed on wheat bread with lettuce and tomato.

Shaved ribeye, caramelized onions, and cheese whiz on a\r\ntoasted Amoroso sub roll.

Smoked pork shoulder served with Sweet Baby Ray's barbecue sauce.\r\nServed on a toasted brioche roll with a side of house-made coleslaw.

8 oz. salmon filet, topped\r\nwith crispy applewood smoked bacon, lettuce,\r\ntomato, avocado aioli. Served on toasted wheat\r\nbread.

Fresh romaine topped with sliced avocado, roma tomatoes, blue\r\ncheese crumbles, applewood smoked bacon, hard boiled egg, and jumbo lump crab served with choice of dressing.

Cheddar cheese, tomatoes, avocado, crispy bacon, home-made\r\ncroutons, hard-boiled egg, tossed in honey mustard dressing.

Grilled salmon, fresh greens, sliced red onions, croutons, tomatoes,\r\nmixed cheddar and jack cheeses and your choice of dressing.

Romaine topped with shredded carrots, sliced red onion, roma tomatoes, cucumbers, house-made pretzel croutons,\r\nyour choice of dressing.

Fresh romaine, tossed in caesar dressing, topped with house-made pretzel croutons and shredded parmesan.

Romaine topped with shredded carrots, sliced red onion, roma tomatoes, cucumbers, house-made pretzel croutons,\r\nyour choice of dressing.

Blackened chicken breast, avocado, black beans, corn, cheddar/\r\njack cheese, tomato, roasted red peppers, crispy wonton shell, chipotle remoulade, and ranch dressing.

Crispy chicken bites tossed in Thai Chili sauce, served on a bed of lettuce with roasted red peppers, cucumbers, carrots, chow mein noodles, sesame seeds, and served with Asian sesame dressing.

Haddock filet, hand dipped in blonde beer batter, breaded and fried crisp. Served over pub fries with house-made coleslaw and tartar sauce.

French fries, coleslaw, and honey mustard.

Haddock filet, hand dipped in blonde beer batter, breaded and fried crisp. Served over pub fries with house-made coleslaw and tartar sauce.

Haddock filet, hand dipped in blonde beer\r\nbatter, breaded and fried crisp. Served over pub fries with\r\nhouse-made coleslaw and tartar sauce.

Butterflied shrimp, French fries, coleslaw, cocktail sauce.

Haddock filet, hand dipped in blonde beer batter, breaded and fried crisp. Served over pub fries with house-made coleslaw and tartar sauce.