Pranakhon Menu

Lump crab meat, egg, scallion.

Dark meat chicken, Thai eggplant, basil leaf, long hot chili, bamboo shoot, coconut milk. Served with rice vermicelli noodle. (Gluten-free, Spicy)

Butterfly pea dyed rice, roselle dyed rice noodle, puffed rice, boiled egg, dried shrimp, shredded vegetable, kaffir lime leaf, lemongrass, recao, bean sprout, coconut flake, fermented southern style dressing. (Gluten-free)

Fried whole bronzino, thicken sweet and savory sauce, side of mango salsa. (Gluten-free)

Fried half duck, Choy Sum, sweet and saory tamarind sauce.

Shrimp, squid, egg, curry powder, onion, scallion, Asian celery, red long hot chili, evaporated milk. (Spicy)

Fried branzino, brown sauce, chili, garlic, Thai basil, long hot chili pepper, onion, stingbean. (spicy)

Tomyum noodle soup, shrimps, squids, mussels, crispy pork belly, evaporated milk, poached egg, shrimp and pork patty, chili, lime, culantro, lemongrass (spicy)

Pork stewed soup, pork slice, pork balls, coconut milk, sesame oil, special herb, garlic, cilantro, beanspount, chinese broccoli served with angel hair noodles.

Lump crab meat, basil leaf, kaffir lime leaf, coconut milk, Thai southern curry. Served with rice vermicelli noodle. (Gluten-free, Spicy)

Steamed bronzino, celery, Asian broccoli, chili lime garlic sauce. (Gluten-free, Spicy)

Braised short rib, onion, potato, lotus seed, coconut milk. (spicy)

Spare rib, aromatic chili and Thai herb, brown sauce. (Spicy)

Steamed soft tofu, onion, Asian celery, scallion, shitake mushroom, red long hot chiil, ginger gravy. (V)

Roti flat bread stuffed with minced chicken, onion, scallion, egg, curry powder, sweet cucumber relish.

Crispy battered chicken breast, fried shredded Chinese broccoli, lime mayonnaise cream dressing.

Marinated chicken wing, garlic, cilantro sweet chili dipping sauce.

(Shirmp Rolls) Minced shrimp, ground pork, cilantro, plum sauce.

Crispy pork belly, chili, garlic, brown sauce, chili lime dipping sauce. (spicy)

Tofu skin wrap stuffed with taro, tamarind-peanut gastrique. (v)

New Zealand mussel, basil leaf, red onion, tomato, spicy Thai herb broth. (Gluten-free, spicy)

Steamed mussel stuffed with curry paste custard, basil, coconut milk.

Sautéed turnip cake, egg, bean sprout, chive. (v)

Grilled marinated pork jowl served with jaew dipping sauce.

Grilled marinated beef striploin, red onion, recao, jaew dipping sauce.

Pork spare rib, recao, Thai chili, lime. (spicy)

Clear pork broth, bamboo mushroom, shiitake mushroom, Napa, snow pea tips, scallion.

Grilled marinated pork jowl, red onion, mint, scallion, cilantro, roasted rice powder, chili powder, Thai chili-lime dressing. (spicy)

Shredded papaya, string bean, tomato, peanut, dried shrimp, Thai chili-lime dressing. (Gluten-free, spicy)

Mixed green, sea grape seaweed mango salsa served with sweet and savory shrimp skewer. (Gluten-free, spicy)

Long hot chili, basil leaf, Thai chili, onion, string bean.(spicy, v)

Cucumber, pineapple, cherry tomato, onion, scallion, cashew nut, sweet pepper, sweet and sour sauce. (v)

Thai eggplant, bamboo shoot, long hot chili, basil leaf, coconut milk. (Gluten-free, spicy)

String bean, wax gourd, long hot chili, basil leaf, coconut milk. (Gluten-free, spicy, v)

Potato, onion, peanut, coconut milk. (Gluten-free, spicy, v)

Braised pork tenderloin and pork belly collagen, hard-boiled egg, Chinese broccoli, pickle mustard green, dark brown gravy.

Marinated roasted pork, crispy pork belly, Chinese sausage, hard-boiled egg, brown sesame gravy.

Quarter roasted duck, yu choy, Chinese broccoli, pickle ginger, dark brown gravy sauce.

Broad noodle, Chinese broccoli, egg, thick soy sauce.

Angel hair noodle, shrimp, bean sprout, mango, string bean, chive, coconut-tamarind sauce. (Gluten-free)

Egg noodle, marinated roasted pork, crispy pork belly, yu choy, scallion, spiced gravy.

Quarter roasted duck breast, egg noodle, yu choy, pickle ginger.

Egg noodle, shrimp, chicken, egg, yu choy, dark brown sauce topped with poached egg.

Broad noodle, marinated pork, egg, Chinese broccoli, thicken soybean gravy.

Sweet Pink Milk Tea

Lump crab meat, egg, scallion.

Minced pork, sting bean, long hot chili, basil lead, chili with fried egg on top. (spicy)

Crisp pork belly, Chinese broccoli, chili garlic, brown sauce. (spicy)

Marinated roasted pork, crispy pork belly, Chinese sausage, hard boiled egg, brown sesame gravy.

Quarter roasted duck, yu choy, Chinese broccoli, pickle ginger, dark brown gravy sauce.

Braised pork tenderloin and pork belly collagen, hard boiled egg, Chinese broccoli, pickle mustard green, dark brown gravy.

Broad noodle, marinated pork, egg, Chinese broccoli, thicken soybean gravy.

Egg noodle, marinated roasted pork, crispy pork belly, yu choy, scallion, spiced gravy.

Egg noodle, roasted duck breast, yu choy, pickle ginger.

Long hot chili, basil leaf, onion, string bean, Thai chili.(spicy)

Broad noodle, egg, Chinese broccoli, thick soy sauce.

Broad noodle, egg, chili, onion, long hot chili, basil leaf. (spicy, vegetarian)

Cucumber, pineapple, cherry tomato, onion, scallion, cashew nut, sweet pepper, sweet & sour sauce.

String bean, wax gourd, long hot chili, basil leaf, coconut milk. (gluten-free, vegetarian)

Potato, onion, peanut, coconut milk. (gluten free, vegan)

Thai eggplant, basil leaf, long hot chili, bamboo shoot, coconut milk. (Gluten-free, spicy)

Egg, onion, scallion, cherry tomato, Chinese broccoli.