Prairie Station Pub and Grill Menu

Layers of tender roast beef, crisp lettuce, ripe tomatoes, cheddar cheese, and creamy mayo between slices of rustic bread.

Crisp romaine lettuce topped with grilled chicken slices, croutons, shaved Parmesan, and Caesar dressing, garnished with lemon wedges.

Provolone cheese, marinara, served on an onion roll.

Lettuce, tomato, sautéed onions, American cheese, bacon.

Tender shredded beef with tangy BBQ sauce, topped with sliced pickles and red onion on a sesame seed bun.

A thin crust pizza generously topped with a blend of cheeses, served on a traditional house-made sauce.

Two jumbo spring rolls, typically filled with a blend of vegetables and possibly meat or seafood, wrapped in a thin pastry and served with a dipping sauce.

A 12” thin crust pizza generously topped with savory sausage, paired with a classic marinara sauce and a blend of melted cheeses.

Sausage, peperoni, bacon.

Sausage, mushroom, onion, green pepper.

Thin crust pizza topped with a creamy garlic Alfredo sauce, and savory sausage.

Lettuce, tomato, sautéed onions, American cheese, bacon.

Spicy.

Crisp romaine lettuce topped with grilled chicken slices, croutons, shaved Parmesan, and Caesar dressing, garnished with lemon wedges.

Two jumbo spring rolls, typically filled with a blend of vegetables and possibly meat or seafood, wrapped in a thin pastry and served with a dipping sauce.

Eight pieces of chicken tenders, typically breaded and fried, often accompanied by a dipping sauce.

Layers of tender roast beef, crisp lettuce, ripe tomatoes, cheddar cheese, and creamy mayo between slices of rustic bread.

Tender shredded beef with tangy BBQ sauce, topped with sliced pickles and red onion on a sesame seed bun.