Potpourri Boulangerie Menu

4.8
(225+ Reviews)
  • Breakfast

    • Seasonal Pancakes

      Banana foster pancakes, served on yogurt, topped with a mix of sugared berries, and house granola
      $10.00
    • Steel-Cut Oats

      Oatmeal finished with roasted sunflower seeds, cinnamon sugar, toasted pecans, and dried blueberries
      $10.00
    • Breakfast Bagel

      Smoked ham, swiss cheese, fried egg, aioli, fresh greens, roasted tomato, on an Oak Cliff style bagel
      $12.00
  • Tartine

    • Oyster Mushroom

      Sauteed kale and oyster mushrooms with garlic confit. Topped with poached egg on toasted sourdough
      $11.00
    • Roast Beef And Remoulade

      Medium roasted eye of round beef, served with remoulade sauce, topped with fried onions, on toasted rye bread
      $13.00
    • Asparagus And Egg

      Roasted asparagus and fried egg topped with hollandaise, parmesan cheese and crushed chile pepper on toasted pain de mie
      $11.00
  • Soups and Salad

    • Spring Vegetable, Couscous Salad

      Asparagus, green beans, fava beans, potatoes, cucumber, dressed with lemon caraway vinaigrette, served on arugula and herb salad with toasted bread on side
      $12.00
    • Barley Frisee Salad

      Pearl barley and frisee, with asparagus and spring onions, dressed on dijon and honey vinaigrette, topped with poached egg and toasted bread on side
      $11.00
  • Desserts

    • Pan Seared Bread Pudding

      Base of Greek yogurt, topped with sugared berries, candied walnuts, whipped cream, finished with lavender powder
      $8.00
    • Chocolate Mirror

      Slice of house cake made with apricot rose tea infused chocolate ganache, with a dulce de leche spread and peanut crumble
      $8.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(214) 941-9941

317 N Zang Blvd, Dallas, TX 75208


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