Postero Menu

401 N Main St, Hendersonville, NC 28792
  • Starters, Snacks & Shares

    • Chips & Dip

      Postero BBQ Spice Potato Chips, Sweet Onion, Smoked Bacon & Rosemary Mousse
      $6.00
    • Steak Tartare

      Beef Steak Tartare, Capers, Cured Egg Yolks, Extra Virgin Olive Oil, Parsley, Oyster Mayo, House Crostini
      $13.00
    • Crispy Brussels

      Crispy Flash Fried Brussels Sprouts, Sweet & Sour Brown Sugar Mustard Glaze
      $10.00
    • Beets – Goat Cheese – Orange

      Roasted Beets, Whipped Goat Cheese, Salsa Matcha, Oranges, Shaved Jicama, Watercress
      $13.00
    • Crab Bisque

      Savory Crab Bisque, Roasted Blue Crab, Leeks and Fennel, Old Bay Crackers
      $12.00
    • Duck Pate

      Sliced Pate of Seasoned Duck and Pork, Local Apples, Mostarda, Crostini, House Pickles
      $14.00
    • Gumbo & Dumplings

      Andouille Sausage & Roasted Rabbit Gumbo, Lemon-Herb Semolina Dumplings
      $15.00
  • Provisions

    • Griddled Underground Baking Company Brioche

      Miso Butter
      $5.00
    • Creamy Smashed Potatoes

      Gremolata, Alabama White Sauce
      $7.00
    • Roasted Root Vegetables

      Lemongrass & Green Cabbage Sambal
      $7.00
    • Crispy Duck Fat Potato Terrine

      Bourbon & Green Peppercorn
      $7.00
    • Griddled Baby Bok Choy

      Miso Butter
      $7.00
    • Butternut Squash Risotto

      Oyster Mushroom Conserva
      $7.00
  • Large Plates

    • The Steak

      Sliced, Grilled 8 oz. Bistro Tender, Crispy Duck Fat Potato Terrine, Grilled Squashes, Bourbon & Green Peppercorn Sauce
      $32.00
    • Roast Pork Shoulder

      Slow Roasted Heritage Farms Pork, Crispy Chorizo Fried Rice, Red Onion & Grape Chimichurri
      $26.00
    • Pan Roasted Chicken

      Pan Seared Chicken Breast, Butternut Squash Risotto, Local Oyster Mushroom Conserva, Roast Chicken Jus
      $24.00
    • Pork Frites

      Griddled Hickory Nut Gap Pork Sirloin, Memphis BBQ, Crispy Gremolata Smashed Potatoes, Alabama White Sauce, Pickled Red Onion
      $24.00
    • Shrimp "Scampi" Cacio E Pepe

      Old Bay Shrimp, Spaghetti with Aged Parmesan & Black Pepper, Pangrattato, Kale & Walnut Pesto, Pangrattato
      $24.00
    • Pan Roasted Redfish

      Pan Roasted Redfish, Root Vegetable Melange, Mushroom Dashi, Lemongrass & Green Cabbage Sambal
      $30.00
  • Draft

    • Highland Pilsner, Asheville, North Carolina

      $5.00
    • Highland Gaelic Amber Ale, Asheville, North Carolina

      $5.00
    • Foothills Hoppyum Jade IPA, Winston-Salem, North Carolina

      $5.00
    • Rotating Keg

      Ask your server
  • Bottle Beer and Hard Cider

    • Hi-Wire Lager, Asheville, North Carolina

      $6.00
    • Bell's Amber Ale, Kalamazoo, Michigan

      $5.00
    • Highland Oatmeal Porter, Asheville, North Carolina

      $5.00
    • Sierra Nevada Pale Ale, Mills River, North Carolina

      $5.00
    • Hi-Wire Lo-Pitch Hazy IPA, Asheville, North Carolina

      $5.00
    • Oskar Blues Old Chub, Brevard, North Carolina

      $5.00
    • Lagunitas IPA, Non-Alcoholic, California

      $5.00
    • Athletic Brewing Hazy IPA, Non-Alcoholic, Connecticut

      $5.00
    • Athletic Brewing Golden Ale, Non-Alcoholic, Connecticut

      $5.00
    • Noble Village Cherry Tart Hard Cider, Asheville, North Carolina

      $7.00
    • Urban Orchard Cider Co. Dry Ridge Hard Cider, Asheville, North Carolina

      $12.00
    • Urban Orchard Cider Co. Ginger Campaign Hard Cider, Asheville, North Carolina

      $12.00
  • Mixed Spirits

    • Old Time Rock & Roll (Old Fashioned)

      Templeton Rye, Simple Syrup, Cherry Juice, Bitters
      $12.00
    • Free Bird

      N.C. Cardinal Gin, St. Germain Elderflower, Rosemary Syrup, Lemon Juice, Grapefruit Juice
      $10.00
    • Bad Moon Rising

      N.C. Junior's Midnight Moon Moonshine, House Made Apple Shrub, Lemon Juice
      $12.00
    • Oye Como Va

      Altos Tequila, Jalapeno Simple, Pomegranate Juice, Lime Juice, Fresh Jalapenos
      $10.00
    • Kiss From A Rose

      Corralejo Repesado, Rosemary Simple, Grapefruit and Lime Juices, Grapefruit Sparkling
      $12.00
    • Thyme After Thyme

      Tito's Vodka, Aperol, Thyme-Hibiscus-Blood Orange Tincture, Fever Tree Tonic
      $10.00
    • Ginger Ninja

      Jameson, Ginger Simple, Lime Juice, Cranberry Juice, Fever Tree Ginger Beer
      $10.00
  • Non-Alcoholic

    • Waynesville Soda Jerks

      Various Flavors
    • Uncle Scott's Root Beer

    • Assorted Sodas

      RC Cola, Diet RC Cola, Dr Pepper, Diet Dr Pepper, Cheerwine, Diet Cheerwine, Ginger Ale, Diet Ginger Ale
    • Premium Artisan Roasted Coffee

      Independent Roasters
    • Sweet And Unsweet Tea

    • House Made Vanilla Bean Lemonade

    • Mountain Valley Sparkling Water

    • Spring Water

    • Assorted Juices

      Cranberry, Pineapple, Apple
  • Sweet Eats

    • Dark Chocolate Pot De Creme

      Sea Salt Caramel, Pistachio Crumble, Sriracha Salt
      $7.00
    • Pineapple "Upside Down" Cake

      Sesame Crunch Butter Cake, Caramelized Pineapple, Coconut Mousse, Blood Orange Sherbet
      $8.00
    • Meyer Lemon Cheesecake

      Bavarian Style Citrus Cheesecake, Almond Cookie Crust, Hibiscus Jam, Vanilla Candied Almonds
      $8.00
  • Sweet Drinks

    • Assorted Cordials

      Amaretto, Absinthe (green), Aperol, Bailey's, Campari, Chambord, Cointreau, Drambuie, Fernet Blanca, Frangelico, Grand Marnier, Kahlua, Sambuca, St. Germain Elderflower
    • Chateau Mayne, Sauternes, France

      $30.00
    • Domiane Du Durban Muscat, Beaumes De Venise, Rhone, France

      $42.00
    • Quinta Do Noval Black Reserve, Ruby Port, Portugal

      $6.00
    • Dow's Oak Aged 10 Year, Tawny Port, Portugal

      $9.00
    • Gonzalez Byass Nectar Pedro Ximenez, Sherry, Jerez-Sherry District, Spain

      $9.00
  • First Plates

    • Chips & Dip

      Postero BBQ Spice Potato Chips, Sweet Onion, Smoked Bacon & Rosemary Mousse
      $6.00
    • Beets – Goat Cheese – Orange

      Roasted Beets, Whipped Goat Cheese, Salsa Matcha, Oranges, Shaved Jicama, Watercress
      $13.00
    • Gumbo Dumplings

      Andouille Sausage & Roasted Rabbit Gumbo, Lemon-Herb Semolina Dumplings
      $15.00
    • Crispy Brussels

      Crispy Flash Fried Brussels Sprouts, Sweet & Sour Brown Sugar Mustard Glaze
      $10.00
    • Crab Bisque

      Savory Crab Bisque, Roasted Blue Crab, Leeks and Fennel, Old Bay Crackers
      $12.00
    • Duck Pate

      Sliced Pate of Seasoned Duck and Pork, Local Apples, Apricot Mustard, Crostini, House Pickles
      $14.00
  • Main Plates

    • "The" Umami Bomb

      Two Smashed 4 oz. House Ground Signature Burger Blend Patties, Hickory Smoked Bacon, Postero "Burger Sauce", American Cheese, Rosemary Pickles, Butter Toasted Potato Bun with choice of Potato Chips or Greens Vinaigrette
      $17.00
    • Fried Chicken Sandwich

      Crispy Fried Breast of Chickjen, Habanero Cheddar Cheese, Tonkatsu Sauce, Rosemary Pickles, Toasted Potato Bun Choice of Potato Chips or Greens Vinaigrette
      $15.00
    • BBQ Pork Belly Mac & Cheese

      Four Cheese Mac, BBQ Glazed Pork Belly, Pangrattato, Scallions
      $15.00
    • Kale Caesar Salad

      Baby Kale, Shaved Red Cabbage and Carrots tossed with Creamy Calabrian & Aged Parmesan Dressing, Toasted Benne Pangrattato
      $12.00
    • Endive-Fennel-Poached Pear Salad

      Belgian Endive, Shaved Fennel, and Spinach, Red Wine Poached Pears, Gorgonzola, Dat & Cardamom Vinaigrette, Candied Cashews
      $12.00
    • Shrimp "Scampi" Cacio E Pepe

      Old Bay Seared Tender Shrimp over Spaghetti tossed with Aged Parmesan & Black Pepper, Pangrattato, Kale & Walnut Pesto
      $24.00
  • Effervescent

    • Clara Vie, Cremant De Limoux, Rose, France

      $45.00
    • Champagne Nicolas Feuillatte, Reserve Exclusive Brut, Chouillym, France, NV

      $89.00
    • Laurent Perrier Brut Champagne, Tours-Sur-Marne, France

      $35.00
  • Sweet, Tropical, Honey

    • Black Stallion Estate, Sauvignon Blanc, Napa Valley, California

      $38.00
    • Trimbach Pinot Gris Reserve, Alsace, France

      $60.00
  • Light, Crisp, Citrus, Floral

    • Honig Rutherford Reserve, Sauvignon Blanc, Napa Valley, California

      $45.00
    • Cloudy Bay, Sauvignon Blanc, Marlborough, New Zealand

      $58.00
    • Fournier Pere Et Fils, Sancerre Terrior Silex, Loire, France

      $85.00
  • Rich, Creamy, Buttery

    • Stefano Massone Masera, Gavi DOCG Italy

      $36.00
    • Hill Family Estate, 'Carly's Cuvee' Chardonnay, Napa Valley, California

      $52.00
    • Jean-Marc Brocard, Chablis, France

      $62.00
    • Chateau Montelena Chardonnay, Napa Valley, California

      $74.00
  • Fruit Forward, Blueberry, Jam

    • Domaine Preignes Le Vieux, Syrah/Grenache, France

      $36.00
    • King Estate NxNW Red, Columbia Valley, Oregon

      $40.00
    • Ravel & Stitch Cabernet Sauvignon, California

      $60.00
    • Caymus-Suisun Grand Durif 2019 Suisun Valley, California

      $65.00
    • Round Pond 'Kith & Kin', Cabernet Sauvignon, Napa Valley, California

      $95.00
    • Caymus, Cabernet Sauvignon, Napa Valley, California

      $170.00
  • Black Cherry, Savory, Stone Fruit

    • Barista, Pinotage, South Africa

      $40.00
    • Tembo, Pinot Noir, California

      $45.00
    • Justin, Cabernet Sauvignon, Paso Robles, California

      $55.00
    • Belle Glos 'Balade', Pinot Noir, California

      $68.00
    • Ch Belles-Graves, Lalanded De Pomerol, Grand Vin De Bordeaux, France

      $75.00
    • Fattoria, Brunello Di'Montalcino DOCG Tuscany, Italy

      $80.00
    • Domaine De Pignan, Chateauneuf Du Pape, Rhone Valley, France

      $85.00
    • Barroul Crozes-Hermitage "Tiercerolles" France

      $90.00
    • Tomassi Amarone Della Valpolocella Classico DOCG Italy

      $90.00
    • Castello Di Ama, Chianti Classico DOCG Tuscany, Italy

      $95.00
    • Domaine Nonot, Rully, 'Chaponniere' Bourgogne, France

      $110.00
  • Bold, Spice, Tobacco, Leather

    • Chateau Du Trignon, Cotes Du Rhone, Rhone Valley, France

      $36.00
    • Bodegas LAN Rioja Reserva, Tempranillo, Spain

      $45.00
    • Cedro Do Noval, Red Blend, Portugal

      $50.00
    • Murrieta's Well, The Spur, Red Blend, California

      $55.00
    • Luigi Bosca, Malbec, Mendoza, Argentina

      $60.00
    • Bodegas LAN Rioja Gran Reserva

      $60.00
    • Bodega Colome Estate, Malbec, Salta, Argentina

      $65.00
    • Chateau Boutisse, Saint-Emilion Grand Cru, Bordeaux, France

      $78.00
    • Guido Porro Barolo "Vigna Lazzairasco" DOCG Italy

      $95.00
    • Reynolds Family Persistence, Red Blend, Napa, California

      $120.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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