Potato dumplings with our house made Bolognese sauce.
$24.00
Baked Penne Sorrentino
Baked with ricotta, tomato sauce and mozzarella.
$20.00
Lasagna
House made pasta layered with ricotta and bolognese baked with mozzarella.
$24.00
Ravioli
Cheese lled ravioli baked with tomato sauce and mozzarella.
$20.00
Manicotti
Stuffed with seasoned ricotta baked with tomato sauce and mozzarella cheese.
$20.00
Vitello & Pollo
Positano
Egg battered, sauteed and baked with fresh spinach, tomatoes and fresh mozzarella in white wine sauce with touch of marinara.
Marsala
Sauteed in mushrooms in rich Marsala wine sauce.
Saltimbocca Alla Romana
Sauteed in a marsala demi-glace with fresh spinach and mozzarella topped with prosciutto crisp.
Piccata
Sauteed with capers, butter white wine and lemon.
Arrabiata
Garlic, roasted red peppers, artichoke hearts, Italian hot pepper finished with wine.
Francese
Egg battered and sautéed with white wine and lemon.
Parmigiana
Lightly breaded and fried, baked with tomato sauce and mozzarella cheese.
Gamberetto
Shrimp Positano
Egg battered, sauteed and baked with fresh spinach, tomatoes and fresh mozzarella in white wine sauce with touch of marinara.
$38.00
Shrimp Marsala
Sauteed in mushrooms in rich Marsala wine sauce.
$38.00
Shrimp Saltimbocca Alla Romana
Sauteed in a marsala demi-glace with fresh spinach and mozzarella topped with prosciutto crisp.
$38.00
Shrimp Piccata
Sauteed with capers, butter white wine and lemon.
$38.00
Shrimp Arrabiata
Garlic, roasted red peppers, artichoke hearts, Italian hot pepper finished with wine.
$38.00
Shrimp Francese
Egg battered and sautéed with white wine and lemon.
$38.00
Shrimp Parmigiana
Lightly breaded and fried, baked with tomato sauce and mozzarella cheese.
$38.00
Carne
Filet Mignon
Center cut let severed with Cognac Marsala demi glace with mushrooms and garlic.
$45.00
Stuffed Pork Chop
16 oz. double blue French cut chop, with sausage stung and a sauce of garlic, mushrooms and rich marsala.
$32.00
Pesce
Seafood Pescara
Basa filet, shrimp, clams, scallops and mussels sauteed in garlic, fresh basil and diced Roma tomatoes in white wine lemon.
$39.00
Shrimp Sophia
Jumbo shrimp sauteed with garlic, white wine, Kalamata olives, sun dried tomatoes, topped crumbled feta.
$35.00
Shrimp Over Pasta
Your choice of marinara, fra diavolo or scampi with shrimp.
$33.00
Scallops Over Pasta
Your choice of marinara, fra diavolo or scampi with shrimp.
$39.00
Mussels Over Pasta
Your choice of marinara, fra diavolo or scampi with shrimp.
$29.00
Clams Over Pasta
Your choice of marinara, fra diavolo or scampi with shrimp.
$29.00
Salmon Positano
Pan seared Norwegian salmon sauteed with fresh garlic, spinach, artichoke hearts, red roasted peppers and white wine\nserved with vegetables and potato of the day.
$33.00
Entrees
Filet Casanova
Filet Mignon grilled to temperature in a saucy mushroom sauce. Topped with a grilled portabella mushroom.
Pasta Primavera
NY Strip
Pork Chop Milanese
Grilled pork chop with cherry tomatoes and arugula. Topped with shaved pecorino romano.
Delmonico Asparaguus Steak
With creamy mushroom sauce.
Stuffed Artichoke
$13.00
Bambini
Kids Penne With Meatball
$12.00
Kids Baked Manicotti
$12.00
Kids Chicken Parmigiana
$12.00
Kids Ravioli
$12.00
Desserts
Tiramisu
An Italian classic.
$12.00
Vanilla Bean Creme Brulee
Topped with whipped cream.
$12.00
Chocolate Chip Cannoli
Crisp flakey filled with creamy sweet ricotta filling.
$10.00
Limoncello Cheesecake
Rich and creamy with a mild lemon flavor.
$12.00
Caramel Chocolate Torte
Flourless chocolate cake with a layer of salted caramel, tipped with sea salt and served with vanilla gelato.
$12.00
Gelato Trio
Decadent chocolate, smooth vanilla bean and creamy pistachio.