Portofino's Restaurant Menu

Tomato sauce topped with fresh mozzarella.

Ground meat prepared with bread crumbs, minced onion, and Italian seasoning.

Classic Caesar Salad with Crisp Romaine, Parmesan, Croutons, and Signature Caesar Dressing.

A mixture of fresh seasonal greens.

Tender spaghetti topped with a rich, meaty Bolognese sauce, garnished with fresh parsley and grated cheese.

Angel hair pasta in a tomato based sauce with a splash of cream topped with shrimp, scallops and crab meat.

Flash fried squid, crunchy on the outside and simply perfect on the inside. Kick it up a notch with a squeeze of lemon.

White wine, lemon & butter sauce.

Classic cheese or create your own pizza.

Bread, topped with garlic, herb seasoning, baked to perfection.

Served in a blend of imported cheese in a pink sauce.

Covered with melted cheese and sliced mushrooms on a classic tomato sauce base.

Topped with slices of pepperoni and melted cheese on a tomato sauce base.

Savory sausage slices atop a bed of melted mozzarella and tangy tomato sauce on a classic pizza crust.

Pepperoni, sausage, meatballs.

Topped with savory meatballs, melted mozzarella cheese, and a rich tomato sauce on a crispy crust.

Savory sausage slices, roasted peppers, and caramelized onions on a classic tomato sauce and melted cheese base.

Ricotta, spinach, broccoli, eggplant, tomato, garlic.

Basil, fresh mozzarella, fresh tomato.

Breaded and fried chicken tenders typically served with crispy fries.

Sweet and rich mussels cooked in a tomato sauce.

Deep-fried cheese sticks. Crispy on the outside, gooey on the inside.

Regular.

Flash fried squid, crunchy on the outside and simply perfect on the inside. Kick it up a notch with a squeeze of lemon.

Fresh mozzarella, roasted peppers, fresh tomatoes, olives and fresh basil.

Prosciutto, sopressata, fresh mozzarella, roasted peppers & chunks of Parmesan cheese.

Classic Caesar Salad with Crisp Romaine, Parmesan, Croutons, and Signature Caesar Dressing.

A mixture of fresh seasonal greens.

Our delicious French fries are deep-fried 'till golden brown, with a crunchy exterior and a light fluffy interior. Seasoned to perfection!

Who says sides are limited to just veggies? Get more meat & order a side of sausage.

Sautéed broccoli rabe with garlic and olive oil, offering a slightly nutty flavor.

Sautéed broccoli in garlic and olive oil.

Arugula, fresh mozzarella & balsamic vinegar.

Breaded chicken breast, marinara sauce, and melted provolone cheese on garlic bread.

Delicious eggplant Parmesan in a sandwich.

Angel hair pasta in a tomato based sauce with a splash of cream topped with shrimp, scallops and crab meat.

Chicken Marsala over your choice of pasta: spaghetti, penne, or angel hair.

Served in a blend of imported cheese in a pink sauce.

Sautéed with broccoli served in a garlic & oil.

Sautéed bacon & onions in a light white cream sauce.

Choice of pasta in tomato sauce with meatballs.

Served with ricotta, tomato sauce & topped with fresh mozzarella.

Served with chicken, artichoke hearts, tomatoes & sun-dried tomatoes, in a marinara sauce with a splash of cream.

Broccoli rabe, little neck clams & shrimp sautéed in clam broth over angel hair pasta.

Regular.

Spinach and cheese filled ravioli, served in a spinach-tomato base sauce with a splash of cream.

Spaghetti served in a garlic & oil sauce.

Mussels & shrimp sautéed in a garlic & clam broth sauce.

Ravioli stuffed with beef, simmered in a rich meat sauce typically made with tomatoes and herbs.

Penne pasta served in a pink creamy vodka sauce with peas & prosciutto.

Choice of red or white clam sauce.

White wine, lemon & butter sauce.

Sautéed in a garlic white wine sauce.

Sautéed mushrooms in marsala sauce.

Light, creamy white sauce with sliced black olive & cherry tomatoes.

Broccoli, fresh mushrooms & cherry tomatoes in a garlic & wine sauce.

Fresh eggplant topped with red sauce & mozzarella.

Shrimp sautéed in Sherry White wine & garlic sauce, over linguini.

Shrimp, clams & mussels in a spicy marinara sauce.

Shrimp sautéed in a white wine reduction and marinara sauce.

Fresh egg-battered flounder sautéed in a white wine, lemon & butter sauce.

Fresh clams served in a seasoned clam broth sauce (served over pasta if desired).

Salmon topped with chopped tomato, onion, fresh basil served with linguini in garlic and olive oil.

Shrimps, mussels, clams & calamari in a light marinara sauce over linguini.

Rich and creamy chocolate delight, perfect for chocolate lovers