Portofino Italian Ristorante Menu

4.2
(500+ Reviews)
  • ANTIPASTI (APPETIZERS)

    • Bruschetta

      House-made toasted Italian bread topped with fresh tomato, onions, garlic and basil.
      $13.00
    • Eggplant Caprese

      Breaded eggplant topped with fresh mozzarella, sliced tomato and basil; drizzled with balsamic reduction.
      $13.00
    • Calamari Fritti

      Seasoned and deep fried calamari with cherry peppers served with house-made marinara dipping sauce.
      $15.00
    • Mussels Or Clams Portofino

      Sautéed in olive oil, white wine, garlic & spices -or- House-made marinara sauce.
      $19.00
    • Garlic Knots

      Hand-made dough tied in knots and baked with garlic, olive oil, parsley and parmigiano cheese. Served with marinara dipping sauce.
      $9.00
  • ZUPPA (SOUP) AND INSALATE (SALAD)

    • Caprese Salad

      Fresh mozzarella cheese, tomatoes and basil drizzled with a balsamic reduction and extra virgin olive oil.
      $13.00
    • Caesar Salad

      Crispy romaine tossed in classic caesar dressing and topped with shaved parmigiano and rustic croutons.
      $16.00
    • Mediterranean Salad

      Mixed lettuce with feta cheese, artichoke hearts, roasted red peppers, kalamata olives, stuffed grape leaves and pepperoncini.
      $18.00
    • Antipasto Salad (Small)

      A array of meats, cheese, olives and pepperoncini on a bed of mixed lettuce.
      $14.00
    • Antipasto Salad (Large)

      A array of meats, cheese, olives and pepperoncini on a bed of mixed lettuce.
      $19.00
    • House Salad

      Mixed lettuce with tomato, onion, kalamata olives, black olives, cucumbers and pepperoncini.
      $13.00
    • Add Shrimp To Your Salad

      $9.00
    • Add Grilled Chicken To Your Salad

      $7.00
    • Add Prosciutto To Your Salad

      $8.00
    • Seafood Bisque (2019 Award Winner)

      Shrimp, bay scallops & clams in a perfectly seasoned lobster bisque.
      $14.00
    • Pasta Fagioli Soup

      Gently simmered white cannellini beans, tomatoes, and a special blend of spices.
      $7.00
    • Minestrone Soup

      Selected Italian vegetables and ditalini pasta.
      $7.00
  • LUNCH ENTREES (Served Until 3Pm)

    • Manicotti (Cheese)

      Specially seasoned ricotta stuffing wrapped in pasta and baked with mozzarella cheese and pomodoro sauce.
      $14.00
    • Lasagne Bolognese

      Oven baked pasta layered with ground beef, sausage, a ricotta/mozzarella cheese blend, topped with mozzarella cheese and pomodoro sauce.
      $14.00
    • Stuffed Shells

      Jumbo pasta shells filled with ricotta and mozzarella cheese blend, topped with mozzarella cheese and pomodoro sauce, and baked.
      $13.00
    • Ziti Al Forno

      Ricotta and mozzarella cheese blended with pomodoro sauce, topped with mozzarella and baked.
      $13.00
    • Eggplant Parmigiana

      Fresh eggplant sliced, breaded and layered with pomodoro sauce, mozzarella and baked. Served with spaghetti.
      $13.00
    • Gnocchi, Tortellini Or Cavatelli

      Sautéed in pomodoro sauce with butter and parmigiana cheese.
      $17.00
    • Ravioli (Cheese)

      Your choice of ravioli steamed and smothered in our pomodoro sauce.
      $14.00
    • Cod Siciliana

      Cod sautéed with artichoke hearts, capers, kalamata olives in our marinara sauce over linguine.
      $15.00
    • Calamari Marinara

      Seasoned and sautéed calamari with our marinara sauce and served over linguine.
      $16.00
    • Chicken Parmigiana

      Lightly breaded free range, hand tenderized chicken breast, topped with pomodoro sauce, parmigiana and mozzarella cheese. Served over spaghetti.
      $12.00
    • Chicken Cacciatore

      Seasoned free range chicken breast, Onions and mushrooms sautéed in marinara sauce and served over linguine.
      $15.00
    • Chicken Francese

      Lightly battered chicken breast sautéed in a lemon, white wine and butter sauce. Served over linguine.
      $15.00
    • Fettuccine Alfredo

      House-made Alfredo sauce smothering fettuccini pasta.
      $14.00
    • Pasta With Pomodoro, Marinara Or Aglio E Olio Sauce

      Choose from Spaghetti, Linguine, Capellini or Penne. Gluten-free pasta add $3
      $10.00
    • Pasta With Meatballs, Sausage Or Meat Sauce

      Choose from Spaghetti, Linguine, Capellini or Penne. Gluten-free pasta add $3
      $12.00
    • Pasta With Alfredo, Baby Clams (White Or Red) Or Vodka Sauce

      Choose from Spaghetti, Linguine, Capellini or Penne. Gluten-free pasta $3
      $15.00
    • Add Primavera

      $3.00
    • Add Chicken

      $5.00
    • Add Shrimp Or Scallops

      $7.00
  • DINNER ENTREES (available open to close)

    • Manicotti (Cheese)

      Specially seasoned ricotta stuffing wrapped in pasta and baked with mozzarella cheese and pomodoro sauce.
      $19.00
    • Lasagna Bolognese

      Oven baked pasta layered with ground beef, sausage, a ricotta/mozzarella cheese blend, topped with mozzarella cheese and pomodoro sauce.
      $20.00
    • Stuffed Shells

      Jumbo pasta shells filled with ricotta and mozzarella cheese blend, topped with mozzarella cheese and pomodoro sauce, and baked.
      $19.00
    • Ziti Al Forno

      Ricotta and mozzarella cheese blended with pomodoro sauce, topped with mozzarella and baked.
      $19.00
    • Fettuccini Alfredo

      The classic rich Alfredo sauce with parmigiano cheese over fettuccini.
      $22.00
    • Fettuccini Carbonara

      Sautéed in a cream sauce with pancetta and parmigiano cheese over fettuccini.
      $23.00
    • Veal Saltimbocca

      Veal sautéed with prosciutto, melted provolone cheese in a sage cream sauce over linguine.
      $25.00
    • Eggplant Parmigiana

      Fresh eggplant sliced, breaded and layered with pomodoro sauce, mozzarella and baked. Served with spaghetti.
      $18.00
    • Ravioli (Cheese)

      Your choice of ravioli steamed and smothered in our pomodoro sauce.
      $19.00
    • Cod Siciliana

      Cod sautéed with artichoke hearts, capers, kalamata olives in our marinara sauce over linguine.
      $26.00
    • Frutti Di Mare

      Sautéed clams, mussels, shrimp and calamari in marinara sauce. Served over linguine.
      $29.00
    • Lobster Ravioli Alla Vodka

      Chunk lobster ravioli sautéed and smothered in vodka blush sauce.
      $28.00
    • Gnocchi Alla Verde

      Gnocchi sautéed with shrimp in a fresh basil pesto sauce and parmigiana cheese.
      $26.00
    • Linguine And Clams

      Fresh clams sautéed on olive oil, lemon, garlic and white wine. Served over linguine.
      $27.00
    • Mussels Fa Diavolo

      Mussels sautéed in either a spicy plum tomato sauce or white wine and garlic sauce. Served over linguine.
      $27.00
    • Shrimp Parmigiana

      Jumbo shrimp breaded, baked and smothered with sauce and mozzarella cheese. Served with linguine.
      $26.00
    • Chef Choice Steak

      Market price.
    • Chicken/ Veal Parmigiana

      Chicken breast or veal cutlet topped with pomodoro sauce, parmigiana and mozzarella cheese. Served over spaghetti. Veal add $4.
      $24.00
    • Chicken/Veal Marsala

      Sauteed mushrooms in a brown marsala wine sauce. Served over linguine. Veal add $4.
      $24.00
    • Chicken/Veal Piccata

      Classic lemon, butter caper and white wine sauce over linguine. Veal add $4.
      $24.00
    • Chicken/Veal Francese

      Lightly batter and sautéed in a lemon, white wine butter sauce. Served over linguine. Veal add $4.
      $24.00
    • Pasta With Pomodoro, Marinara Or Aglio E Olio Sauce

      Choose from Spaghetti, Linguine, Capellini or Penne. Gnocchi, Tortellini or Cavatelli add $5. Gluten-free pasta add $3.
      $16.00
    • Meatballs, Sausage Or Meat Sauce

      Choose from Spaghetti, Linguine, Capellini or Penne. Gnocchi, Tortellini or Cavatelli add $5. Gluten-free pasta add $3.
      $20.00
    • Alfredo, Baby Clams (Red Or White) Or Vodka Sauce

      Choose from Spaghetti, Linguine, Capellini or Penne. Gnocchi, Tortellini or Cavatelli add $5. Gluten-free pasta add $3.
      $22.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
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+1 727-864-2800

5035 34th St S, St. Petersburg, FL 33711


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