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Portofino Italian Kitchen & Wine Bar
Menu
Portofino Italian Kitchen & Wine Bar Menu
$
·
Restaurant
,
Italian
,
Northern Italian
9734 N Kings Hwy, Myrtle Beach, SC 29572
ANTIPASTI
FRIED CALAMARI & SHRIMP
Deep fried calamari and shrimp served with marinara sauce.
$18.00
ZUCCHINI FRIES
Deep fried fresh zucchini 'strings', served with marinara sauce
$14.00
BRUSCHETTA ITALIANA
3 toasted focaccia bread slices, topped with fresh tomatoes, garlic, pickled red onion, basil & balsamic vinegar.
$14.00
POLPETTINE
House made meatballs served with marinara sauce
$16.00
Mussels Portofino
Sauteed mussels with garlic, olives, black pepper, white wine, parsley - served with fresh lemon and toasted
$20.00
INSALATE
CAPRESE SALAD
Fresh mozzarella, sliced tomato, mix greens, basil, olive oil, balsamic vinagrette.
$16.00
CAESAR SALAD
Romaine, shaved parmesan with focaccia croutons
$10.00
ITALIANA
Mix greens, apples, black olives, cherry tomatoes, gorgonzola cheese with a raspberry vinaigrette.
$14.00
SOUP OF THE DAY - BOWL
$12.00
PASTA
SHRIMP CACIO E PEPE
Seared shrimp served over linguine pasta tossed with creamy cheese sauce, with crushed black pepper
$30.00
LASAGNA
Portofino's signature dish: homemade pasta, meat sauce, house made bechamel sauce, served au gratin.
$26.00
SPAGHETTI WITH MEATBALLS
House made meatballs with our signature meat sauce, served with spaghetti and parmesan cheese
$26.00
PORTOFINO'S ALFREDO
Linguine with cremini mushroom, peas,Italian "bacon" in a creamy sauce (...our Alfredo's sauce).
$26.00
EGGPLANT PARMIGIANA
Fresh eggplant baked with mozzarella, parmesan cheese and tomato sauce, served with angel hair
$25.00
RIGATONI BOLOGNESE
Portofino's signature Bolognese sauce with rigatoni pasta, served with parmesan cheese.
$25.00
SPAGHETTI CARBONARA
Spaghetti with 'Carbonara' sauce, with Italian Pancetta, Egg Yolk, Parmesan, black pepper
$26.00
SPAGHETTI PUTTANESCA
Tomatoes, garlic, anchovies, olives, parmesan, crushed red pepper, fresh parsley / spicy upon request
$25.00
LINGUINE AL PESTO
Portofino's Signature: house made pesto sauce (basil, olive oil, garlic, pine nuts, parmesan)
$24.00
SPAGHETTI ARRABBIATA
Spicy! Garlic, cherry tomatoes, crushed pepper, basil.
$24.00
CHICKEN
CHICKEN PICCATA
Chicken breast sauteed in a lemon butter sauce with capers, served with mashed potatoes and broccolini.
$26.00
CHICKEN ARTICHOKES
Chicken breast sauteed with artichokes, fresh tomato & basil on mashed potatoes, served with broccolini.
$28.00
CHICKEN PARMIGIANA
Lightly breaded chicken breast, baked with mozzarella, parmesan cheese. Served with spaghetti & tomato sauce.
$26.00
CHICKEN PORTOFINO
Chicken breast & shrimps, braised with herbs, garlic, olives and served with mashed potatoes and broccolini
$32.00
VEAL
VEAL SALTIMBOCCA
Veal 'scaloppine', with prosciutto, mozzarella, with a butter sage sauce, served over angel hair pasta
$36.00
VEAL MARSALA
Veal 'scaloppine', sauteed with cremini mushroom, Marsala butter sauce, served with garlic mash potatoes and broccolini
$34.00
VEAL PARMIGIANA
Veal 'scaloppine', baked with mozzarella and drizzled with parmesan cheese. Served with pasta & tomato sauce.
$32.00
VEAL PICCATA
Veal 'scaloppine', sauteed in a lemon butter sauce with capers, served with garlic mashed potatoes and broccolini.
$32.00
SEAFOOD
SALMON "PICCATA"
Grilled salmon served with fresh tomatoes, capers in a lemon sauce, served over garlic/ olive oil pasta, with broccolini and cherry tomatoes.
$32.00
ZUPPA DI PESCE / CIOPPINO
Clams, mussels, calamari, scallop and shrimp cooked in a tomato broth with garlic, parsley. Served with linguine pasta (or toasted focaccia)
$38.00
GROUPER LIVORNESE
Lightly fried grouper fillet, served on spaghetti with tomato sauce, cherry tomatoes, olives, capers, parsley.
$36.00
CHILDREN UNDER 12
Pasta Red Sauce Or Butter/Parmesan
$14.00
Pasta Alfredo (White Sauce)
$14.00
Spaghetti With Meat Sauce And 1 Meatball
$16.00
Plain Spaghetti And 1 Meatball - No Sauce
$15.00
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