Porter Creek Hardwood Grill Menu

4.5

(1,950+ Reviews)

Customer Favorites Appetizers Woodfired Flatbread Starters Bowls Salads Sandwiches Burgers Steak Field & Fowl Fish & Seafood Pasta Desserts Kids Menu

Customer Favorites
Our most frequently ordered and highly rated selections.
- Fettuccine with Parmesan Cream
  Rotisserie chicken, oven roasted cherry tomatoes, basil chiffonade. Add sautéed shrimp and coriander dusted salmon for an additional charge.
  $18.95
- Herb Crusted Hanger Steak
  8 oz grilled and shingled, green beans and red bell pepper, horseradish fingerling potatoes, and pinot noir demi.
  $33.95
- Chocolate Molten Cake with Salted Caramel
  Vanilla bean ice cream, roasted peanuts.
  $7.95
- Banana Ice Cream Cake
  House roasted banana ice cream, chocolate cake, caramelized bananas, chocolate rum sauce... the official dessert of our Citizen for Life campaign!
  $7.50
- Warm Apple Crumble
  Pecan brown sugar crumble, vanilla bean ice cream.
  $7.95
- Rotisserie Buffalo Wings
  Gluten-friendly. Fire roasted with herbs and spices, brushed with honey buffalo sauce, choice of blue cheese or ranch dressing.
  $17.95
- Fire Roasted Rotisserie Chicken
  Half chicken, rustic fire roasted vegetables and fingerling potatoes, and homemade maple bourbon glaze.
  $25.95
- PC Chowder
  PC chowder (gluten-friendly).
  $8.50
- Cherry Bourbon Jam
  Cherry & brown butter bourbon jam, arugula, brie cheese. Staff favorite!
  $17.50
- Bacon & Cheddar
  Cheddar cheese, applewood bacon, romaine chiffonade, and chipotle aioli.
  $17.95
Appetizers
*Consuming raw or undercooked pork, beef, ground beef, or seafood may increase your risk for foodborne illness.
- Artichoke Fondue Kettle
  Vegetarian. Baked artichoke dip with spinach, parmesan grilled flatbread.
  $15.50
- Crispy Goat Cheese Balls
  Vegetarian. Golden beets with lemon zested arugula, balsamic maple glaze.
  $14.95
- Smoked Salmon Dip
  Smoked scallops and shrimp, coconut lemongrass pico de gallo, arugula, corn tortilla chips, and lime.
  $14.95
- Steamed Mussels
  PEI mussels with saffron cream & herbs, red bell pepper, onion, olive oil panino.
  $15.95
- Rotisserie Buffalo Wings
  Gluten-friendly. Fire roasted with herbs and spices, brushed with honey buffalo sauce, choice of blue cheese or ranch dressing.
  $17.95
- Walleye Fingers Buffalo-Style
  Buffalo spiced, smoked pepper tartar.
  $16.95
- Sesame Ahi Tuna
  Seared rare, japanese slaw, crispy wontons, soy glaze, and wasabi cream.
  $16.95
- Roasted Brussels Sprouts
  Roasted brussels, romesco cream, fresh herbs, toasted almonds. [GF] [V]
  $14.50
Woodfired Flatbread
- Margherita
  Vegetarian. Oven roasted cherry tomatoes, fresh mozzarella, and basil pesto oil.
  $14.95
- Smoked Pork & Pineapple
  Smoke roasted pork, sweet thai chile sauce, mozzarella, provolone, grilled pineapple, red onion, red bell pepper, jalapeño, and cilantro.
  $15.50
- Chicken & Artichoke
  Rotisserie chicken, artichokes, parmesan cheese, spinach, and roasted tomatoes.
  $15.50
- Italian Sausage & Apricot Chutney
  Roasted garlic tomato puree, mozzarella and provolone cheese, and scallions.
  $15.50
Starters
- Caesar with Sourdough Croutons
  A classic with shaved parmesan.
  $8.50
- Mixed Greens with Candied Pecans
  Vegetarian. Ricotta salata, honey citrus vinaigrette.
  $8.50
- House Salad
  Vegetarian. Ranch, blue, French, or balsamic vinaigrette.
  $8.50
- PC Chowder
  PC chowder (gluten-friendly).
  $8.50
Bowls
*Consuming raw or undercooked pork, beef, ground beef, or seafood may increase your risk for foodborne illness.
- Harvest Bowl
  Wild rice with spinach, dried cranberries, roasted red bell pepper & balsamic vinaigrette, topped with jewel yams, red onion, roasted butternut squash, pickled golden beets. [V] Add coriander dusted salmon, sautéed shrimp, or rotisserie chicken. [GF]
  $17.95
Salads
- Southwest Chopped
  Rotisserie chicken, jicama, red bell pepper, roasted corn, black beans, roma tomato, avocado, arugula, red onion, cilantro, tortillas, and chipotle lime vinaigrette.
  $18.50
- Wine Country
  Mixed greens, romaine, roasted grapes, rotisserie chicken, gorgonzola, candied pecans, and honey citrus vinaigrette.
  $17.95
- Cobb Salad
  Gluten-friendly. Mixed greens, romaine, rotisserie chicken, applewood bacon, tomato, egg, chives, cheddar cheese, and choice of dressing.
  $17.95
- Smoked Salmon & Beets
  House smoked salmon, mixed greens, roasted golden beets, red onion, caraway croutons, stone ground mustard vinaigrette.
  $18.95
Sandwiches
Served with coleslaw, fries, garlic mashed potatoes, or rustic vegetables. Substitute starter salad or soup and sub gluten-free bun for an additional charge.
- Rotisserie Chicken Breast
  Fresh mozzarella, mixed greens, romesco aioli, grilled brioche bun.
  $17.95
- Pulled Pork with Mango BBQ
  Smoke roasted pulled pork with mango bbq sauce, bread and butter pickles, crisp buttermilk red onions, and grilled brioche bun.
  $16.50
- Prime Rib Dip PC-Style
  Fire roasted bell peppers, caramelized onions, smoked gouda cheese, au jus, and ciabatta.
  $19.95
- Smoked Turkey on Sourdough
  Hot smoked turkey, Swiss cheese, cranberry aioli, greens, red onion, tomato, and grilled sourdough.
  $17.50
- Chicken & Bacon Wrap
  Rotisserie chicken, applewood bacon, roma tomato, mixed greens, chipotle ranch, garlic herb tortilla.
  $17.95
- Tomato & Basil Panino
  Vegetarian. Brick oven panino, house cured tomato, fresh mozzarella, provolone, tomato almond pesto, and fresh basil.
  $16.50
Burgers
All beef burgers are fresh ground chuck, grilled to order on a grilled brioche bun. Served with coleslaw, fries, garlic mashed potatoes, or rustic vegetables. Sub impossible burger and gluten-free bun for an additional charge. *Consuming raw or undercooked pork, beef, ground beef, or seafood may increase your risk for foodborne illness.
- Bacon & Cheddar
  Cheddar cheese, applewood bacon, romaine chiffonade, and chipotle aioli.
  $17.95
- Patty Melt
  Caramelized onions, cheddar and Swiss cheese, and grilled caraway rye.
  $17.95
- Cheeseburger
  Choice of cheddar, blue cheese crumbles, Swiss, or smoked gouda cheese.
  $16.95
- Mushroom & Swiss
  Crimini mushroom duxelles, Swiss cheese, romaine chiffonade, and mayo.
  $17.50
- Cherry Bourbon Jam
  Cherry & brown butter bourbon jam, arugula, brie cheese. Staff favorite!
  $17.50
Steak
Our steaks are USDA choice. *Consuming raw or undercooked pork, beef, ground beef, or seafood may increase your risk for foodborne illness.
- Tenderloin of Beef
  8 oz beef tenderloin, rustic fire roasted vegetables and fingerling potatoes, with blue cheese crust.
  $44.95
- Herb Crusted Hanger Steak
  8 oz grilled and shingled, green beans and red bell pepper, horseradish fingerling potatoes, and pinot noir demi.
  $33.95
- New York Strip with Herbed Chevre
  14 oz grilled, baby red potatoes, asparagus, pinot noir demi, and dollop of herbed goat cheese.
  $45.95
Field & Fowl
*Consuming raw or undercooked pork, beef, ground beef, or seafood may increase your risk for foodborne illness.
- Fire Roasted Rotisserie Chicken
  Half chicken, rustic fire roasted vegetables and fingerling potatoes, and homemade maple bourbon glaze.
  $25.95
- Frenched Bone in Pork Chop
  Gluten-friendly. Pork prime rib grilled to medium, apricot ginger glaze, asparagus, roasted garlic mashed potatoes, and apricot chutney.
  $31.95
- Beef Short Rib
  Cherry braised boneless beef short rib, garlic mashed potatoes, green beans red bell pepper, and crisp buttermilk red onions.
  $32.95
- Duck Breast with Risotto
  Pan roasted duck breast cooked medium, wild forest mushroom risotto, asparagus, tomato, julienned green apple, arugula, sage oil. [GF]
  $29.95
Fish & Seafood
*Consuming raw or undercooked pork, beef, ground beef, or seafood may increase your risk for foodborne illness.
- Salmon with Roasted Corn Sauce
  Roasted garlic mashed potatoes, balsamic red onion marmalade, and crispy shoestring potatoes.
  $29.95
- Walleye with Smoked Pepper Tartar
  Asiago crusted, sautéed spinach, roasted baby red potatoes, white wine and lemon butter sauce, and smoked pepper tartar.
  $29.95
- Icelandic Cod
  Pan roasted with almond herb crust, roasted brussels sprouts, applewood smoked bacon, fingerling potatoes, red bell pepper, caramelized onions, romesco cream.
  $29.95
- Sea Scallops
  Pan seared, napa slaw with green apple & applewood smoked bacon, whipped butternut squash puree, pimentón oil, apple cream, chive. [GF]
  $34.95
Pasta
- Baked Rigatoni & Italian Sausage
  Hearty marinara sauce, mozzarella, provolone, and parmesan cheese.
  $19.95
- Fettuccine with Parmesan Cream
  Rotisserie chicken, oven roasted cherry tomatoes, basil chiffonade. Add sautéed shrimp and coriander dusted salmon for an additional charge.
  $18.95
- Tortelloni with Shrimp
  Spinach and garlic stuffed tortelloni, sautéed shrimp, asparagus, romesco parmesan cream sauce, and basil chiffonade.
  $23.95
- Buffalo Mac
  Spicy buffalo cream sauce, toasted bread crumbs, blue cheese crumbles, basil. [V]
  $18.95
Desserts
- Banana Ice Cream Cake
  House roasted banana ice cream, chocolate cake, caramelized bananas, chocolate rum sauce... the official dessert of our Citizen for Life campaign!
  $7.50
- Chocolate Molten Cake with Salted Caramel
  Vanilla bean ice cream, roasted peanuts.
  $7.95
- Warm Apple Crumble
  Pecan brown sugar crumble, vanilla bean ice cream.
  $7.95
- Cherry Panna Cotta
  Almond orange crust, chocolate sauce.
  $7.50
Kids Menu
- Kids Pasta & Cheese
  Pasta typically tossed with butter and melted cheese.
  $7.95
- Kids Noodles & Red Sauce
  An all-time favorite!
  $7.95
- Kids Cheese Pizza
  Woodfire oven cheese pizza baked to perfection!
  $7.95
- Kids Burger
  Fresh ground chuck, served on grilled brioche bun. Served with choice of french fries or seasonal vegetable.
  $7.95
- Kids Crispy Chicken Fingers
  Served with sauce for dipping and choice of french fries or seasonal vegetable.
  $7.95
- Kids Rotisserie Chicken
  Quarter rotisserie chicken served with choice of french fries or seasonal vegetable.
  $8.95