Portale Menu

butternut squash soup, sunchoke, green apple

little gem lettuce, anchovy dressing, toasted breadcrumbs

arugula, shaved fennel, orange, feta, marcona almonds, dijon vinaigrette

endive, baby kale, cranberry, walnuts, blue cheese vinaigrette

poached seckel pear, proscuitto, saba

chilled lobster, scallops, octopus, shrimp, avocado, lemon

grilled octopus, green chickpeas, confit sungold tomatoes, smoked paprika aioli

rioctta meatballs, pomodoro, parmigiano, fonduta, grilled bread

ricotta, arrabbiata, cilantro pesto

ricotta, wild mushrooms, chicken brodo, black perigord truffle

manila clams, guanciale, pancetta, pomodoro

lamb shank ragu, house-made papardelle, pecorino pepato

bolognese bianco, black truffle, parmigiano

roasted halibut, romanesco cauliflower, baby leeks, potato puree, white wine

spice marinated chicken breast, fennel, carrots, roasted sunchokes, calabrian chili honey

country-rib pork chop, polenta, roasted baby peppers, orange mostarda

roasted duck breast, five spice, farro, wild rice, fig conserva, soy veal jus

ora king salmon, roasted peppers, artichokes, rainbow swiss chard

Roasted potatoes with garlic, rosemary, and oregano.

roasted brussels sprouts, golden raisins, breadcrumbs

creme fraiche, ginger cookie, pomegranate, cranberry

olive oil, meyer lemon, poppy seed - almond crumble

ricotta, dark chocolate, candied orange peal, pistachio