Port Barna Menu

2 pieces. Beef or chicken enclosed by dough and baked

6 pieces. Spain tapa bacalao or spinach croquettes

Fettuccine served with butter, Parmigiano cheese, and white sauce

12 oz of the first 3″ steak cut from the chuck eye, where it joins the rib-eye. Serve with Papas Bravas and House Salad.

Spain's most famous and beloved national dishes. Egg, potato, and onion

Goat and sheep cheese with Kalamata, olive oil, and bread

Most Popular Mediterranean & Spanish Dish with a seafood twist. Mussels, Clams, Shrimps, pork, chicken, vegetables, and rice with azafran.

Plantain Baskets fill with marinated ground beef, mozzarella, and pico de gallo.

Indulge in the ultimate chocolate experience with our Tuxedo Bomb. This delectable treat features a rich and velvety chocolate shell, filled with an explosion of luscious flavors that will satisfy even the most discerning chocolate lovers. Add a touch of elegance to any occasion with our Tuxedo Bomb - a true masterpiece of chocolate craftsmanship.

Smoked Flat Bread with tomato sauce, mozzarella, peppers, onions, and ground beef.

Bloody Mary sauce with shrimps and smashed avocados topped with lemons. No Alcohol.

Grilled Octopus piece on top of a mash potato with tetilla cheese and a sweet chili sauce.

9 pieces of Shrimps breaded with coconut flakes fried with a side of Aioli sauce.

Two toasts cover with a hummus spread topped with avocados slices, onions, peppers, and olives.

Two Fried Stuffed Potato Balls filled with ground beef.

Ceviche made of Mahi Mahi and Shrimp with leche de tigre in top of sweet potato puree and fried plantain.

Thin sliced wagyu beef topped with Truffle mushrooms, peas, parmesan cheese, aioli sauce, and balsamic glazed.

Baked pastry filled with tomato, spinach, mozzarella, and salsa criolla

Mussels and clams sautéed with with wine, garlic butter, parsley, and olive oil. Served with bread

Wild shrimp from South Atlantic with garlic sauce

Goat and sheep cheese with Kalamata, olive oil, and bread

Naan with ham, chorizo, mozzarella, and Tetilla cheese

The perfect Mediterranean combination

Greek-style wings with garlic, olive oil, lemon juice, oregano, and with a touch of feta cheese.

Naan pizza with tomato sauce, spinach, and mozzarella

Special sausage sautéed with onions, red and green peppers

Plantain Baskets fill with marinated ground beef, mozzarella, and pico de gallo.

6 pieces. Spain tapa bacalao or spinach croquettes

For two. Portion of Manchego cheese, Iberico salami, chorizo, green olives, and Galician bread

French fries, Italian sauce, and Spanish Tetilla cheese

Solid white sardines in virgin oil and our vinaigrette

2 pieces. Beef or chicken enclosed by dough and baked

Smoked Flat Bread with pesto sauce, mozzarella, artichoke, and tomatoes,

Wood board with Serrano Ham, Manchego Cheese, Irish Whiskey Cheddar, and Spanish Bread with Tomato sauce.

3 Croquettes (1 Serrano, 1 Spinach, 1 Bacalao), 2 Empanadas (1 Chicken, 1 Beef), Plantain Basket, Tortilla Española, hummus toast, and Prosciutto Ham & Irish Cheddar Whiskey.

Four long pieces of fried pork belly with a Spanish Sauce.

Spain's most famous and beloved national dishes. Egg, potato, and onion

Garlic, butter, green and red pepper, cherry tomatoes, zucchini, mushroom, and parmesan.

Fettuccine served with butter, Parmigiano cheese, and white sauce

An Italian pasta. They are made of cooked mashed potatoes, flour, and eggs with marinara sauce

Pasta with beef in a red sauce and parmesan cheese. Penne, Spaghetti, or Fettuccine.

Pasta with Italian marinara red sauce. Choice of Penne, Spaghetti, or Fettuccine.

There are spinach, Parmesan, garlic, white wine, & Mediterranean spices, penne pasta or spaghetti

Spaghetti topped with shrimp, mussel, clams, & mixed seafood, and red sauce

Penne pasta with vodka sauce, Italian sausage, & mushrooms

Romaine and mix lettuce, cherry tomatoes, cucumber, avocado slices, red onions, kalamata olives, olive oil, red wine vinegar, and pita bread.

Romaine, spinach, white onions, sliced tomatoes, French croutons, & your choice of cheese (mozzarella or feta)

Tomatoes, cucumber, chickpeas, three beans, romaine, salt, pepper, parsley, and olive oil.

Spicy chickpea salad, shredded carrots, tomatoes, red peppers, feta, almond, and lemon

Romaine lettuce and spinach, balsamic, avocado, almonds, and oranges

Romain, grape tomatoes, red onion, carrots, sundry tomatoes, olives, Italian Prosciutto, artichokes, and mozzarella pearls.

Romaine lettuce, cucumbers, tomatoes, peppers, onion, feta cheese, and olives drizzled with a garlic lemon & vinaigrette

Sandwich with lamb sausage, lettuce, onions, peppers, and chimichurri. Serve with House Salad.

The legendary Buenos Aires street sandwich with sausage, tomato, arugula, salsa criolla, & chimichurri

Grilled chicken, handmade bread, fresh mozzarella, red tomatoes, spinach, garlic, oregano, salt, pepper, and a drizzle of olive oil

Burger patty with mozzarella cheese, bacon, onion, tomato. Served with House Fries

Skewers filled with meat choice, onion, red pepper, green pepper, and pineapple. Choice of two Skewers (Chicken, Pork, or Shrimp)

Grilled Strip Steak in a sweet marinate with brown sugar, white wine, black pepper, and olive oil. Serve with Stuffed Baked Potato with Bacon.

Tomato juice with butter, chicken stock, garlic, onions, and topped with parmesan cheese.

Traditional Cuban rice dish. Yellow rice topped with mayonnaise, shredded pork, ham, and mozzarella cheese.

8oz Mahi-Mahi and 6 shrimps cooked in an iron skillet with a red sauce. Serve with Yellow Rice & House Salad.

Grill strip steak with chimichurri sauce on the side topped with wild shrimps w/garlic sauce. Serve with House Salad

Porterhouse style lamb grilled to perfection. Served with Scalloped Potatoes and House Salad.

Flour Tortilla with mixed cheese, house sauce, and choice of Steak or Chicken. Served with House Salad.

Grill marinated top-sirloin steak. Served with Mashed Potatoes.

Contain soy sauce, pork, chicken, ham, and eggs.

Slow roast lamb meat and seasoned with Spanish seasoning. Serve with Yellow Rice and Hose Salad.

Grilled Ribeye strips, onions, peppers, spinach, topped with black olives, and fetta cheese. Soft Flour Tortillas.

Most Popular Mediterranean & Spanish Dish with a seafood twist. Mussels, Clams, Shrimps, pork, chicken, vegetables, and rice with azafran.

Italian Wrap filled with chicken, fresh mozzarella. spinach, onions, red peppers and baked with tomato sauce.

8oz Mahi-Mahi grilled blackened. Serve with Yellow Rice & House Salad.

Most famous Spanish white bean Stew with pork belly, and chorizo. Serve with bread.

Marinated boneless chicken with spinach salad, onions, tomatoes, and a drizzle of olive oil.

Chicken breast wrapped with ham, cheese, breaded, and topped with a house creamy sauce. Serve with Yellow Rice and House Salad.

Grill chicken breast, sliced avocados, romaine, spinach, cherry tomatoes, and Pita bread.

12 oz of the first 3″ steak cut from the chuck eye, where it joins the rib-eye. Serve with Papas Bravas and House Salad.

8oz of Filet Mignon grill to perfection our most tender meat & delicious. Serve with Mashed Potatoes and House Salad.

Ajilloor "garlic shrimp" is a classic Spanish dish made with herbs and spices. Serve with House Salad.

Wrap filled with seasonal vegetables, baked with a white wine sauce, onions, black olives, and cherry tomatoes.

Two Grill Octopus leg with a mild spicy three bean salad.

Tender marinated pork chops with green and black olives, capers, onions, and chimichurri sauce. Serve with Yellow Rice and House Salad.

Grill strip steak with chimichurri sauce on the side. Serve with Papas Bravas and House Salad.

Most Popular Mediterranean & Spanish Dish with a seafood twist. Mussels, Clams, Shrimps, pork, chicken, vegetables, and rice with azafran.

Most Popular Mediterranean & Spanish Dish with a seafood twist. Mussels, Clams, Shrimps, pork, chicken, vegetables, and rice with azafran.

Salmon and cherry tomatoes roast side by side. Topped with Asiago cheese and drizzle of balsamic. Serve with House Salad.

6oz Lobster Tail grill with garlic and butter with an 8oz Filet Mignon. Serve with Mashed Potatoes.

Fresh salmon with onions, peppers, sauces, lettuce, green salad, and wine tomatoes.

14oz Bone-in Lamb Chops marinated in olive oil, garlic, oregano, and lemon juice. Serve with Papas Bravas

Traditional Spanish Flan. Condense milk pudding with caramel custard.

Spanish Rice Pudding. Sweet and Creamy pudding blended with rice topped with cinnamon powder.

Indulge in the luxurious experience of Crème Brûlée, a creamy custard dessert with a delicate texture and a crispy caramelized sugar topping. This elegant dessert is perfect for any occasion and is sure to impress your guests with its exquisite flavors. Treat yourself to the ultimate dessert experience and savor every spoonful of this delightful delicacy.

Classic Brownie baked to perfection with Spanish Chocolate.

Indulge in the tangy lime flavor and creamy filling of our Key Lime Pie Cup. This delightful dessert is the perfect balance of sweet and tangy, making it a crowd favorite. Treat yourself to a slice of heaven today!

Indulge in the decadent layers of our Tiramisu, infused with a rich coffee flavor and topped with creamy mascarpone. This classic Italian dessert is the perfect treat to satisfy your sweet tooth.

Indulge in the ultimate chocolate experience with our Tuxedo Bomb. This delectable treat features a rich and velvety chocolate shell, filled with an explosion of luscious flavors that will satisfy even the most discerning chocolate lovers. Add a touch of elegance to any occasion with our Tuxedo Bomb - a true masterpiece of chocolate craftsmanship.

12 oz Soda Can

Natural artesian water sourced from the islands of Fiji, offering a pure and refreshing hydration experience.

16 oz Meltdown Energy Drink

16oz Monster Energy Drink

16.9 oz Perrier Sparkling Water

8.4 oz Red Bull Energy Drink

16.9 oz S. Pellegrino Sparkling Water

12 oz Soda Can

Rich and creamy texture, layers of tender potatoes, flavorful cheesy topping

Traditional Galician Bread

Mixed greens topped with cherry tomatoes, sliced onions, croutons, and cubes of cheese.

Fragrant yellow rice garnished with fresh herbs.

Crispy crinkle-cut potato fries, lightly salted.

Traditional Galician Bread

Sautéed mushrooms with garlic and fresh herbs, garnished with parsley and served with a lemon wedge.

Creamy mashed potatoes garnished with chopped parsley.

A vibrant mix of sautéed zucchini, bell peppers, onions, spinach, and mushrooms, seasoned with Mediterranean herbs and spices.

Crispy fried potato wedges with a golden-brown exterior.

Grilled shrimp seasoned with Mediterranean spices, served with lemon wedges.

Spaghetti or penne pasta with chicken fingers on the side. 12 and under

Chicken wings with french fries.

Our fries and chicken tender. 12 and under