Starters
- Caramelized Sea ScallopsCharred poblano butter, fried goat cheese grit cake$20.00
- Pimento StackFlash fried green tomatoes, pimento cheese, and ranch drizzle$15.00
- Ahi Tuna Poke CupYellowfin tuna, avocado, cucumber, seaweed salad, ginger ponzu$17.00
- Firecracker ShrimpBattered & fried, tossed in a sweet chili sauce$15.00
- Spinach DipServed with house made tortilla chips$15.00
- Coastal CalamariFried & tossed in a habañero oil with banana peppers$15.00
- Fried PicklesLightly battered & fried, served with ranch sauce$10.00
- Smoked Tuna Dip"The OG "Florida Favorite" with fresh veggies & tortilla chips$16.00
Soups & Salads
- Lobster Bisque$13.00
- Seafood Gumbo$13.00
- Seafood SaladBaby market greens, fried green tomatoes, topped with shrimp and lump crab meat dijonnaise$25.00
- Kurobuta Pork Belly SaladLiving bibb lettuce, smoked bleu cheese, candied Louisiana pecans, creole mustard vinaigrette$15.00
- Wedge SaladIceberg, tomato, bleu cheese crumbles, bacon, bleu cheese dressing$15.00
Fried Seafood Platters
- ShrimpFrench fries and corn nuggets$25.00
- FishFrench fries and corn nuggets$23.00
- Shrimp & FishFrench fries and corn nuggets$29.00
Crazy Lobster Specialties
- Southern Fried Lobster & WaffleFried lobster tails and Belgium waffles drizzled with hot honey$36.00
- Lobster Fire TacosHabañero and mango seasoned lobster meat with mango salsa, finished with a chipotle mayo drizzle$32.00
- Lobster Al Pastor TacosFull flavor of Al Pastor sauce brings lobster meat to a new level with cooling shredded cabbage and black bean and corn salsa$32.00
- Thai Lobster RollSweet lobster meat in a Thai aioli with bright pickled onions on a delicate New England roll$32.00
- Classic Lobster RollNew England bun filled with succulent lobster salad$33.00
- Lobster Bahn MiFrench bread with lobster meat in a sweet heat sauce with pickled onions, shredded carrots, and crisp cucumbers$33.00
- Lobster MeltButtery brioche sweet lobster meat, creamy melted brie and a flavor punch of bacon jam griddled to perfection$33.00
- Lobster ArrabbiataRoman classic jazzed up with sriracha tossed with a trottelle pasta and a delicate lobster meat$40.00
- Lobster Ravioli Beurre BlancRich and satisfying pasta stuffed with and topped with lobster meat finished with a citrus beurre blanc$34.00
- Surf & TurfTournedos of beef topped with succulent lobster meat, served with heirloom potatoes, and drizzled with creole bordelaise$58.00
Village Favorites
- Shrimp & GritsBlackened Gulf shrimp, served over cheese grits$25.00
- Blackened RedfishGrilled Gulf shrimp, fried green tomatoes, fresh arugula, chardonnay butter$32.00
- Chicken Panee Limonecrispy breaded chicken breast, lemon caper vin blanc sauce, angel hair pasta$30.00
- Poppy's Shrimp PastaGrilled shrimp, mushrooms, tomatoes, arugula, pimentos, cream sauce$30.00
- Pork PorterhouseGoat cheese crust, fig demi-glace, garlic green veggies, heirloom potatoes$34.00
- Snapper PontchartrainLump crab meat, hollandaise, heirloom potatoes, baby green beans$39.00
- TournedosPan-seared filet medallions and sea scallops, creole bordelaise sauce, grilled french bread, arugula, and baby green beans$45.00
- Florida Redfish On The Half ShellCharred lemon butter, Belle River crawfish relish, heirloom potatoes$45.00
- Garlic And Rosemary Crusted RibeyeSweet potato dauphinoise and garlic green veggies$56.00
