PoPo Pizzeria Trattoria Menu

Tomato slices, fresh basil, fresh mozzarella cheese and extra virgin olive oil.

Italian sausage, ricotta, roasted peppers, garlic, basil, extra virgin olive oil.

Bacon, mushroom & chicken with alfredo sauce.

Meat lasagna with layers of pasta with ground beef, carrots, onions, mozzarella, bechamel, smothered with marinara sauce and melted mozzarella.

Sausage, bacon, ham, pepperoni, Canadian bacon and mozzarella.

Tomato slices, fresh basil, fresh mozzarella cheese and extra virgin olive oil.

Italian sausage, ricotta, roasted peppers, garlic, basil, extra virgin olive oil.

Black olives, mushrooms, onions, green peppers, spinach, mozzarella, tomato sauce.

Mozzarella, ricotta cheese, sauteed spinach, cherry tomatoes & garlic. No sauce.

4 blend of cheeses: mozzarella, provolone, ricotta and parmesan cheese. No sauce.

Mushrooms, kalamata olives, prosciutto cotto, artichokes, with red sauce.

Feta cheese and mozzarella cheese, tomatoes & kalamata olives. No sauce.

Canadian bacon & pineapple.

Bacon, mushroom & chicken with alfredo sauce.

Prosciutto cotto, mushrooms, fresh mozzarella and tomato sauce.

Prosciutto cotto, fresh mozzarella cheese, corn, olive oil, no sauce.

Prosciutto cotto, mushrooms, Kalamata olives, artichokes with red sauce and fresh mozzarella cheese.

Fresh calamari & zucchini fries to perfection, served with marinara sauce.

A mix of fresh diced tomatoes, minced garlic, and basil, accompanied with focaccia bread. Drizzled with olive oil.

Sliced tomatoes with fresh mozzarella cheese with basic olive oil and balsamic vinaigrette.

Meatballs with melted mozzarella cheese.

A charcuterie of prosciutto, salami, Italian cheese, grilled vegetables and olives, served on spring mix.

Mixed baby greens, cherry tomatoes, onions, tossed with balsamic vinaigrette.

Crisp romaine lettuce, topped with croutons and Parmigiano, tossed with Caesar dressing.

Crisp romaine lettuce, cherry tomatoes, onions, avocado slices, dried cranberries tossed with olive oil and lemon juice.

Mixed greens, feta cheese, Kalamata olives, onions, pepperoncini tossed with balsamic vinaigrette.

4 jumbo ravioli pasta stuffed with cheese,

4 jumbo ravioli pasta stuffed with cheese,

4 jumbo ravioli pasta stuffed with cheese,

4 jumbo ravioli pasta stuffed with cheese,

4 jumbo ravioli pasta stuffed with cheese,

Stuffed cheese pasta with mushrooms and sundried tomatoes.

Three cheese tortellini with spinach, mushrooms, sundried tomatoes and chicken in a creamy rosa sauce.

Fettuccine pasta with meat sauce.

Fettuccine pasta tossed in our delicate homemade alfredo sauce.

Penne pasta with sausage, bacon, mushrooms in a pink sauce.

Homemade potato gnocchi served with our own marinara sauce. Oven-baked, topped with fresh mozzarella cheese.

Layers of eggplant with fresh basil and parmigiano cheese, finished with our marinara sauce, topped with mozzarella cheese. Served with spaghetti pasta.

Spaghetti pasta with meatballs.

Meat lasagna with layers of pasta with ground beef, carrots, onions, mozzarella, bechamel, smothered with marinara sauce and melted mozzarella.

Pasta filled with spinach and ground beef in a pink sauce.

Penne with sauteed onions, pancetta, green peas, toasted with creamy vodka sauce.

Breast of chicken sauteed with shiitake and portobello mushrooms in marsala wine sauce.

Seared tender chicken breast medallion in a lemon butter sauce with capers.

Chicken breast topped in prosciutto and melted mozzarella cheese in a white wine sauce with mushrooms.

Veal scaloppine breaded and baked mozzarella cheese, marinara sauce served with linguine.

Veal scaloppine sauteed with capers in a lemon wine sauce.

Veal scaloppine pan seared with shiitake mushrooms in marsala wine veal demi glaze.

Pan sauteed clams, mussels, calamari, shrimp and salmon tossed in a red spicy sauce.

5 toasted pasta filled with lobster with sweet blush sauce sauteed with crab meat.

Mouthwatering 8 oz. salmon grilled to perfection. Served with vegetables and pasta.

Pan sauteed little neck clams toasted with garlic olive oil and white wine sauce and grape tomatoes with fresh parsley.

5 batter fried jumbo shrimp tossed in lemon butter sauce, steamed vegetables and spaghetti sauteed with garlic & olive oil.

Traditional cannoli dipped in chocolate and filled with sweet, creamy ricotta cheese.

Lady finger dipped in rum and topped with espresso and mascarpone cheese.

Rich, creamy, smooth cheesecake and decently delicious.

Layered chocolate cake with chocolate frosting, topped with chocolate shavings.

Vanilla cake with coconut and pecans baked in topped with frosting.